Video
Opening Hours
Mon - Tue
12:00 - 22:00
Wed
Closed
Thu - Sun
12:00 - 22:00
Above information is for reference only. Please check details with the restaurant.
Recommended Dishes
Signature Dishes
Review (27)
見到其他食評為什麼和我的相差這麼遠？莫非星期五中午不是假期的關係？但價錢沒有便宜啊！兩人叫了一個498套餐另加工一支青島買單592元菜式有海皇豆腐湯，姜蔥蠔，椒鹽鮮魷，一碟炒竉咗㗎生菜，兩碗白飯
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經過門口,見有素食,我是素食者,我先生吃肉,門口那位男仕,可能是老板,口頭講得很好,係咁就试下,但因我和先生不想飲飲品,他说有普洱茶,咁好啦,忘了問收幾錢,我們叫了素腐皮卷（98元）,抄通菜（餐牌寫抄菜88元）,另咖哩蝦仁飯$65元（蝦就比較細）結果找數時是335元,問他為何這麼貴,他说：普洱茶（40元）,一茶壼茶要2O元,冲了一次水所以收4O元,另抄菜是88元一碟,結果收98元,（我想可能椒絲腐乳抄）,另收加一,所以如大家想光顧這間舖,記得要睇清餐牌,和如有改動记得問價錢,食物味道不算差,但不老實,當天下午只得兩枱客,已經生意不多,還這樣,就算有靚位都無用,晚飯我在這舖隔鄰壽記吃,一樣無敵大海景,吃了南瓜芋頭煲,冬菇豆腐,肉絲抄面,連茶全部加埋都係$298元,望返今早那間食肆露台客,只得一枱客,所以口碑其實係好重要,
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素食腐皮卷脆卜卜又香口，老闆話係自己卷的。斑塊炒河滑溜溜唔膩口，斑塊都好香脆。超歡迎自備食物盒，細心等我哋行完街返餐廳先冚蓋，keep 到所有食物都脆卜卜。冇打針冇得堂食，老闆同老闆娘熱情介紹附近沙灘、碼頭、直昇機場等位置，務求令我哋搵到好位開餐。店長 Bobby 同老闆老闆娘一樣 超 friendly，Bobby 啲毛仲好爽滑。
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假日出去南丫島一遊，行完山去完灘食埋個飯先番市區就開個Mee App望下有咩好介紹啦！咁啱行過呢間就係App有提過嘅中菜館，又唔多人唔洗等位就揀咗佢Lu🤘🏽話曬係南丫島，呢間又近碼頭，環境氣氛舒服就已經唔洗講，我哋揀咗坐outdoor，本來勁多蚊，店員幫手點咗個蚊香就冇事喇，服務值得一讚👍🏻食物選擇方面以中菜為主，有海鮮、小菜、煲仔飯、鐵板麵、湯羹、仲有雞煲添，種類真係好多元化！飲品Menu幾驚喜，可能島上外藉人士多，中菜館都一樣有完整嘅咖啡餐牌同酒牌，有啤酒cocktails等等。掓鹽鮮魷，炸粉略厚唔算脆，但魷魚肉質好結實唔會食咗空氣咁真係食到一條好完整嘅魷魚，配咗胡掓粒同紅青掓炒，小小辣刺激下。鐵板斑塊炒麵，果然離島揀魚嚟食係冇錯，同鮮魷一樣，唔會炸到好脆，但係魚肉好嫩好大舊，鍾意食魚唔會失望。炒麵正常發揮。薑蔥滑雞煲，厚煲上時仲滾到炸炸聲，有鑊氣超正，呢兜真係味道配搭都好好，唯一係略嫌多油，但中菜就係有呢個tradeoff啦Margarita 調得不錯，Gin略為濃過酒吧，細細杯都幾kunk哈哈
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food was ok, staff were polite but it did take 25 mins for all the food to suddenly all arrive at once. (including the soup )the food was hot but not toooo hot.garlic vegetables were ok tooplace was quiet enoughdidn't get misgendered yay (≧ω≦)/
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