4
0
3
Level1
2
0
2023-03-01 1955 views
1) We went to have a chilled drink and (hope to get) some nice food together for our visitors coming in town. Many options from the winelist were not available. Everytime their senior manager came back “we don’t have this one, similar price would be this another one”, for 3-4 times.Normally sommelier should recommend something with similar flavours, texture and price range, rather than just “similar price”. 2) Food options are worse when compared to last year. 3 When I went to pay, I heard staff
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1) We went to have a chilled drink and (hope to get) some nice food together for our visitors coming in town. Many options from the winelist were not available. Everytime their senior manager came back “we don’t have this one, similar price would be this another one”, for 3-4 times.

Normally sommelier should recommend something with similar flavours, texture and price range, rather than just “similar price”.

2) Food options are worse when compared to last year.

3 When I went to pay, I heard staff commenting newly arrived clients “oh this type of people again
“ … I turned and looked, 3 men with normal business outfit, Asians and Caucasians. Not sure what was not good enough for this bar.

4) Finally, the washroom was full, so we went downstairs to écriture to use it on our way out. We were not allowed to use it. Receptionist was very arrogant and said “this is for customers from the restaurant only”.

If the restaurant is not connected to the bar, they shouldn’t not use each other as the selling point “nice view bar, with proper food and wine selected from the restaurant”

Overall, no return to this place.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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1
0
2023-02-11 1251 views
I have been to 40+ countries and never in my life have seen such a horrible service. The Asian looking server at the reception is so mean. He stopped us while I see other people going in. After I point it out he claims they don’t have any drinks anymore? I mean, this is a bar ? Right down stairs u have Ichu they have much better service and terrace and plus they have DJ sometimes. I love Hongkong so much and I come here very often but this place is definitely a stain in this city!
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I have been to 40+ countries and never in my life have seen such a horrible service. The Asian looking server at the reception is so mean. He stopped us while I see other people going in. After I point it out he claims they don’t have any drinks anymore? I mean, this is a bar ? Right down stairs u have Ichu they have much better service and terrace and plus they have DJ sometimes. I love Hongkong so much and I come here very often but this place is definitely a stain in this city!
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Level3
52
0
2023-01-30 796 views
Went there for a drink, view was lovely. There was a black low coffee table misplaced and accidentally hit it and started bleeding. The waiting staff saw it and I asked her for bandage and waited for forgot how long, no respond and no update, so asked again and they told me nope, left me bleeding and no bandage. I asked another staff who seems to be a manager and at last got me a bandage after maybe half an hour. Totally disappointed with the service despite how lovely the view is. Unbeliev
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Went there for a drink, view was lovely. There was a black low coffee table misplaced and accidentally hit it and started bleeding. The waiting staff saw it and I asked her for bandage and waited for forgot how long, no respond and no update, so asked again and they told me nope, left me bleeding and no bandage. I asked another staff who seems to be a manager and at last got me a bandage after maybe half an hour. Totally disappointed with the service despite how lovely the view is. Unbelievable to left an injuries client alone and unbelievable for a restaurant for not having amy bandage… nor to at least update and get back to us about it. Anyway guess I was being unlucky but the service was u acceptable.
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3
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2022-12-08 885 views
Come on.. Hong Kong service is better that you can do here! We got here around 4pm n we opened bottles. But suddenly a waiter came to our table and being really mean to us saying: “I don’t care how much you spent, I need this table at 6pm!” We were about to enjoy our time at Plume and this is how you treat your clients?! Seriously, I am not gonna come EVER AGAIN!
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Come on.. Hong Kong service is better that you can do here!
We got here around 4pm n we opened bottles. But suddenly a waiter came to our table and being really mean to us saying: “I don’t care how much you spent, I need this table at 6pm!” We were about to enjoy our time at Plume and this is how you treat your clients?!
Seriously, I am not gonna come EVER AGAIN!
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128
0
2022-10-29 2625 views
Tried to visit Plume for several time but always in a bad time. Heard they have a good deal “Buy 1 get 1 free” for their set lunch for their 1st Anniversary. Booked a date and fingers crossed the weather would be great! Hadn’t been to this rooftop for few years after Picnic was gone. Good that this spot is back. set lunch menu Amazing weather. Good vibe. Burrata, cherry tomatoesFresh! Burrata is creamy. Up to standard. Rainbow Trout Cured and lightly smoked, blinis and horseradish creamThis dish
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Tried to visit Plume for several time but always in a bad time. Heard they have a good deal “Buy 1 get 1 free” for their set lunch for their 1st Anniversary. Booked a date and fingers crossed the weather would be great!


