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| Restaurant: | HoCheNoodles (Tai Nan Street) |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
2-min walk from Exit C2, Prince Edward MTR Station
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Telephone
91386721
Opening Hours
Today
12:00 - 22:00
Mon - Sun
12:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
每次網上推介車仔麵，都一定會見到呢間榜上有名，當日下午3點去雖然坐滿，但唔駛排隊，牆上有好多顧客社嘅評價🥢雞翼+腩肉河粉河粉偏有，但唔會一夾就斷，但湯河味道偏鹹，唔覺太特別，滷水雞翼好食，但腩肉有啲韌🥢鬼佬炸豆卜食落偏硬，而且唔太夠味如果經過可以一試，但唔駛特登排隊食
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初初聽朋友推介話何車值得一試即刻慕名而來可惜嚟到門口排隊排左超過半個鐘入到店內手機落單，然後等足九個字碗麵都未到問個啲staff點解等咁耐？佢就敷衍話多人落單完全冇諗幫客人催促廚房同事一直無了期等待 就算嘢食有好食都好以後都唔會幫襯
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湯底好濃好入味，啲料俾得足，我覺得一定要試嘅係溏心蘿蔔，每次都必叫！佢係超級淋同甜，如果切得大粒啲會好啲，覺得有啲唔夠食🥹其實其他餸都好好食，尤其係吉列炸蠔，超香口，黑松露薯條都好食下次再試下其他小食
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湯底接近冇味！叫員工人手下單，即刻黑我面。熱到傻，唔知個冷氣係咪壞咗。見佢係黃店先比面幫襯下，但係中伏囉好明顯！如果大家係排隊去食嘅話就真係傻仔啦！點解咁多好評，大家自己心照啦下！
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上次食完何車車，話下次一定要食佢個試吓佢個撈麵，有選擇困難症嘅我都係要返十餸麵，原本配料包括豬紅、豬皮、豬腸、蘿蔔、腩肉、魚片頭、魚蛋、雞翼、雞翼尖、腐皮卷，但係嚟到我發覺有兩個紅腸，冇雞翼尖，於是就查詢店員，佢話如果冇其中一樣，店配料就會自選一個配料補，今次我轉了咖喱撈油同埋店舖極力推介嘅牛舌心就要額外加錢。10餸車仔撈麵上桌，同上次一樣擺上精緻之前，十餸唔再多介紹啦，試咗佢個牛舌心先，佢係薄切爽口，但係我個人口味鍾意厚切，所以我覺得麻麻地，另外試一試佢個咖喱油撈油面夠晒味，佢啲油面幾好食，不過可能食嗰個湯係甜，所以今次覺得略鹹，同埋有啲乾，我下次都係叫返湯，比較啱我個人口味😂
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