HOME Eat to Live (Closed)

最近工作忙，工作以外也有很多事要辦，分身不暇，惟有午餐買外賣回公司食以爭取時間，疲累得很決定食好些、食健康些！以有機食材的西式素食，叫了polar bear burger combo, 是以紅菜頭及菇類做成的漢堡，很厚身，帶著紅菜頭本身的甜味已經很美味。combo 還有少許沙律菜及炸番薯條，雖然是炸物，但一點也不油膩，而且番薯比薯仔更有營養。食完整個combo非常飽，完全充了電，食素不飽肚實屬誤解。

As a foodie who enjoys her seasoning and meat, vegan meals have always been a little lacking in flavor for me but I do appreciate a clean meal now and then so I decided to try this place out.I chose to pick my own custom salad bowl to try more variations. I picked a kelp noodle with pesto base, purple rice with mushrooms base, nuts and dried fruits topping and also broccoli and cauliflower with quinoa topping. The kelp is shaped like noodles and very crunchy, along with a light pesto flavor (lig

The decor is friendly and nice as a place to hang out. The price is a bit on the high side but I do understand due to its locale and the target customers (Central lunch crowd, health nut hipsters/expats). I like its idea of trying to source locally and the wrap that I had had sufficient fillings. I did try one of its burgers which made me laugh and mad at the same time. Here's why: by definition a burger should have buns, patty and some kind of veggies), yes? So mine had the buns, one slice of t

其實好想去呢間素食餐廳好耐 ， 擺咗佢喺自己嘅頭位 must try restaurant list 道， 見到好多好評，以為唔伏， 點知試過就知真系麻麻哋， 呢個價錢嘅素食唔應該係呢個質素。 個舖頭裝修好靚 同其他中環嘅裝修有個大對比， 木色嘅擺設好warm 好舒服， 我同男友坐喺2樓對住個窗， 一睇中環街上嘅風貌，陣系好正。 餐牌上有好多選擇， 滿心期待試呢道嘅朱古力蛋糕即刻想叫佢嘅 榛子朱古力蛋糕試， 點知個陣夜晚6點鐘已經賣晒，所以轉叫另一隻朱古力香蕉慕絲蛋糕，身為一個 daily-free 嘅我平時好難揾到 df 嘅甜品 見到呢個蛋糕 當然好興奮，點知一試個陣，發現蛋糕極甜， 連平日食慣甜嘢嘅男友都頂唔順，香蕉味係濃嘅，但朱古力味就唔系，我食落去好似整係食緊一個極甜嘅香蕉咁，而且 $60 呢個價錢比出面貴成2 3倍 我就覺得唔值囉， 所以試下就算啦 。我地兩個都有正餐選擇困難症，我就叫咗個紅菜頭菠菜salad bowl，男友就叫咗個自選 roll，首先講吓個 salad bowl，我自問自己好鍾意食菜， 但系你洗唔洗除咗個面有幾舊南瓜同好香嘅南瓜籽之外， 全部都系菠菜呢，真系

第二次為home eat to live 寫食評，今次上樓上點餐。來了數次，偏愛他們的flatbread, 尤其是pre-set 既blue whale (他們的食物以動物為名）$50半條，有重口味的falafel, hummus ,誰說食素會很寡？falafel是中東食物，由豆類加大量香料調味去炸而成，但我想這裡應該是去烘不是炸的，沒有油膩感，hummus跟外面有點不一樣是它比較水狀，但味道也是夠的。最近好愛喝西湯，尤其是將材料都打混而成看不到材料的濃湯，今是是茄子湯：）推介他們的湯！他們的湯上面會放一塊小脆包，加上小小秋葵點綴，小脆包味濃惹味得很，配湯真是一絕！如果香港其他地區也有像這樣的素食有多好啊！

素食界新寵。Home eat to live 開張第一日已經食了，之前食過佢既wrap, 一食覺得同mana 8,9成似，以為係copy cat or 飲食新興個個都整相似素食。後來睇食評又有foodie話home係mana sister company, 後來8卦係mana問一問，staff又話絕無其他sister company, 真係不得而知🌚羅生門。Home eat to live有兩層，上層主要係熱食、signature wrap, set salad, burger, openflat (toast)同super bowl, 地下個層主要賣salad同甜品。今次先介紹地下個層，下次介紹上層食物，下層salad 係4個base + 3 toppings, 每日都唔同款，曾經食過好食係海澡麵同意大利青瓜，調味得好好。今次4個base係mixed green, bb菠菜+南瓜，kale+zucchini , 同mushroom.3個bass揀左蛋，tofu同tomato，豆腐值得推介，比傳統豆腐濃郁。如果係細食既可以選擇去上層食set salad, 有4款揀，味道都係設計過，但份

