批&撻專門店

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一到就是超多人在排隊，不過還好是外帶，所以一下子就排到了左邊是鮮奶蛋塔、右上是藍莓派、右下是朱古力蛋塔這間的蛋塔其實比較偏向美式一點點的感覺，所以比較像派這樣的感覺鮮奶塔雖然看起來乾乾的，但是吃起來卻有濕潤的感覺，一點都不乾喔!這個吃起來則是綿綿的感覺，餅皮是偏向紮實的那一種，但是吃起來不會偏硬，而是蠻軟的不過我最愛的是它的朱古力蛋塔，甜度沒有鮮奶塔的甜，吃起來跟鮮奶塔卻是完全不一樣的感覺， 

見完工行過PIE AND TART, 諗起上次起長沙灣分店食既熱辣辣芝士鮮奶撻, 即刻買番個芝士鮮奶撻($7)今次唔夠熱, 無上次咁好食, 但鮮奶仍然好滑, 好有芝士同奶香! 比起一般既燒賣魚蛋, 呢個起物價高既尖東實在抵食!

Fly by tasting - this was totally an impulse buy!I was walking in TST when I passed by this shop and my friend wanted to try their milk tarts. They had an array of baked goods and you buy to go. We got one of the milk tarts and as it was still warm, we decided to eat it on the spot. A spoon was provided for easier eating. The crust of the milk tart was hard like the butter crust of an egg tart. It was not as flavorful nor as crumbly. The custard was very sweet and soft - almost liquidy the close

每次行加連威老道都會去買件餅食下，因為好似少左分店，行開都買下！最喜歡蘋果批$9，有一粒粒蘋果的餡，好有口感，味道唔算好甜，皮較厚，又香，真材實料，熱熱地，正呀！另外$15四件迷你酥（腸仔，吞拿魚，叉燒，咖哩牛肉），最終於係腸仔，酥皮好香好脆，簡單配腸仔已經好好味！價錢唔貴，質素又好，所以經常光顧

Every time I walk by Pie & Tart, I am always tempted to buy a raisin bread. Finally, I gave in and bought two the other day. Taste wise, they were good – just right. As for aroma, I would give them a 9/10. They smelled so irresistibly good that the bus ride seemed to take double the usual travelling time. Even so, I had the courage to leave them for the morning. The next morning, I got a taste of crispy outside and soft interior. What great sensation! As delicious as they were, the breads had on

Saw these nice looking green tea rolls at Pie & Tart Specialists and they were really cheap too for $5.5.So got two of them because they do not give you a box if you only get one.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Green tea and red bean roll:The appearance of these rolls for $5.5 were quite good, it had cream on top, garnished with lantern berry leaves, red beans, chocolate and a cube of green tea pudding.The green tea taste was strong and there was lots of cream.Inside the roll, there was a long piece of g

有風好凍，仲要落著細雨 途經尖沙咀 就好想去食Pie n Tart一向食開鮮奶撻果些甜食今次就試下另一款口味面上黑色粒粒既係黑椒 然後就係批面入面既係疑似鴕鳥肉的物體 有好多洋蔥 幾夾賣相幾好 唔講都唔知係「肉」批 味道還可接受佢個價比先前果個平左 好抵食啊呢~~~~~~~~~ 食落有些辣感 天氣涼左 食落去最岩時候不妨買黎試下

已經光顧過數次了, 最好味的當然是鮮奶撻/ 朱古力鮮奶撻但我不明白為何每次光顧後的心情總是不快, 可能是因為服務態度吧! 每次當我走到櫃前, 那裡的員工總是皺著眉, 然後不友善地問你: "要咩!"今時今日咁既服務態度係末夠嫁, 那裡的員工應該改善一下!蘋果批也是值得推薦的, 內裡的蘋果大大粒, 甜度也剛好

當晚，喺屋企食過晚飯！細佬去完街，大約 10:00 返！佢仲買咗宵夜返嚟！ 幸好！我仲未擦牙！一打開紙袋，原來係 <批&撻> 嘅鮮奶撻呀！ 我情有獨鍾！ 佢一個我一個！鮮奶撻 $6.5 長途跋涉攞返嚟！已經凍哂！ 我最鍾意用匙羹，食哂中間嘅鮮奶部分，之後，慢慢刮個撻邊嚟食！ 感覺更滋味！香甜嘅鮮奶與鬆化嘅撻身，散發牛油香味，完美配搭！因為，佢拍拖窮到穿褲窿！ 所以，覺得就算 $6.5 都係貴！但我覺得平過麵包，總算抵食！ 大家價值觀不同，亦要視乎多方面因素！細佬嘅心意我心領！我好似乞兒兜上拿飯食！

今日去到漆咸道南的A21巴士站接了從上海過來的乾爹乾娘一行人，返回途中，突然聞到一陣pie的牛油香~二話不說，拿下一個雞批。這的雞批，個頭挺大，不過和那種pizza大小的雞批自然不能比了~要用叉子挖著吃，讓我好不習慣，估計是想讓我回到宿舍后靜靜地品嘗吧~可是對我這個吃貨來說，怎麼能等！當然趁熱吃~一口咬開，餡料相當豐富，有肌肉，蘑菇，洋蔥，芋頭……pie皮非常酥，入口即化，吃罷，口中滿是牛油的香味。對於一個上海仔，它的鮮甜味非常符合我的要求。總的來說，這個雞批唔錯~至少比旺角金華的要好~下次去試試港島那家。

作為POLY學生仔 PIE&TART的出現就是減肥的暮色美食的晨光啊~蘋果派: (HK$7) 雖然每次吃起來都有那麼一點沒烤熟的感覺 但就是那種粘粘的配上肉桂和蘋果肉的香氣~~~~真是 美妙~不過善意提醒：也許只是因為我本人中意食APPLE PIE而已 其他人也許覺得做的很差..

平時見到美心, 凱施, 聖安娜..d 雞批, 睇見個賣相已經知道係凍冰冰, 而Pie & Tart 係打正店舖專門sell Pie & Tart , 買一個雞批試一下啦.Pie & Tart 門市不多, 多在MTR設店舖, 價錢大約十多元一個, 不貴.一打門紙袋, 好香牛油味, 雞批拿上手,仲熱騰騰, 牛油皮脆卜卜, 打開個皮, 餡料有雞肉, 菠蘿和磨菇, 內裡有白汁, 好香滑.其實食一個雞批已好飽肚, 細食的女孩子可當LUNCH.

　「Pie&Tart」一向給人的印象是設於人來人往的地鐵站大堂，眾人也會給它的「香味」而吸引著依依不捨，最后還是買下了一個滿足自己的食慾。這天我也不例外，回家的途中經過pie&tart，還是抵擋不了引誘，買下了一個雞批。　一直認為這店是賣蛋撻而令人慕名，但原來大部分顧客也鐘情批類，不過價錢也相對較貴吧，全店以黃黃橙橙作主題，十分奪目，那時人客不多，所以馬上便買到了，盛惠9.5元。　我走過巴士站等車直至上車，大約有十五分鐘吧，我是直至上巴士才進食的，不過雞批美味仍飄浮著，而且批仍是暖暖的，值得加分。　雞批♥　金黃色的巨型雞批，批的外皮雖厚身但卻很脆口，入面的有雞肉、洋蔥、蘑菇和火腿。雞批十分足料，所以當我回到家，也不用再吃什麼了。