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2025-01-11 0 views
之前聽講過呢個牌子係用原粒牛油果打成奶昔,初開張係旺角有試過原味牛油果奶昔,奶昔係滿滿既牛油果🥑個人身為牛油果控表示喜歡。原來不知不覺間大埔一田都新開咗,忠於牛油果既我決定巴旦木牛油果一戰,都係之前飲過好味既牛油果奶昔,不過呢個基礎上多加巴旦木既果仁香同咬口,個人更加偏心呢杯。多帶咗杯芒果酸奶奶昔俾家人,家人表示味道好自然唔係芒果糖水既味,又有乳酪本身既酸度,飲完一杯都幾飽肚,作為輕食light下都幾好。終於唔使北上都可以飲到🙂‍↔️
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之前聽講過呢個牌子係用原粒牛油果打成奶昔,初開張係旺角有試過原味牛油果奶昔,奶昔係滿滿既牛油果🥑個人身為牛油果控表示喜歡。
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原來不知不覺間大埔一田都新開咗,忠於牛油果既我決定巴旦木牛油果一戰,都係之前飲過好味既牛油果奶昔,不過呢個基礎上多加巴旦木既果仁香同咬口,個人更加偏心呢杯。
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多帶咗杯芒果酸奶奶昔俾家人,家人表示味道好自然唔係芒果糖水既味,又有乳酪本身既酸度,飲完一杯都幾飽肚,作為輕食light下都幾好。
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終於唔使北上都可以飲到🙂‍↔️
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 牛油果巴旦木乳酪奶昔