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2024-12-29
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今日好想食粥,就嚟一試。好開心呢到食得番好多傳統粥品,包括我鍾意嘅「碎牛粥」,「牛脷酥」,「油炸鬼」,仲有「豬腸粉」。呢到啲粥大大碗,足料!雖然我食嗰陣時個牛脷酥同埋油炸鬼唔係啱啱炸起,但食落都好香脆,同埋好大嚿👍🏻好欣賞佢哋嘅腸粉,好滑溜,加埋甜醬、辣醬、麻醬,再加啲芝麻,簡直絕配!另外再叫咗隻鹹肉糭,配豉油,隻糭唔會腍啤啤,有口感,又唔會有太多肥豬肉,好適中!想提一提佢哋嘅服務員,個個都好殷勤有禮,值得讚賞👍🏻👍🏻
呢到啲粥大大碗,足料!雖然我食嗰陣時個牛脷酥同埋油炸鬼唔係啱啱炸起,但食落都好香脆,同埋好大嚿👍🏻
好欣賞佢哋嘅腸粉,好滑溜,加埋甜醬、辣醬、麻醬,再加啲芝麻,簡直絕配!
另外再叫咗隻鹹肉糭,配豉油,隻糭唔會腍啤啤,有口感,又唔會有太多肥豬肉,好適中!
想提一提佢哋嘅服務員,個個都好殷勤有禮,值得讚賞👍🏻👍🏻
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