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茄汁煎蝦碌就多人識得做,雄館呢個韓式辣味虎蝦腸粉,除咗有熟悉嘅煎蝦碌外,加入現時流行嘅韓式血腸做法,辣得來非常鮮味,簡直食唔停口!如果配合埋韓國白熊手工啤酒,佢嘅果香口感,令到呢款辣味虎蝦去到另一個層次,非常美味!
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茄汁煎蝦碌就多人識得做,雄館呢個韓式辣味虎蝦腸粉,除咗有熟悉嘅煎蝦碌外,加入現時流行嘅韓式血腸做法,辣得來非常鮮味,簡直食唔停口!如果配合埋韓國白熊手工啤酒,佢嘅果香口感,令到呢款辣味虎蝦去到另一個層次,非常美味!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2024-06-23 675 views
傳統特色中菜,重點是香港本地水上人的蜑家菜式絕對响其它中菜館食唔到。最正係「一夜情」、「荷葉雞包飯」。每次有親戚朋友從遠方來港、或一般聚會,都會預先定位。轉咗新舖,而家地方大好多。可以間房,方便私人聚餐或商務會議。老細非常好客同善談。
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傳統特色中菜,重點是香港本地水上人的蜑家菜式絕對响其它中菜館食唔到。

最正係「一夜情」、「荷葉雞包飯」。

每次有親戚朋友從遠方來港、或一般聚會,都會預先定位。

轉咗新舖,而家地方大好多。可以間房,方便私人聚餐或商務會議。

老細非常好客同善談。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Dine In
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Dinner
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