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| Restaurant: | Milk Café (Mayfair Gardens Shopping Centre) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Video
Telephone
23305211
Opening Hours
Today
07:00 - 21:00
Mon - Sun
07:00 - 21:00
Public Holiday
07:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
呢道酸菜魚湯米線睇落真係好鮮美可口。湯頭金黃剔透，味道豐富；配料好多，除咗魚肉同酸菜，仲有芽菜，令口感更豐富。湯底酸辣味十足，應該可以刺激味蕾，令整體味道更加層次豐富。喜歡酸辣既朋友，我絕對推介呢個。我都好快咁食哂配埋無檸檬嘅檸檬茶，食辣我鍾意配凍飲解辣，仲可以揀多d檸檬汁定少d檸檬汁，令個配搭有更大彈性。🤭總體睇呢，道湯米線應該係一道非常美味嘅家常川菜。雖然冇檸檬，但睇起嚟依然可以好好滿足口腹之慾。👍🏼服務態度ok 啦。QR code 落單都幾自助。開始都慣左
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$43蚊早餐幾抵食。試叫個火腿通粉，估唔到佢內有少量蔬菜（少見)，色水唔差。另配蒜蓉多士唔洗加錢，隻蛋可以選熟蛋/太陽蛋。凍飲要再加$3。人流不算是很多，可即時搵到位。沒有+1服務費。
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美味的早餐，點少得我至愛既雞蛋🍳🥪自從試過一次之後就另人難以忘懷平常三文治只有2塊🥪夾住d 材料牛奶冰室既黑松露三文治竟然係用三塊包，夾2邊餡料，豐富好味又大份，唔大食既話可以2個人share 😋黑松露味好香好出，雞蛋唔算嫩滑，但勝在厚蛋，一啖咬落去，好足料，滿口都係黑松露香味，通常我都係買外賣自取返公司，相信堂食會更好味外賣只需💰$36😍😍份量比正常三文治多咗1層配飲品 熱咖啡， 係即磨咖啡但比平常多奶😐
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晚市坐得半場都可以落order過30分鐘都未上齊嘢食。第一、二次好聲好氣催啲侍應就淨係話okok；第三次大聲啲催兩個阿姐就扮聽唔到，得個後生男侍應話嚟緊。然後到35分鐘啦，終於上到兩個飯，仲有屋企嘅另一個餐未嚟，見到佢終於出埋，結果先上俾隔離兩臺後啲入嚟嘅人，屋企人本身就肚餓，又等得耐，就話唔想食啦，要退餐。埋單嘅時候，個後生仔有退到屋企人個餐嘅，點知兩個阿姐就係度話佢：驚咩啊你，做咩退俾佢啊？你驚俾佢打啊？一開始好聲好氣問你幾時上個飯就唔理，明明係你哋唔大聲啲叫你哋上都唔得。一間快餐廳坐得半個場都可以上餐上成30分鐘都上唔齊，態度仲咁惡劣。垃圾餐廳。
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今日下午茶時段，食過下午茶，叫左個黑椒牛肉意粉，原先43蚊，現在加到45都不打緊，但今日來了餐時，才發現全碟只係得一舊牛肉，我以為自己眼花，但原來係事實，覺得很離譜！唔知大家有無遇到此情況！
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