Video
Introduction
This hot pot restaurant is designed in the elegant Chinese style. It offers all you can eat seafood hot pot with fresh ingredients and sets up a buffet area for you to select drinks freely. It serves steamed seafood hot pot too.
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Opening Hours
Today
11:00 - 22:00
Mon - Sun
11:00 - 22:00
Public Holiday
11:00 - 22:00
Public Holiday Eve
11:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
About Reward Scheme
#MC帶你去旺角.最新天氣開始轉涼，又係時候約埋一大班朋友火鍋打邊爐。➖✨ 家嫂.餐廳主打晚市無限時d海鮮火鍋放題，雞煲、新鮮刺身拼盤、蒸海鮮、海鮮拼盤，更設有自助飲品區；火鍋配料有30款以上，可以無限追加！➖🅰️ 環遊海鮮．火鍋放題｜$438.▶️ 小食｜任食▶️ 刺身▶️ 雞煲｜任食▶️ 打邊爐及海鮮船｜任食海鮮及火鍋配料▶️ 任飲所有飲品（包括酒精類飲品）➖🅱️ 無限時火鍋放題｜$298（週末及假期｜$328）.▶️ 小食｜任食▶️ 雞煲｜任食▶️ 蒸海鮮▶️ 打邊爐｜任食火鍋配料▶️ 任飲非酒精類飲品（每位+$20 可任飲酒精類飲品）➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖🥢 滋味食評.晚市無限時任食任飲，最早可以五點半入座。未齊人可以先享用家嫂小食，冷盤熱食都有，可以無限追加；雞煲雞件偏細，骨多過肉，但罕有地有雞腎片；蒸海鮮略嫌簡單，每人只得兩款海鮮，但勝在味道不錯；火鍋湯底味道鮮甜，可以先飲湯後打邊爐；B餐一樣有海鮮拼盤；火鍋配料就正正常常；其中，溫室竹笙就有啲驚喜！原條竹笙！➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖🥢 即叫即製小食｜無限添加.胡麻羅文芯生菜｜沙薑豬手｜經典沙律炸雲吞｜招牌炒蜆｜原汁原味煮什菇｜紅糖糍把｜陳醋小籠包｜𠮩𠹌糖心皮蛋｜松露蝦多士｜椒鹽白飯魚｜鹽燒雞中翼｜蜜糖燒鰻魚｜明太子螺肉｜辣酒煮花螺｜蜜糖芥末醬燒青茄｜➖🥢 雞煲｜無限添加.雞件偏細，骨多過肉，但可以任添任食，除雞件外，罕有地有雞腎片；搭配芫荽及豬皮，吸盡醬汁精華；美中不足，沒有紫洋蔥！➖🥢 蒸海鮮｜✨🅱️餐限定✨.蒸海鮮按人頭數量，有蒜蓉蒸蝗子皇和蒜蓉粉絲蒸扇貝，味道不錯但款式略嫌不足。➖🥢 打邊爐｜四季湯底.養身花膠菌香鍋｜清香椰子湯鍋｜香滑牛味濃湯鍋｜漁民艇家鍋｜芫荽皮蛋茶瓜湯｜路氹豬骨鍋｜➖🥢 即點即叫火鍋配料｜無限添加.豬仔午餐肉｜溫室什菌｜溫室竹笙｜即包韭菜餃｜鮮蝦水餃｜西洋菜餃｜花彫雞中翼｜百福豆腐｜水晶魚蛋｜紫菜墨魚丸｜豚肉餃子｜手打蝦丸｜南昆山炸枝竹｜日本南瓜｜鮮鵝腸｜出前一丁｜小籠包｜芝士腸｜鴨血｜黑豚肉卷｜芝士腸｜牛根丸｜勝瓜｜美國肥牛｜炸芋頭｜腐皮卷｜台灣貢丸｜炸魚皮｜鮮枝竹｜水東芥菜｜西洋菜｜地魚雲吞｜➖🥢 任飲飲品｜自家製茶飲&罐裝飲料.洛神花百香果西柚茶｜杞子雪燕茶｜鴨屎香單縱檸檬茶｜熱竹蔗茅根水｜星加坡鹹檸七梳打｜熱紅棗桂圓茶｜巨峰提子菠蘿梳打｜綠茶香橙特飲｜紅棗桂圓杞子茶｜竹蔗茅根麥冬水｜鮮菠蘿香芒特飲｜金羅漢果山楂茶｜蘋果雪梨茶｜清甜椰青水｜椰子水｜香茅鮮檸薏米水｜西柚百香果茶｜鮮橙檸檬特飲｜水蜜桃梳打｜原味山楂汁｜鮮榨甘蔗汁｜.道地極品鳥龍茶｜道地巨峰玉露｜道地極品無糖烏龍茶｜加多寶｜道地極品纖解烏龍茶｜➖🥢 酒精類飲品｜.Asahi Super Dry 極泡巨罐裝、紅酒、白酒、清酒等等都任飲➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖
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走價格比較高，但係精緻豐富嘅火鍋任食放題路線。👌🏼前菜：一來先比張紙你剔前菜。菜名精緻，選擇頗多，presentation 亦都唔錯。有皮蛋、黑松露多士、沙薑豬腳等，整體味道正常，符合預期。👌🏼 飲品：有唔同款式，例如紅棗杞子茶、雪梨蘋果茶等等，選擇頗多，味道正常。❌雞煲：唔掂，未見過咁多水嘅雞煲，濕立立，味道亦都唔夠椒麻味。雞件都切得好碎，比較嚡，好多骨。整體唔okay，唔推介。👌🏼魚生船賣相好架勢。味道符合預期。👌🏼 打邊爐：食完魚生送上另一盤同樣架勢、睇落好大堆頭嘅海鮮材料。材料豐富，打卡一流。味道方面，整體無論係湯底或者係材料都正正常常，味道唔係驚喜亦都唔伏。淨係d 海鮮都會食到好飽，份量十足。
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第二次來家嫂食嘢，第一次覺得食物多選擇，今次幾個人去食，得果幾樣海鮮，有D重要冰鮮，重要開頭話無蟹，最後囉得果一隻蟹，last order落咗好份，一份都無來到，成晚個個侍應都好似趕住收工咁，食到個人好急，重要成晚聞到漂白水味，好唔舒服，4百幾蚊，真喺食得唔値，咁少嘢食，叫個侍應幫我地換隻碟，竟然話她地唔可以換碟，真喺O曬咀。下次唔會去食。
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Now eat frequently have to see whether one has a limited time occasionally a few friends gathering really eat to talk can't say two words and stated the time is extremely ghost unaddicted. Taste is not terrible sort then comes the sashimi really startled very big very exaggerated, although seaweed is also delicious chicken pot is nonetheless not lost. Finally, the hot pot soup is wonderful. Food is good. All you can drink can also pick wine handshake cocktails are not awful ice cream is called Ok, but $ 480 a person unlimited time to say I think very nice.
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好耐以前大埔有間家嫂，食過覺得唔錯，點之今次真係好好好好失望！.食貴餐，$438+10%一坐低order啲小食，等左好耐，其實上雞煲上湯底時間都好耐😑，看似5點食到10:30，好似好抵，佢咁樣拖餐法真係食到好灰.講返食品質素，真心差，依個金額去食啲高級放題都無咁嬲，啲手切牛，同佳寶質素一樣，佢只係卷左好靚一卷卷😑，佢話手切牛食一之，之後上左點普通牛，根本兩碟都無分別，無牛味架，依個價錢食依個質素真心好失望.最尾last order 上野又上得好快，真心覺得間野好黑，絕對唔會再幫襯！
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