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| Restaurant: | Milk Café (Heya Star) |
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| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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7-min walk from Exit C2, Cheung Sha Wan MTR Station
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Telephone
24618020
Opening Hours
Today
07:00 - 21:00
Mon - Sun
07:00 - 21:00
Public Holiday
07:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
今日食得好飽，夜晚都唔知食啲乜嘢？發現屋企附近有間牛奶冰室，於是諗下去買個下午茶。見到啲下午茶好抵食，我買咗一個雪菜肉絲炆米，又有杯熱檸茶，雪菜肉絲炆米唔鹹又有雪菜味，又唔油膩，所以食落去十分舒服。另外有一杯熱檸茶，熱檸茶係無檸檬嘅，但係都好好飲，同有檸檬的檸茶一樣。今晚食咁多都夠飽喇，聽日再嚟食過。
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第一次光顧店務員態度比較不主動，問嘢時很敷衍，第二次再光顧，職員都是同樣的態度差，食物質素一般、叫的是雞扒撈麵等待時間都差不多15分鐘到，食的時候不夠熱，非常失望，不會再幫襯這間餐廳。
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沙爹牛肉麵真係好正！牛肉煮得剛剛好，軟嫩入味，配上香濃的沙爹醬，味道超級香！麵條滑滑的，吸收了湯底的精華，每一口都好滿足。再來杯凍奶茶，冰冰涼涼，奶香味十足，甜度剛好，真係解渴又開心！一碗牛肉麵加一杯凍奶茶，簡直係完美組合
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黎到長沙灣。今日順便都搵下野食下啦行行下見牛奶冰室有位就入去食個午餐啦 ，地方算寬敞一點的不過食物質素就唔太好了，食完之後好耐都仍然好口渴。點了全日常餐，五香肉丁即食伊麵，炒蛋，蒜香牛油多士。五香肉丁麵，食落去口感好普通，沒有特別吸引之味道。份量正常。炒蛋味道正常，牛油多士感覺食個時味道太濃了而且食落去無幾耐已經覺得口渴要飲水了。熱檸檬茶無特別，不過唔鍾意連檸檬都無得篤既檸檬茶。只係食完呢個餐就覺得好口渴，飲水之後都仍然係咁。。。價錢50幾蚊就正常不過呢個食物質素收呢個價就覺得唔太值了。。另外，希望侍應抹台個時小心啲，唔好將枱既食物醉掃到落個客身上。。。相信都未必再食。。。
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因為趕時間先再一次幫襯，都係中伏，離曬譜。 食到一肚氣，唔會再幫襯。落單系統，入完主菜就係選擇包，有得剔“走油” - 我選擇唔剔，因為想要白面包加牛油簡單啲。早餐到左，得白面包，於是我客氣問樓面姐姐可唔可以比牛油，佢就話你叫左白面包，然後我話系統我選擇唔走油，咁不如你比少少牛油我？佢話無。。。我真心第一次食早餐無牛油，喊。對唔住講句，唔會再幫襯，最慘就係食個早餐食左一肚氣。最後我唔同呀姐嘈，放棄，食完返工。
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