14
12
9
Restaurant: MoMo Restaurant (Tsz Wan Shan Shopping Centre)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
5
0
2021-08-12 276 views
外賣等左3個字 時間算正常 但發現我個外賣係一早整好左放左係餐車 無人理 號碼要出到938 我先問員工個外賣有未 我先知餐車個外賣係我嘅 仲要打開無蓋放係度 又多人出入 放左咁耐都唔衛生 要左多飯多汁又無做到 飯壓到好扁 食完都唔覺得飽 以前都會有啲蔬菜係飯到 而家無 雖然講係外賣 但我行返屋企都唔洗十分鐘 外賣只係微暖 要我返到去再叮熱 而且咖喱個味道得死咸 又唔香又唔辣 比以前食個時 真係完全係2隻味黎 咁嘅質素咁嘅價錢 我不如去食大快活仲好 唔會再食呢間餐廳…..
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外賣等左3個字 時間算正常 但發現我個外賣係一早整好左放左係餐車 無人理 號碼要出到938 我先問員工個外賣有未 我先知餐車個外賣係我嘅 仲要打開無蓋放係度 又多人出入 放左咁耐都唔衛生
要左多飯多汁又無做到 飯壓到好扁 食完都唔覺得飽 以前都會有啲蔬菜係飯到 而家無
雖然講係外賣 但我行返屋企都唔洗十分鐘 外賣只係微暖 要我返到去再叮熱 而且咖喱個味道得死咸 又唔香又唔辣 比以前食個時 真係完全係2隻味黎 咁嘅質素咁嘅價錢 我不如去食大快活仲好
唔會再食呢間餐廳…..
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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TakeAway
Level4
644
0
2021-06-23 325 views
今日黎慈雲山食午餐我叫左蝦仁抄蛋飯$53,抄得好好,佢係用一大塊蛋包住,入面有飯同蝦仁,蛋抄到金黃色😋😋而佢個飯跟個醬汁,你可以自己決定落幾多👍👍午餐仲跟杯飲品,我叫左熱華田,熱飲唔會細杯左,抵贊👍👍整體評分:4/5味道:4/5環境:4/5
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今日黎慈雲山食午餐
我叫左蝦仁抄蛋飯$53,抄得好好,佢係用一大塊蛋包住,入面有飯同蝦仁,蛋抄到金黃色😋😋

而佢個飯跟個醬汁,你可以自己決定落幾多👍👍

午餐仲跟杯飲品,我叫左熱華田,熱飲唔會細杯左,抵贊👍👍

整體評分:4/5
味道:4/5
環境:4/5

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Level4
194
0
2021-06-14 236 views
冇得輸,真係冇得輸。第一個豬扒飯,大大份,味道又好食,價錢唔貴只係50幾蚊,有一杯嘢飲,午市因為佢夠晒大又唔使等位,真係好多慈雲山人成日嚟嘅聚腳之地。大家如果黎開慈雲山記得去試吓。
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冇得輸,真係冇得輸。第一個豬扒飯,大大份,味道又好食,價錢唔貴只係50幾蚊,有一杯嘢飲,午市因為佢夠晒大又唔使等位,真係好多慈雲山人成日嚟嘅聚腳之地。大家如果黎開慈雲山記得去試吓。
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Level3
41
0
2021-03-12 526 views
在家附近買餸前吃個下午茶,第一次幫襯桃園,內部環境整齊,暗暗的,3位侍應生,服務也殷勤。和太太二人點了酸辣米線餐黃金魚片大路貨色,便談下香煎雞扒吧。香煎雞扒酸辣米線賣相討好,湯頭酸辣適中,米線也煙韌軟滑。但雞扒便沒什麼味道,又煎過了火,皮脆,但肉不嫩有點硬。35元一個簡單茶餐,可以了。
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在家附近買餸前吃個下午茶,第一次幫襯桃園,內部環境整齊,暗暗的,3位侍應生,服務也殷勤。
和太太二人點了酸辣米線餐
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黃金魚片大路貨色,便談下香煎雞扒吧。
香煎雞扒酸辣米線
雞扒酸辣米線
$35
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賣相討好,湯頭酸辣適中,米線也煙韌軟滑。但雞扒便沒什麼味道,又煎過了火,皮脆,但肉不嫩有點硬。35元一個簡單茶餐,可以了。
即磨咖啡
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48
0
幫襯咗午餐,覺得overall質素都好好。叫咗三個餐包括京都焗豬肉排、薑蔥豬潤米粉、皮蛋瘦肉粥年混醬腸粉,3個人share食。個人好喜歡混醬腸粉覺得都幾好味😋、腸粉幾好食,配皮蛋瘦肉粥真係正嘅。薑蔥豬潤米粉個米粉就比較奇怪,質地係比較硬,唔係平時喺街食開嗰款。呢間食物質素總括嚟講都幾高分,但係負責執枱同埋準備餸菜嘅職員實在太少,人手嚴重不足😖,可能等待送餐嘅時間要耐,趕時間者並不適合。
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幫襯咗午餐,覺得overall質素都好好。叫咗三個餐包括京都焗豬肉排、薑蔥豬潤米粉、皮蛋瘦肉粥年混醬腸粉,3個人share食。

