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| Restaurant: | Kam Kee (Hong Kong MTR Station) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
1-min walk from Exit B1, Hong Kong MTR Station
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Telephone
23381855
Opening Hours
Today
07:00 - 18:00
Mon - Sun
07:00 - 18:00
Above information is for reference only. Please check details with the restaurant.
喺中環試咗"金記冰室"嘅清湯牛腩飯，佢哋嘅價錢相當便宜，對於中環外賣嚟講真係好抵。不過，食物質素仲有啲需要改進嘅地方。首先，清湯嘅味道算唔錯，唔會太鹹，亦冇過多嘅味精，好難得。可惜牛腩本身嘅質素就一般，肉唔夠鮮，而且唔夠腍，有啲難咬。同埋，飯嘅質素真係差啲，煮得太軟，口感唔係好理想。總括嚟講，"金記冰室"嘅清湯牛腩飯價格優勢明顯，但牛腩唔夠嫩，飯亦太軟，如果你係追求高質素食物，可能需要再三考慮。不過，對於想慳錢嘅食客嚟講，呢間冰室仍然係個方便嘅選擇。
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每年都要吃 🇭🇰金記冰室 的金腿伍仁月餅😏!! 今年都不例外，一樣要回味一下(⁎⁍̴̛ᴗ⁍̴̛⁎)。雙層熱狗巴士造型的月餅盒🚌，好有香港特色。月餅上下各放兩件，最特別的是😳車頭的店名會吸光，晚上時份會發出綠色夜光，好有趣呢～吃完月餅後，盒子可以用來裝紙巾，循環再用♻️!!@花好月圓 雙式月餅🥮 $𝟑𝟖𝟖包括兩個低糖雙黃白蓮蓉月餅 及 兩個金腿伍仁月餅，一次過滿足兩個願望。雙黃白蓮蓉以低糖方式製造，甜度不高。而我最愛的伍仁月餅，則鹹香十足，又有咬口，好吃耶～即日起，可在網店 或 金記冰室、麗香園冰室、亞金南洋茶室、十三姨酸菜魚、駟馬拖車潮汕飯店、金公館門市購買，早鳥優惠低至𝟔𝟗折呀🥳!!
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今日食評✍🏻金記@香港站試食指數⭐⭐⭐店舖衛生NA侍應態度⭐⭐⭐((每項5⭐️為滿分)) ·我試咗魚蓉燒賣/$12有6粒夠熱自己加甜鼓油同辣油味道唔錯·咖喱魚蛋三寶/$15魚蛋ok蘿蔔太腍豬皮太腍咖喱汁多咗啲剛好浸到三寶就夠了·整體來講咁嘅價錢係抵食嘅食物質素就唔好太高要求·無論大鋪小店我哋都會盡試盡講Follow我哋bw.foodie
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又係中環搵食艱難系列。隔離位同事差唔多日日都食焗豬，搞到我都心思思，決定試試香港站開咗無耐的金記。由於佢係港鐵站，所以餐牌都係得幾個選擇，價錢同一般連鎖快餐店差唔多。個蕃茄焗豬扒飯有好多芝士，大大塊厚豬扒，多汁，香濃蕃茄味，飯就正常炒底。因為我本身唔食青豆紅蘿蔔，所以最有驚喜係個焗豬無用到三色豆，今次我唔使左撩右撩。可以大大啖咁樣食。價錢：$50 (有飯有熱飲，算唔錯）食物：正常 (鐘意無三色豆）服務：OK (唔使排隊俾錢，好快拎得外賣）環境 : N/A (外賣）
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