Hadn’t been to this rooftop for few years after Picnic was gone. Good that this spot is back.


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set lunch menu


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Amazing weather. Good vibe.


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Burrata, cherry tomatoes
Fresh! Burrata is creamy. Up to standard.


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Rainbow Trout Cured and lightly smoked, blinis and horseradish cream
This dish surprises us! The trout is beautifully smoked. The thick blinis is crispy outside and soft, warm inside. Great match!


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Australian Wagyu beef tartare
Good seasoning! Above average.


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Brittany wild sea bream, buerre blanc
Quite a big cut. Personally prefer if there’s crispy skin intact. Sauce is delicious.


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Morisseau Mont Saint Michel mussels mariniere (front)
Grilled Spanish Octopus, virgin sauce (back)

Very generous amount of mussels! Very fresh and size are good! Classic sauce with cream, white wine, garlic and parsley. Can never go wrong.

The octopus is really tender. Quite refreshing to go with the salsa.


For side, the mashed potato is creamy and smooth. My favourite side dish! Fries with good seasoning and crunchy.


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Crème brûlée, vanila ice cream
Pretty nice dessert. But wishing the top can be crispy. Love the fresh vanilla bean in the crème brûlée.


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Hazelnut Parline Choux
Wow! Not 1, not 2 but 3?! Didn’t expect that at all. These choux are nicely done! Dipped in the hazelnut sauce and ate like a mini burger



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Chocolate, salted caramel and candied nut tart
Those chocolate tart is just indulgent. Chocolate lovers must love this. Very rich mousse together with the nuts in top. Heaven!


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We ordered Xavier Cheese platter as well. Quite nice they serving 5 cheese.


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It’s definitely a great spot for drinks and casual lunch. With the food serving by Ecriture kitchen, it’s a really good deal.


Staffs are friendly but some of them are very green. But I guess everyone will be pretty chilled in this atmosphere so it’s not a big problem at all

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$750 (Lunch)
Level4
108
0
2022-10-24 966 views
呢間係一間特別嘅餐廳,因為佢位於天台,剩係得室外位置,餐廳景觀一流,感覺就係大地在我腳下😆 餐廳亦都好貼心,喺每一個位置都放咗室外冷氣機。要去呢間餐廳,首先搭lift上26樓,然後再行一條樓梯上去天台。其實佢同26樓間餐廳係同一集團,食物亦都係出自26樓嘅呢一間米芝蓮,質素有保證。呢度set lunch $490起,有啲選擇需要加錢。Appetizer:1. Smoked Rainbow Trout with Blinis and Horseradish cream - 味道有啲似煙三文魚,blinis係好似鬆餅咁樣,三樣一齊食味道幾特別2. Burrata , Cherry Tomatoes - burrata好好味,佢令我諗起小籠包🤣,切開個皮後,啲芝士就流晒出嚟👍🏻Main:1. Morisseau Mussel Marinière - 法國青口, size唔大,但係非常新鮮嫩口,白酒sauce非常清新,好清楚咁食到白酒嘅味道👍🏻2. Grilled Spanish octopus - 配上由蕃茄,olive oil,lemon juice, garlic製成嘅virgin s
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呢間係一間特別嘅餐廳,因為佢位於天台,剩係得室外位置,餐廳景觀一流,感覺就係大地在我腳下😆 餐廳亦都好貼心,喺每一個位置都放咗室外冷氣機。

要去呢間餐廳,首先搭lift上26樓,然後再行一條樓梯上去天台。其實佢同26樓間餐廳係同一集團,食物亦都係出自26樓嘅呢一間米芝蓮,質素有保證。

呢度set lunch $490起,有啲選擇需要加錢。

Appetizer:
1. Smoked Rainbow Trout with Blinis and Horseradish cream - 味道有啲似煙三文魚,blinis係好似鬆餅咁樣,三樣一齊食味道幾特別
2. Burrata , Cherry Tomatoes - burrata好好味,佢令我諗起小籠包🤣,切開個皮後,啲芝士就流晒出嚟👍🏻

Main:
1. Morisseau Mussel Marinière - 法國青口, size唔大,但係非常新鮮嫩口,白酒sauce非常清新,好清楚咁食到白酒嘅味道👍🏻
2. Grilled Spanish octopus - 配上由蕃茄,olive oil,lemon juice, garlic製成嘅virgin sauce,味道又香口又清新