個人好喜歡混醬腸粉覺得都幾好味😋、腸粉幾好食,配皮蛋瘦肉粥真係正嘅。薑蔥豬潤米粉個米粉就比較奇怪,質地係比較硬,唔係平時喺街食開嗰款。呢間食物質素總括嚟講都幾高分,但係負責執枱同埋準備餸菜嘅職員實在太少,人手嚴重不足😖,可能等待送餐嘅時間要耐,趕時間者並不適合。
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Date of Visit
2021-01-19
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$50 (Lunch)
Level3
85
0
2020-12-12 655 views
去左桃園食lunch. 唔洗等位突然之间間想食蒸飯,發現午餐餐牌上有好蒸肉餅,所以叫咗佢啦另外系餐牌上有得加18定19蚊有一隻咸肉粽,想食所以都叫咗蒸飯話要等大約等十五分鐘左右佢哋家嘅白飯系會藜麥所以感覺上會健康好多十五分鐘左右,餐到啦~肉餅質地系半肥瘦,所以唔會太硬亦都唔會有林pet pet(加咗葱)(来一个近鏡吧!!!底下有佢嘅肉汁精華)隻粽系最先到嘅,不過賣相就有些少唔吸引人(好濕潤嘅感覺. ..)賣相唔吸引,可能食落去嘅感覺唔同呢. 食左落去之後冇太特别,就系粽一隻嘅感覺. ....(有綠豆/咸蛋黄/五花肉系入面)
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去左桃園食lunch. 唔洗等位


