14
6
12
2-min walk from Exit A1, Tsim Sha Tsui / East Tsim Sha Tsui MTR Station
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Telephone
23020428
Introduction
A Hong Kong style tea restaurant, Gold Lake Noodle Restaurant is known for their wide range of tradtional noodles. They serve everything from fish ball rice noodle and wonton noodles to beef brisket noodle and spiced chicken rice noodles.
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Opening Hours
Today
07:00 - 01:00
Mon - Sun
07:00 - 01:00
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
我係該小店的熟客,一星期都食3-4日,當日我喺度食飯,聽到老細同個女人講,麻煩佢坐入少少,因為佢一個人坐左3個位,之後個女人就發晒脾氣鬧人,老細都無再理佢。其實將心比己,大家一人讓一步,咪無事囉。我推介呢間鋪頭嘅牛筋河。另外,每日都有唔同嘅即炒套餐,三絲炒米同咸魚雞粒炒飯都好食,不過唔係成日有。
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個男收銀老細對客人態度超差,又鬧食客,又同客人眼神互啤,究竟係乜嘢態度??其實尖沙咀有大把更好選擇,千祈唔好幫襯呢間垃圾店! 免中伏!!食碗$40粉麵食到一肚氣🤬🤬
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好多年前食過,行街,隨便找地方食嘢,味道已唔記得,只記得員工態度超差,坐得好迫,好污糟,食完好似趕你走咁,之後無再去。去年年尾公司搬到尖沙咀,所以周圍試食,疫情嚴重只想買外賣,好,比次機會佢。入去落單,收錢唔知係咪老闆,好有禮貌,我問牛腩林唔林,佢話叫師傅俾啲林嘅你,我叫咗兩份要分袋,佢都好樂意,仲細心問我要唔要辣椒油,並說其中一份單叫,無下午茶價但有九折,一碗牛腩雲吞另外魚蛋麵跟餐,$88尖沙咀嚟講算平。見到每個包裝都係得一個盒,心諗冇分湯?返到公司打開,原來碗內有分隔,湯好夠熱,湯底好味,牛腩好林入味仲半肥瘦,好食抵讚。希望疫情過後不要故態復萌,如果能維持食物及服務水準就好啦,唔好諗住淨係做遊客生意唔自在,疫情期間餐飲業難做,希望你們努力守住及珍惜現在。希望疫情快過,生意興隆。
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諗住一早食個早餐先返工但估唔到咁樣嬲爆爆走!叫左個A餐, 黎左火腿蛋+牛油麵包先食左, 後上沙O爹牛肉通粉, 食食下係條通粉中間見到有條野, 拎出黎放係碟度望望疑似曱甴腳, 再睇碗入面有條疑似曱甴鬚 跟住叫個阿姐過黎啦, 我都冇特別提高聲線, 但佢一句得埋黎話"整過碗比你", 我話"仲食得落!?", 佢竟然話"你乜野態度" 我都有D火起都只係答一句"我食落肚架!", 佢再回覆"咁幫你取消囉", 我嬲到起身走人。我唔會期望茶餐廳食野百分百乾淨, 但係比我發現疑似曱甴腳、曱甴鬚係食緊碗粉入面都唔該你好聲氣D對個客, 做食肆唔該做得有良心D啦!
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服務員:幾多位呀?客:一位 😊服務員:呢邊丫😊坐底後,問題就出現,以下對話。你一係就擺左,一係就擺右,俾條路我行。(我冇回應,心諗) 個位係你叫我坐嘅,得一個位,左右兩邊都冇空間點擺?叫一碟牛腩飯,黎左睇落辣辣油,望望張枱冇。 唔該請問有冇辣椒油?咪喺枱面囉,咁都睇唔到牙?(聲音可覆蓋半間餐廳)呢刻我真係有點懷疑自己,全枱係有唯一樽紅色嘅,但我覺得係醋,都試試攞起聞聞😄確認左係醋後,我真係唔客氣回應一句:唔知係你睇唔到定我睇唔到🙄佢再回應我,而家咪攞俾你囉😌真係祝貴寶號生意興隆 🙏
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