Side:
1. French fries - 薯條炸得好鬆脆
2. Sautéed vegetables

Dessert:
1. Apple crumble cake with Vanilla ice-cream - 超級推介, 用蛋糕底做嘅Apple crumble,必食嘅甜品
2. Crème brûlée with Vanilla ice-cream - 水準之作

總括嚟講,呢度景觀一流,食物由米芝蓮廚師主理,絕對冇得輸。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Decor
Service
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Date of Visit
2022-10-05
Dining Method
Dine In
Spending Per Head
$540 (Lunch)
Level3
91
0
2022-10-22 593 views
餐廳做一週年買一送一活動 就來試下咯1- 食物:bar food , 不求最好 只求過得去.. 如果不是買一送一,我就覺得太貴咯,食物質素沒夠班,單靠個景,又沒至於好靚 中環大把美景天台餐廳.. 2- 景觀,OK,又不至於breath taking .. 3- 服務,一個男服務員有經驗,其他不在狀態. 4- 背景音樂,好吵。
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餐廳做一週年買一送一活動 就來試下咯
1- 食物:bar food , 不求最好 只求過得去.. 如果不是買一送一,我就覺得太貴咯,食物質素沒夠班,單靠個景,又沒至於好靚 中環大把美景天台餐廳..
2- 景觀,OK,又不至於breath taking ..
3- 服務,一個男服務員有經驗,其他不在狀態.
4- 背景音樂,好吵。
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1
0
2022-09-24 797 views
bad customer service. extremely rude male Host. for the price it costs for a drink you'd expect impecabpe customer service. will not be coming back. male Host was rude with NO explanations . ruined the whole experience
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bad customer service. extremely rude male Host. for the price it costs for a drink you'd expect impecabpe customer service. will not be coming back. male Host was rude with NO explanations . ruined the whole experience
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2022-09-24
Dining Method
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Level1
2
0
2022-09-18 639 views
性價比唔高都算啲嘢食勁難食,生蠔唔新鮮,薯條又林晒,話要多杯同樣既wine仲問你本身嗌咗啲。。。雪糕勁假勁難食。打嚟confirm嗰陣又唔話要做快速測試,結果好多人都唔知要喺門口即刻做仲要買佢$50個kit。同啲侍應唔係好識講英文,但係死都要講,覆佢英文又聽唔明講中文佢又講番英文,唔知想點。服務態度有啲差,好似全部新黎無train 過咁。。I won’t come again or recommend to anyone.
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性價比唔高都算啲嘢食勁難食,生蠔唔新鮮,薯條又林晒,話要多杯同樣既wine仲問你本身嗌咗啲。。。雪糕勁假勁難食。打嚟confirm嗰陣又唔話要做快速測試,結果好多人都唔知要喺門口即刻做仲要買佢$50個kit。同啲侍應唔係好識講英文,但係死都要講,覆佢英文又聽唔明講中文佢又講番英文,唔知想點。服務態度有啲差,好似全部新黎無train 過咁。。
I won’t come again or recommend to anyone.
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3
0
2022-07-25 1089 views
今日喺度試咗個勁好食嘅生蠔,總共叫左六隻,好重海水味,而且呢亦都好creamy, 作為頭盤呢簡直係一流啦。望住個咁靚嘅景,再配埋杯白酒,你話係咪好正先,一於約埋一班朋友上嚟嘆吓啦
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今日喺度試咗個勁好食嘅生蠔,總共叫左六隻,好重海水味,而且呢亦都好creamy, 作為頭盤呢簡直係一流啦。望住個咁靚嘅景,再配埋杯白酒,你話係咪好正先,一於約埋一班朋友上嚟嘆吓啦
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3
0
2022-07-25 262 views
今日去咗the plum, 環境真係超靚呀,有無敵嘅中環景,仲有一流嘅食物,實在太chill喇!我仲叫咗生蠔, cheese Burger,仲有好好味嘅parma ham!
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今日去咗the plum, 環境真係超靚呀,有無敵嘅中環景,仲有一流嘅食物,實在太chill喇!我仲叫咗生蠔, cheese Burger,仲有好好味嘅parma ham!
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2
0
2022-05-13 872 views
Amazing place ! Right spot for drinks, even more for food.To do absolutly, and do it again, and again.The wine selection is huge with very good french reference.What about the food, smart and simple A La Carte menu, it's just made by the 2* Michelin Restaurant "Ecriture", just to say that you need to order something to eat too !Great experience !
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Amazing place !
Right spot for drinks, even more for food.
To do absolutly, and do it again, and again.
The wine selection is huge with very good french reference.
What about the food, smart and simple A La Carte menu, it's just made by the 2* Michelin Restaurant "Ecriture", just to say that you need to order something to eat too !
Great experience !
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2022-05-02
Dining Method
Dine In
Spending Per Head
$850 (Dinner)
Recommended Dishes
  • Caviar
  • Ursin  Tart
  • Croque  Monsieur
  • Cold  Cut  Platter
Level4
讚1 環境同景觀都好,成個中環日景望晒,仲有少少海景咁,陽光好既時候真係一流2 食物雖然係樓下拿上黎,但啲質素都仲保持到,意粉醬汁唔會太多,煮得爽滑,甜品cream都好滑溜3 倒香檳好爽手彈1 頭盤蔬菜唔太新鮮
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1 環境同景觀都好,成個中環日景望晒,仲有少少海景咁,陽光好既時候真係一流
2 食物雖然係樓下拿上黎,但啲質素都仲保持到,意粉醬汁唔會太多,煮得爽滑,甜品cream都好滑溜
3 倒香檳好爽手