突然之间間想食蒸飯,發現午餐餐牌上有好蒸肉餅,所以叫咗佢啦

另外系餐牌上有得加18定19蚊有一隻咸肉粽,想食所以都叫咗

蒸飯話要等大約等十五分鐘左右

佢哋家嘅白飯系會藜麥所以感覺上會健康好多


十五分鐘左右,餐到啦~
肉餅質地系半肥瘦,所以唔會太硬亦都唔會有林pet pet(加咗葱

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(来一个近鏡吧!!!底下有佢嘅肉汁精華

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隻粽系最先到嘅,不過賣相就有些少唔吸引人(好濕潤嘅感覺. ..)
賣相唔吸引,可能食落去嘅感覺唔同呢.
食左落去之後冇太特别,就系粽一隻嘅感覺. ....
(有綠豆/咸蛋黄/五花肉系入面)
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Level2
9
0
2020-11-27 361 views
$30食得啲乜嘢?如果喺旺角銅鑼灣,食碗粥都$30啦,食個冇餸嘅麵都差唔多呢個價。但係慈雲山大大份有米粉有多士有炒蛋仲要有杯嘢飲都係廿零蚊, $30有找,去邊度搵呀?嘢食質素仲要幾好,睇嚟慈雲山係好適合食早餐嘅地方。
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$30食得啲乜嘢?如果喺旺角銅鑼灣,食碗粥都$30啦,食個冇餸嘅麵都差唔多呢個價。但係慈雲山大大份有米粉有多士有炒蛋仲要有杯嘢飲都係廿零蚊, $30有找,去邊度搵呀?嘢食質素仲要幾好,睇嚟慈雲山係好適合食早餐嘅地方。
鮮奶炒滑蛋、蒜香厚多士
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咸牛肉炒滑蛋、蒜香厚多士
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輕量雪菜肉絲米線
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雪菜肉絲湯粉麵
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Type of Meal
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Recommended Dishes
鮮奶炒滑蛋、蒜香厚多士
咸牛肉炒滑蛋、蒜香厚多士
輕量雪菜肉絲米線
雪菜肉絲湯粉麵
Level3
59
0
2020-11-25 259 views
桃園在慈雲山開了好幾年,以前試過堂食普通,因為疫情關係叫多左外賣,偶然一次試過覺得唔錯,自始就成為我地一家嘅飯堂。早餐、下午茶、晚餐都試過晒,食過幾十次,水準幾平均,偶然一兩次失手,唔知係咪果次轉左師傅。總括嚟講係值得食嘅。不過今篇唔係想講嘢食,而係想特別讚下啲飲品,呢間係少數嘅餐廳因為想飲佢嘅飲品而食🤩 最初我哋飲開奶茶同凍奶茶,係好飲嘅,後來試過凍檸水,佢杯檸水係打碎檸檬肉嘅檸檬汁整,好好飲,無諗過茶餐廳會咁有誠意,超級驚喜😋 之後我哋試凍咖啡,咖啡味香濃,唔苦,咖啡及奶嘅比例剛剛好,似出面cafe飲到嘅凍啡味,我同老公都覺得非常好飲😍 平時我哋出街食飯好少叫凍啡,因為凍啡好多餐廳都唔好飲,一係偏苦,一係偏酸,太多奶/太少奶,太甜等,但係呢間茶餐廳嘅凍啡真係好出色!忍唔住要寫個post真心讚下今日為左影相特登叫左個外賣,有機會大家不妨一試,可能你都會愛上
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桃園在慈雲山開了好幾年,以前試過堂食普通,因為疫情關係叫多左外賣,偶然一次試過覺得唔錯,自始就成為我地一家嘅飯堂。

早餐、下午茶、晚餐都試過晒,食過幾十次,水準幾平均,偶然一兩次失手,唔知係咪果次轉左師傅。總括嚟講係值得食嘅。

不過今篇唔係想講嘢食,而係想特別讚下啲飲品,呢間係少數嘅餐廳因為想飲佢嘅飲品而食🤩

最初我哋飲開奶茶同凍奶茶,係好飲嘅,後來試過凍檸水,佢杯檸水係打碎檸檬肉嘅檸檬汁整,好好飲
,無諗過茶餐廳會咁有誠意,超級驚喜😋 之後我哋試凍咖啡,咖啡味香濃,唔苦,咖啡及奶嘅比例剛剛好,似出面cafe飲到嘅凍啡味,我同老公都覺得非常好飲😍 平時我哋出街食飯好少叫凍啡,因為凍啡好多餐廳都唔好飲,一係偏苦,一係偏酸,太多奶/太少奶,太甜等,但係呢間茶餐廳嘅凍啡真係好出色!
忍唔住要寫個post真心讚下