HOME Eat to Live 的老闆也曾經營Mana Fast Slow Food，所以flatbread皮的味道十分相似。但這兒裝潢簡約清新，具大自然林木氣息，環境比Mana坐得舒服，加上沒有限時，氣氛輕鬆，是朋友聚會閒聊的理想地方。Clouded leopard $90 ( long ) / $50 ( half ): 點了flatbread，這兒配搭較新穎，標榜無油的餅皮更是香脆煙韌，值得一讚flatbread 餡料豐富，內有嫩滑豐蛋香的奄列、羽衣甘藍等蔬菜、炒得濕潤的雜菌、烤紫洋蔥以及蒜香蛋黃醬aioli。比起Mana，這個flatbread更具新鮮感，滑溜溜的奄列配上aioli真是十分美味，這個組合在Mana是吃不到的，值得一試不過吃到最後，雜菌的水份令flatbread變得濕軟，吃得十分狼狽，建議改善一下餡料的濕度，以免影響質感。Silky Sifaka $118碗子很大的Earth bowl，但其實用料不算豐富，亦因蛋白質不足使人很快感到飢餓。先嚐一口以八角及丁香熬製的湯底，味道帶濃郁的菇菌香，吃時擠一些青檸汁可令湯底更清香，碗內還有高纖kelp noodles、爽

First time to try out "Home" AND with an event in place! Birthday party for my best friends whom follow strict vegetarian diet. I have no idea what to expect since I have never been here before. I have had a peek at the place at its closing hours and think it's very well decorated and spacious, should be good for party. Have no clue until I went in the next day realized its "order at the counter type" operation. However it actually make no different and it's service and assistance provides durin

The recently opened organic vegetarian/vegan restaurant HOME EAT TO LIVE! has become the latest trend here in HK and has received raving reviews from local bloggers including Green Queen, The Loop. That's when I know I have to go find out how good this restaurant is even though I already have my long-established go-to Top 5 Vegan/Gluten-Free restaurant in Hong Kong for Eating Healthy (on my blog).Disclaimer first: I’m not paid that’s why I’m being so honest about my review here. LOLThe founder o

今日好夜先收工，想食得light d，天氣又熱，就決定去公司附近新開嘅home eat to live 食salad! 去到見到間餐廳冇乜人既，擔心係未唔好食! 職員問我堂食定外賣，因為ground floor主要係做外賣，堂食可以上2樓! 上到去2樓都有八成滿，先冇咁驚。一心諗住食沙律，見到有flatbread，又好似好吸引喎，仲要係全麥包添!揀咗好耐，都係揀預設好既配料，唔使煩。但short都要＄50，有d貴。好在唔使五分鐘已經有得食，一拎上手仲好熱! 打開個包裝啲汁已經留使出嚟，好juicy咁! 食落去好香麥味，又有烘過既香味！最鍾意佢好多菜同茄子，所以好飽肚。d菜唔知落左咩sauce，一啲都唔掛！鍾意食包嘅嘢一定勁like !今日睇到飲食男女個介紹 ，先知佢嘅flatbread都係自家製，仲係無油無糖，超級健康！係鍾意食包嘅人一大喜訊 ！

As a vegan living in Hong Kong, I have always wondered why a world class city like this one lacks a world class vegan restaurant. I travel a lot for my work & the most vegan friendly places include New York, Ubud (Bali), Los Angeles, Vancouver and I crave the food in those places every time I come Home to Hong Kong.For those who know these cities/ places, HOME by CGM is better than Cafe Gratitude, Candle 79, Elephant (Ubud), Plant Food & Wine (LA) & others...After doing some research, I found th

間中茹素一下，讓腸胃休息一下，未嘗不可；茹素不等於要像牛般、味同嚼蠟的吃著菜葉，其實還有變奏。想吃西式素菜，付上近百元，但真的能吃飽的沒多少。這家素食餐廳，到目前為止是我吃過最抵食、飽足和佔地最大的一間。***********Just happened to be randomly browsing the Facebook page of Green Monday, I spotted this newly opened, plant-based eatery in Central. Located adjacent to the Central Oasis (ie. the Central Market), HOME Eat to Live ("HOME") is highly accessible and surprisingly large - a rare gem in the vicinity given the low spending-to-floor-space ratio. This 2-floor space was previously occupied by