1 頭盤蔬菜唔太新鮮
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282
0
𓈒𓏸𓐍 ⚑⚐ 𝙋𝙡𝙪𝙢𝙚𝘿𝙖𝙞𝙡𝙮 𝙨𝙚𝙩 𝙡𝙪𝙣𝙘𝙝 ④②⓪ 𝙥𝙥𝙎𝙩𝙖𝙧𝙩𝙚𝙧 𓇢 ᴘᴀᴛᴇ ᴇɴ ᴄʀᴏᴜᴛᴇ𓇢 ᴀᴜsᴛʀᴀʟɪᴀɴ ᴡᴀɢʏᴜ ʙᴇᴇғ ᴄᴀʀᴘᴀᴄᴄɪᴏ, ᴘᴀʀᴍᴇsᴀɴ, ᴀʀᴜɢᴜʟᴀ & ᴄᴀᴘᴇʀs ᴠɪɴᴀɪɢᴀʀᴇᴛᴛᴇ𓇢 ɴɪsʜɪᴍᴇʀᴀ ᴛʀᴏᴜᴛ ᴄᴜʀᴇᴅ & ʟɪɢʜᴛʟʏ sᴍᴏᴋᴇᴅ, ʙʟɪɴɪs & ʜᴏʀsᴇʀᴀᴅɪsʜ ᴄʀᴇᴀᴍ𝙈𝙖𝙞𝙣 𝙘𝙤𝙪𝙧𝙨𝙚𝙨 𓇢 ʙʟᴀᴄᴋ ᴘᴇᴘᴘᴇʀ ᴀᴜsᴛʀᴀʟɪᴀɴ ᴡᴀɢʏᴜ ʙᴇᴇғ ᴛᴇɴᴅᴇʀʟᴏɪɴ 𓇢 ʙʀɪᴛᴛᴀɴʏ ᴅᴏᴠᴇʀ sᴏʟᴇ (ғᴏʀ 2)𝙎𝙞𝙙𝙚𝙨𓇢 sᴀᴜᴛᴇ́ᴇᴅ ᴠᴇɢᴇᴛᴀʙʟᴇs 𓇢 ᴘᴏᴛᴀᴛᴏ ᴘᴜʀᴇᴇ𓇢 ғʀᴇɴᴄʜ ғʀɪᴇs𝘿𝙚𝙨𝙨𝙚𝙧𝙩 𓇢 ᴄʜᴏᴄᴏʟᴀᴛᴇ ᴍᴏᴜssᴇ𓇢 ᴛɪʀᴀᴍɪsᴜ𓇢 ʟᴇᴍᴏɴ ᴛᴀʀᴛ𓈒𓏸𓐍Indulge yourself in the lovely ambience at this rooftop bar Plume rooftop hk by Le Comptoir Hong Kong at
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𓈒𓏸𓐍

⚑⚐ 𝙋𝙡𝙪𝙢𝙚

𝘿𝙖𝙞𝙡𝙮 𝙨𝙚𝙩 𝙡𝙪𝙣𝙘𝙝 ④②⓪ 𝙥𝙥

𝙎𝙩𝙖𝙧𝙩𝙚𝙧
𓇢 ᴘᴀᴛᴇ ᴇɴ ᴄʀᴏᴜᴛᴇ
𓇢 ᴀᴜsᴛʀᴀʟɪᴀɴ ᴡᴀɢʏᴜ ʙᴇᴇғ ᴄᴀʀᴘᴀᴄᴄɪᴏ, ᴘᴀʀᴍᴇsᴀɴ, ᴀʀᴜɢᴜʟᴀ & ᴄᴀᴘᴇʀs ᴠɪɴᴀɪɢᴀʀᴇᴛᴛᴇ
𓇢 ɴɪsʜɪᴍᴇʀᴀ ᴛʀᴏᴜᴛ ᴄᴜʀᴇᴅ & ʟɪɢʜᴛʟʏ sᴍᴏᴋᴇᴅ, ʙʟɪɴɪs & ʜᴏʀsᴇʀᴀᴅɪsʜ ᴄʀᴇᴀᴍ