今日為左影相特登叫左個外賣,有機會大家不妨一試,可能你都會愛上
凍咖啡
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凍咖啡
  • 凍檸檬水
  • 公司三文治
  • 番茄牛肉蛋飯
  • 避風塘艇家炒麵
  • 梅菜扣肉飯
Level4
2020-10-23 349 views
Home office有度好,就係可以瞓晏啲、食少啲。慳返每日來回嘅車程,每日瞓多兩粒鐘不知幾爽,而且食完個大早餐,我通常可以捱到五六點先再食 #下午茶,咪以為咁樣可以瘦咗... 好多時下午茶都係食啲junk food👉🏻👈🏻 哈 鬼叫自己唔忍得口咩?🤪呢日答應咗 #媽媽 幫佢去商場買啲嘢,咁啱「桃園制作粥麵餐廳」就係附近,一於食個 #茶餐先做嘢啦🤪 餐牌上嘅食物鬼死咁邪惡,不過我最終都揀咗 #炸雞髀 拼 #西多士,#餐飲 再嚟杯 #紅豆冰... 你話肥唔肥吖😅 食物應該係 #即叫即炸 嘅,所以都等咗一段時間🤤 熱度就夠喇,不過隻 #炸雞髀 有啲雪味,件 #西多士 反而唔錯,厚厚嘅 #方包 中間搽上 #花生醬,面頭再淋上 #糖漿,口感夠晒豐富🤤 不過食埋呢餐,果晚真係唔敢再食晚餐喇🤨
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Home office有度好,就係可以瞓晏啲、食少啲。慳返每日來回嘅車程,每日瞓多兩粒鐘不知幾爽,而且食完個大早餐,我通常可以捱到五六點先再食 #下午茶,咪以為咁樣可以瘦咗... 好多時下午茶都係食啲junk food👉🏻👈🏻 哈 鬼叫自己唔忍得口咩?🤪

呢日答應咗 #媽媽 幫佢去商場買啲嘢,咁啱「桃園制作粥麵餐廳」就係附近,一於食個 #茶餐先做嘢啦🤪 餐牌上嘅食物鬼死咁邪惡,不過我最終都揀咗 #炸雞髀 拼 #西多士,#餐飲 再嚟杯 #紅豆冰... 你話肥唔肥吖😅 食物應該係 #即叫即炸 嘅,所以都等咗一段時間🤤 熱度就夠喇,不過隻 #炸雞髀 有啲雪味,件 #西多士 反而唔錯,厚厚嘅 #方包 中間搽上 #花生醬,面頭再淋上 #糖漿,口感夠晒豐富🤤 不過食埋呢餐,果晚真係唔敢再食晚餐喇🤨
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Date of Visit
2020-10-12
Dining Method
Dine In
Spending Per Head
$32 (Tea)
Level3
57
0
2020-05-23 654 views
今日同同事去左附近商場嘅餐廳食飯。今日去嘅係桃園,呢個都係我哋其中一個飯堂。佢lunch都幾抵食,有時候唔想食咁多野剩係叫粉麵都好平,30幾蚊。我今日叫咗牛番茄牛肉湯米線,佢可以轉公仔麵或者米粉,我自己都覺得幾好食,同事話呢個蕃茄湯又變濃咗,埋單同埋40幾蚊,仲有炒蛋同埋多士(雖然呢塊有d lone)。野飲加幾蚊叫左個呢排新出既特飲,係桂花荔枝,好香同埋好好飲,又唔會太甜。加埋都係50蚊唔駛,正呀。佢個menu有好多選擇,唔會好易悶!
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今日同同事去左附近商場嘅餐廳食飯。今日去嘅係桃園,呢個都係我哋其中一個飯堂。佢lunch都幾抵食,有時候唔想食咁多野剩係叫粉麵都好平,30幾蚊。我今日叫咗牛番茄牛肉湯米線,佢可以轉公仔麵或者米粉,我自己都覺得幾好食,同事話呢個蕃茄湯又變濃咗,埋單同埋40幾蚊,仲有炒蛋同埋多士(雖然呢塊有d lone)。野飲加幾蚊叫左個呢排新出既特飲,係桂花荔枝,好香同埋好好飲,又唔會太甜。加埋都係50蚊唔駛,正呀。佢個menu有好多選擇,唔會好易悶!

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2020-05-18 300 views
呢排天氣熱,多左上黎慈雲山搵食,今日就試下桃園先。事實上,外賣自取優惠,係桃園真係唔算多,而我選擇左佢有個餐,有:蔥油雞同芥菜炒肉片,盛惠九十八元正,而我再加多二十元配藜麥飯同湯。以份量黎講,真係唔算抵,九十八就真係只有兩個餸,雞的份量無半隻,芥菜炒肉片份量都唔算多,但兩者的味道都係唔錯的,而湯係猴頭菇湯,味道還可以,但飯就真得好少好少藜麥吧。整體而言,我真係嫌份量同價錢唔成正比,九十八元至少都有埋飯同湯吧。
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呢排天氣熱,多左上黎慈雲山搵食,今日就試下桃園先。

