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| Restaurant: | MAXIM'S PALACE (Telford Plaza 1) |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
| Restaurant: | MAXIM'S PALACE (Telford Plaza 1) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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15-min walk from Exit B, Kowloon Bay MTR Station
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Telephone
27508028
Good For
Group Dining
Opening Hours
Today
07:30 - 16:30
18:00 - 23:30
Mon - Sun
07:30 - 16:30
18:00 - 23:30
Public Holiday
07:30 - 16:30
18:00 - 23:30
Above information is for reference only. Please check details with the restaurant.
Offers
好多人都想懷舊一下，食返餐用以前推車仔形式嘅點心早茶。除咗一啲好出名遊客都會去嘅茶樓之外，其實美心皇宮嘅早茶都係推車仔㗎。今日係閒日，10到去到酒樓，完全唔使等。佢門口地方唔大，但係裏面空間原來好大，有好多枱任你揀嚟坐。叫咗燒賣、牛肉球，叉燒腸粉、炸芋角、金錢肚同埋鳳爪排骨飯。牛肉球肉多粉少夠鮮味，叉燒腸粉皮太軟一夾就斷，叉燒亦比較少。炸芋角唔係度度有得食，呢度炸得鬆脆唔油膩。金錢肚好厚身，但仍然夠腍，食得出幾新鮮。原來除咗推車仔之外，喺酒樓中間位置重可以攞到一啲特色食物，下次嚟記得喺度攞埋甜品先😅
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昨天，約同與兩位老友記看電影「哪吒鬧東海2」， 看畢後到德福商場「美心皇宮」嘆下午茶，吃過幾款味道不錯的點心後， 最後點選乾炒牛河，上菜後，兩位老友邊傾邊挾河粉，我也跟隨， 此刻，我發覺沒有牛肉，於是我立刻請朋友不要吃，看看碗裏有冇牛肉， A朋友的碗裏有細一片牛肉，B朋友和我碗裏沒有牛肉， 碟子中餘下少量河粉也沒有牛肉，我請來女侍應了解情況後， 朋友要求退回並改選濕炒牛河，我們對今次的偶遇感覺有趣， 也相信可能不會有機會再遇上，今次的情況相信有可能廚師一起炒兩、三碟， 大意將牛肉分不匀均，也有機會是自動炒鍋出了小意外， 但無論真正的原因是甚麼，也無損我們的下午茶興緻。
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飲靚早茶， 食好味嘅點心， 開工心情都好啲。 食左好多年，酒樓點心質素平均，樣樣野都幾好，自己最推介燒賣/ 蝦餃/鮮蝦腸粉。早上不會太多人，感覺不俗， 是早餐飲茶的首選。
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食佐個特價78元（原價128元）的節瓜粉絲煲，不知所謂，節瓜切絲幼到見吾到，蝦米極細粒，全煲煑乾到無湯汁又無味，大厨敢將佢上枱，服佐佢。想知佢地嘅總厨或管理層有冇試過？美心翠園都是有品牌的本地酒樓，怎可以如此媽虎？廚師可以試試其他小館煑的節瓜粉絲煲是怎樣的，吾客氣講，我自己煑的好過佢，若是價錢做不到更好便不要推出。
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要食中菜，有飯有雞有魚 相信酒樓都係不二之選原先諗住去淘大嗰邊，點知行暈晒幾間中菜都爆曬 最近就係走返去德福囉。而美心亦都係其中一個選擇不過真係唔知點解今日周圍都咁多人嘅呢一家有大有細，有老有嫩，細佬好快就叫晒餸，啱晒一家大細其中有蒸魚啦，脆皮雞、咕嚕肉、龍蝦伊麵，上湯菜心，椒鹽鮮魷、琵琶豆腐，鮮淮山炒蝦仁🍤其實龍蝦伊麵我就麻麻哋嘅，最吸引我都係個椒鹽鮮魷，脆皮雞都唔錯，蒸魚都好滑最特別我覺得係個琵琶豆腐嘅，好似出邊好少有得食 不過又似乎冇想像中咁好食 本身我係鍾意食豆腐嘅人。總共食咗千八蚊左右 （七大兩小）值唔值？睇吓同邊間比啦，自己衡量吓
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