𝙈𝙖𝙞𝙣 𝙘𝙤𝙪𝙧𝙨𝙚𝙨
𓇢 ʙʟᴀᴄᴋ ᴘᴇᴘᴘᴇʀ ᴀᴜsᴛʀᴀʟɪᴀɴ ᴡᴀɢʏᴜ ʙᴇᴇғ ᴛᴇɴᴅᴇʀʟᴏɪɴ
𓇢 ʙʀɪᴛᴛᴀɴʏ ᴅᴏᴠᴇʀ sᴏʟᴇ (ғᴏʀ 2)

𝙎𝙞𝙙𝙚𝙨
𓇢 sᴀᴜᴛᴇ́ᴇᴅ ᴠᴇɢᴇᴛᴀʙʟᴇs
𓇢 ᴘᴏᴛᴀᴛᴏ ᴘᴜʀᴇᴇ
𓇢 ғʀᴇɴᴄʜ ғʀɪᴇs

𝘿𝙚𝙨𝙨𝙚𝙧𝙩
𓇢 ᴄʜᴏᴄᴏʟᴀᴛᴇ ᴍᴏᴜssᴇ
𓇢 ᴛɪʀᴀᴍɪsᴜ
𓇢 ʟᴇᴍᴏɴ ᴛᴀʀᴛ

𓈒𓏸𓐍

Indulge yourself in the lovely ambience at this rooftop bar Plume rooftop hk by Le Comptoir Hong Kong at H Queens!

I’m in love with the spicy jam for the 𝙋𝙖𝙩𝙚 𝙚𝙣 𝘾𝙧𝙤𝙪𝙩𝙚 , together with the savoury and texture of it. The kick of heat brought the whole dish to another level! The wagyu beef carpaccio are so tender and soft, and absolutely great match with the parmesan and vinaigrette. The lightly cured and smoked trout is fresh and flavourful, and the crisps of the blinis is just addictive!

That 𝙬𝙖𝙜𝙮𝙪 𝙗𝙚𝙚𝙛 𝙩𝙚𝙣𝙙𝙚𝙧𝙡𝙤𝙞𝙣 was cooked just right at medium rare, together with the great oomph from the black pepper and butter sauce. The 𝘽𝙧𝙞𝙩𝙩𝙖𝙣𝙮 𝘿𝙤𝙫𝙚𝙧 𝙎𝙤𝙡𝙚 has such a tender texture in the creamy sauce, with moisture locked in the flesh.

The dessert did fall short as compared with the nice starters and main courses. The 𝙩𝙞𝙧𝙖𝙢𝙞𝙖𝙪 ’s lady finger layer was a bit soggy, and it lack that aroma from espresso coffee. The 𝙡𝙚𝙢𝙤𝙣 𝙩𝙖𝙧𝙩 is refreshing with the lemony fragrance, but the acidity and sweetness could be more balanced.


位於 H Queens頂樓的 @
plume rooftop bar景色一流
有非常放鬆的梳化 也有溫暖的暖爐
冬天在頂樓用餐也不怕冷

同為 Le Comptoir hongkong 旗下的餐廳 另外還有米芝蓮2星的 écriture
質素有保證 想放鬆地享受法式餐點 但不想吃太豐盛的full course
Plume rooftop bar就提供了另一選擇
現時推出了的 daily lunch set menu也十份抵食

前菜有法國菜經典菜式酥皮肉凍 pate en croute
用了澳洲和牛的 beef carpaccio 撒上parmesan cheese 鹹鮮味美

主菜的澳洲和牛牛柳 加上黑椒和醬汁
熟度剛好 肉質粉嫩 每一口都充滿肉汁
龍脷魚加上cream butter sauce
魚肉嫩滑濕潤 加了一點檸檬更鮮甜

然而甜品不如前菜和主菜般出色
Tiramisu或許放置太久有點出水(?)
檸檬撻有芬芳的檸檬香 然而有點過酸了
有點可惜

𓈒𓏸𓐍




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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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