事實上,外賣自取優惠,係桃園真係唔算多,而我選擇左佢有個餐,有:蔥油雞同芥菜炒肉片,盛惠九十八元正,而我再加多二十元配藜麥飯同湯。

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以份量黎講,真係唔算抵,九十八就真係只有兩個餸,雞的份量無半隻,芥菜炒肉片份量都唔算多,但兩者的味道都係唔錯的,而湯係猴頭菇湯,味道還可以,但飯就真得好少好少藜麥吧。

整體而言,我真係嫌份量同價錢唔成正比,九十八元至少都有埋飯同湯吧。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2020-05-16
Dining Method
TakeAway
Type of Meal
Dinner
Level4
2020-01-03 630 views
大節過後,又係時侯 #清清地😏 不過如果要我餐餐食「草」似乎又寡咗啲... 落街食碗 #粥 都唔係太過份啫😚 勁鍾意食 #蠔豉 嘅 #小秘書,一直都好想試吓 桃園制作 嘅 #瑤柱蠔豉豬骨粥,今次機會嚟喇🥳#粥餐 可以自由配搭 #混醬腸粉 / #豉油王炒麵,可惜 #腸粉 已經賣哂,即係我無得揀啦😅 咁我要求 #服務員 喺 #炒麵 上加啲 #甜醬 啦。但係 #服務員 居然答我「無㗎喎」... 當時實係好想問佢咁 #餐牌 上嘅「混醬腸粉」係咩嚟㗎😏#炒麵 無咩味道,不過口感唔會太油膩,算係咁啦😌 至於碗 #瑤柱蠔豉豬骨粥 就認真麻麻,味道太咸,完全食唔出有 #瑤柱 / #蠔豉 嘅味道🤪 #豬骨 呢?無肉嘅、得層皮😅 好在 #粥底 煮得幾綿... 就當填飽個肚啦😏
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大節過後,又係時侯 #清清地😏 不過如果要我餐餐食「草」似乎又寡咗啲... 落街食碗 #粥 都唔係太過份啫😚 勁鍾意食 #蠔豉 嘅 #小秘書,一直都好想試吓 桃園制作 嘅 #瑤柱蠔豉豬骨粥,今次機會嚟喇🥳

#粥餐 可以自由配搭 #混醬腸粉 / #豉油王炒麵,可惜 #腸粉 已經賣哂,即係我無得揀啦😅 咁我要求 #服務員 喺 #炒麵 上加啲 #甜醬 啦。但係 #服務員 居然答我「無㗎喎」... 當時實係好想問佢咁 #餐牌 上嘅「混醬腸粉」係咩嚟㗎😏

