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| Restaurant: | New Kam Fung Restaurant |
|---|---|
| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
Telephone
24254550
Opening Hours
Today
06:00 - 02:00
Mon - Sun
06:00 - 02:00
Above information is for reference only. Please check details with the restaurant.
在這家茶餐廳中享用的烏頭蒸得恰到好處，鮮美多汁，這次的用餐經驗非常美好。魚肉配上特製的醬汁，增添了豐富的味道層次，讓人回味無窮。同時，盤旁的白飯細軟香滑，非常適合搭配滑嫩的魚肉一同享用。餐廳的服務同樣值得高度評價。服務人員友好且效率高，餐廳的環境整潔舒適，無論是家庭聚餐還是朋友小聚，都極為適合。整體而言，這家茶餐廳提供的不只是一頓飯，更是一場極富地道風情的美食體驗。強烈推薦給尋找地道美食體驗的朋友們！
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今次跟朋友去覓食，就上到去石蔭街市隔離茶記，話是石蔭必食！！海鮮雜菜煲 - 滿滿各種海鮮跟新鮮時菜,一口咬下去口感十分豐富。海鮮都嫩到,可以直接用飯吃下肚也不會脾氣,最重要是一口一口吃著熱呼呼的滋味十足。油雞 - 雞肉又嫩又多,外表金黃熱油婆裡面是香嫩的肉,一口咬下去水都溢出來,撳骨子都很舒服。用飯捉著吃也很飽滿。 茄子魚香煲 - 茄子爛爛的,魚肉也嫩滑無骨,煲裡面的魚香很足,一口一口吃下去很順口不膩。可以吃出不同層次的飽滿感,很適合大夥兒一起吃。
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嚟到這間老字號，一定要試佢嘅咖啡同蛋包三文治🍳🥪☕！咖啡味道夠濃郁，香中帶苦，仲要有啲少少果仁嘅餘香，諗起都令人興奮；而蛋包三文治，簡直係軟綿綿嘅享受，香滑嘅蛋呢，包裹住新鮮多汁嘅蔬菜同火腿，微溫、不油膩，咬落去分分鐘令你有種幸福嘅感覺。話說返呢幾款糕點嘅話，豉油西多士同肉鬆包都很正！豉油西多士外皮香脆得嚟又唔會過於面包干身，沾上豉油黄油，簡簡單單就係一種幸福；肉鬆包呢，就算個肉鬆唔係特別出色，但配合住嘅那啲醬汁，真係又甜又香，冇得輸！至於紅豆冰同鳳梨冰沙，就正！紅豆冰啲紅豆熬得啱啱好唔會太甜，有咬口又唔會太硬，而個冰沙滑嘅，鳳梨甜度啱哂，冰凍凍嘅真係解渴又消暑。最後，最正宗嘅就係三寶飯啦！豬扒、魚柳同煎蛋，每樣都做到恰到好處👌。豬扒外皮炸得金黃香脆，肉質鮮美；魚柳又軟又嫩，與煎蛋嘅鹹香完美結合喺一齊，真係嘆為觀止！响這間店食，每一次都係一個驚喜，每一樣食物嘅質素都一流，味道更加係正中心口味，間間房都值得一嚐再嚐！
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見打風就叫新金豐外賣😋呢間餐廳已開業多年，今日決定幫佢打篇食評！咖喱雞扒飯 呢間餐廳嘅咖喱夠辣，辣得來又唔會係勁辣嗰隻，好惹味！今次雞扒煎得好香，有兩大舊雞扒，雞扒肉質都嫩滑，配菜有薯仔，好入味！
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開完工好肚餓見到附近有間茶餐廳就入左去同朋友一人叫左一個餐蔥油雞扒煎蛋飯份量好夠😂係好肚餓既情況下食完都好飽雞扒煎得都香脆，調味岩岩好美中不足如果係太陽蛋會更加好🙈泰式冬陰功貢丸拼牛丸河湯底都幾濃，唔算好正宗但都過得去酸酸辣辣好開胃
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