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| Restaurant: | LIME FISH |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
Telephone
31685008
Opening Hours
Today
07:00 - 21:30
Mon - Sun
07:00 - 21:30
Public Holiday
07:00 - 21:30
Above information is for reference only. Please check details with the restaurant.
终于明白为什么说社交使人肥胖💥沙爹鸡肉串别的无需多言，这个薯条绝对是方圆几公里最好吃的薯条🍟，香酥脆嫩都融汇在每根薯条中🥔，而鲜香浓郁的小调味也让薯条更加别有滋味🧊红豆椰汁冰喝起来很甜，烂糊的红豆只保留了大概的形状，给舌尖带来了无限的甜度🥶金不换滑蛋炒虾仁饭油有点大，不过鸡蛋还是蛮嫩滑的🫄真要少吃点了
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今日是十年一遇的鴨鴨日，同可愛黃色橡皮鴨過既小絲到中環潮聖完超吸攰，就返屯門找間坐耐啲，舒服啲，當然要經濟啲既食店食飽啲啦。這間漁樂超少去，記得上年，天氣凍的日子時是有一人打邊爐的。那就看看還有沒有啦。可能老闆都知道香港人全年365日都喜歡打邊爐，這個邊爐一人仲有，而且價值不貴，我同小絲就一人一爐，因為食物很多，店員很好，將我們的2人位改做4人位。我點了醉雞煲$72，雞的份量一般，不過這個價位來說，肉質不錯。小絲點了特款穀飼肥牛，看油脂分佈就知是經濟價位的肥牛。份量都是一般。最大驚喜是配菜，大大份，款食很多。這個一人一爐打邊爐，我們吃了超過60分鐘。價錢才人均$70，進食體驗良好。如果考慮埋客人需要用的空間，這個打邊爐真的蝕住做。
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服務員傾計，有客人入座不招呼，叫咗三次羅餐牌，叫咗2次下單，服務員又玩手機，枱面又不衛生，又冇水供應，服務太差。。差差差，以後不會再去漁樂，意樂，漁樂集團不會去。
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趁放假食過豐富早餐所以揀咗嗰早晨滋選,嗰早餐有火腿、蒜蓉多士、炒蛋、漢堡扒配火腿通粉同餐飲塊蒜蓉多士烘得外脆鬆軟,而且蒜蓉味也好香,單食也唔錯蛋好香滑,夾在脆多士中吃也食出層次漢堡扒也大大塊,食落啖啖肉火腿通粉湯底幾鮮,通粉爽口,份量也足夠呢嗰早餐咁豐富,下次可以再encore
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