#炒麵 無咩味道,不過口感唔會太油膩,算係咁啦😌 至於碗 #瑤柱蠔豉豬骨粥 就認真麻麻,味道太咸,完全食唔出有 #瑤柱 / #蠔豉 嘅味道🤪 #豬骨 呢?無肉嘅、得層皮😅 好在 #粥底 煮得幾綿... 就當填飽個肚啦😏
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2020-01-01
Dining Method
Dine In
Spending Per Head
$37 (Other)
Level2
26
0
2019-09-29 761 views
星期日晚去桃園制作食晚餐,不用排隊,很快有位,桃園制作餐廳環境装修都好有香港特式,坐得舒服.晚餐的碗碗碟碟和餐具要自取,最like佢D熱水好夠熱,而且加左檸檬.晚餐的選擇都好多,但價錢唔算親民,我們叫左個晚市自悠選,一個主菜,三個小菜,另加一碟炒蜆和燉湯.個燉湯都算足料,大部份的餸都比較鹹,一定要餸飯,炒四季豆都爽脆,但馬拉盞炒通菜牛肉,D通菜好多渣,炒蜆都好夠辣,但唔夠鲜甜,全晚最好味是條鼓汁蒸鱼,蒸到剛剛好,超级滑,好味!
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星期日晚去桃園制作食晚餐,不用排隊,很快有位,桃園制作餐廳環境装修都好有香港特式,坐得舒服.
晚餐的碗碗碟碟和餐具要自取,最like佢D熱水好夠熱,而且加左檸檬.晚餐的選擇都好多,但價錢唔算親民,我們叫左個晚市自悠選,一個主菜,三個小菜,另加一碟炒蜆和燉湯.
個燉湯都算足料,大部份的餸都比較鹹,一定要餸飯,炒四季豆都爽脆,但馬拉盞炒通菜牛肉,D通菜好多渣,炒蜆都好夠辣,但唔夠鲜甜,全晚最好味是條鼓汁蒸鱼,蒸到剛剛好,超级滑,好味!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2019-09-29
Dining Method
Dine In
Spending Per Head
$75 (Dinner)
Level4
577
0
2019-09-29 442 views
又係一月一度嘅糧尾時份,梗係要精選一間有窮寶必食嘅餐廳捱過去啦🤟戚起條根想食酸菜魚,但係出面食又好貴,呢間只需$98就食到啦可以揀麻辣風味添😄原條魚炸完再放落鍋,所以魚食起上嚟唔腥,而且條魚都幾大條,所以都啖啖肉呀,肉質嫩夠!當中仲有啲薯粉喺底,雖則見到好多辣椒喺面頭🌶不過辣度容易接受,帶有酸酸口感❤️好開胃以呢個價錢黎講絕對係好抵食!另一樣抵食嘅就係豉椒炒花甲,成碟花夾都只需要$38,絕對係窮豬必備呀,夠哂鑊氣,而且蜆肉無沙無臭,都好新鮮😍用黎送飯就岩哂啦
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又係一月一度嘅糧尾時份,梗係要精選一間有窮寶必食嘅餐廳捱過去啦🤟
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戚起條根想食酸菜魚,
但係出面食又好貴,
呢間只需$98就食到啦
可以揀麻辣風味添😄
原條魚炸完再放落鍋,所以魚食起上嚟唔腥,
而且條魚都幾大條,所以都啖啖肉呀,肉質嫩夠!
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當中仲有啲薯粉喺底,
雖則見到好多辣椒喺面頭🌶

不過辣度容易接受,帶有酸酸口感❤️好開胃
以呢個價錢黎講絕對係好抵食!
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另一樣抵食嘅就係豉椒炒花甲,成碟花夾都只需要$38,
絕對係窮豬必備呀,夠哂鑊氣,
而且蜆肉無沙無臭,都好新鮮😍
用黎送飯就岩哂啦
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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2019-08-18 345 views
今日晏就唔知食乜好😞就是但搵間食啦😕呢間餐廳假期都幾多人,要等位因為我唔太肚餓,所以嗌個常餐就算啦🥢蕃茄濃湯鮮牛肉通粉見佢寫到呢個係推介,一於試下啦茄牛通個湯底望落好肉好足料好濃味咁但食落蕃茄味真係無乜😅反而有啲好重嘅芫茜味同蔥味😅😅😅搞到有少少怪怪地但牛肉就反而唔錯,真係鮮牛肉👍🏻有咬口得黎唔韌🥢半焗流心蛋、腸仔、蒜香牛油而多士蛋同腸仔都唔錯但佢寫到明係蒜香多士就無乜蒜味🤷🏻‍♀️得牛油味
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今日晏就唔知食乜好😞就是但搵間食啦😕
呢間餐廳假期都幾多人,要等位
因為我唔太肚餓,所以嗌個常餐就算啦
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🥢蕃茄濃湯鮮牛肉通粉
見佢寫到呢個係推介,一於試下啦
茄牛通個湯底望落好肉好足料好濃味咁
但食落蕃茄味真係無乜😅
反而有啲好重嘅芫茜味同蔥味😅😅😅
搞到有少少怪怪地
但牛肉就反而唔錯,真係鮮牛肉👍🏻
有咬口得黎唔韌
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🥢半焗流心蛋、腸仔、蒜香牛油而多士
蛋同腸仔都唔錯
但佢寫到明係蒜香多士就無乜蒜味🤷🏻‍♀️得牛油味
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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