Video
2-min walk from Exit B1, Hang Hau MTR Station
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Telephone
27284808
Opening Hours
Today
07:00 - 20:30
Mon - Sat
07:00 - 20:30
Sun
08:00 - 20:30
Public Holiday
08:00 - 20:30
Above information is for reference only. Please check details with the restaurant.
聖安娜餅屋的芒果流心楊枝甘露蛋糕1磅(直徑約15厘米)，原價$258，會員價$232.2。蛋糕的夾心料有芒果椰子慕絲、楊枝甘露流心，同埋朱古力脆脆。蛋糕面的中間是柚子寒天啫喱，被新鮮芒果片包圍住，造型好似一朵花，賣相吸引。蛋糕味道清新，加埋朱古力脆脆層令口感層次豐富。蛋糕盒的設計別具心思，有壓紋方便撕成小碟子及匙。
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手頭有一張可以換一打西餅的卡但都問左問店員張卡可以點換法佢話張卡可以任揀$54係任選多左的就自己補錢睇完選左以下款式每樣2件咖啡卷旋轉樂好重的咖啡味，香味撲鼻雲石蛋糕黃梅花籃藍莓雙色朱古力碎蛋糕鬆脆拿破崙total 12件，補左$5至少佢地的蛋糕做得吾會太甜同吾會好多忌廉，全是薄薄的一層
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每次行近聖安娜都聞到好香嘅麵包味，即使知道佢係連鎖店，唔係平時嗰啲麵包店，啲麵包都係個廠運過嚟，但依然不失佢嘅魅力。呢度嘅瑞士卷有多種口味選擇，但係我就最鍾意食原味，佢嘅cream量好均勻，每一啖都可以食到濃厚嘅cream味，價錢亦都合理，提提大家如果唔想食咁貴，就買最普通果隻，有一隻$20係純粹多咗個紋，係望落精緻少少咁。
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肥姑姐飲食推介 - 聖安娜 - 極品元貝金腿裹蒸糭Saint Honore Cake Shop聖安娜餅店Add.: Kiosk HAH 3, Hang Hau MTR Station, Tseung Kwan O地址：香港新界坑口地鐵站B出口3號舖Tel.: 272848081）環境衛生不適用 （裹蒸糭是在聖安娜餅店購買回家返熱食用）2）食物質素聖安娜嘅極品元貝金腿裹蒸糭果然真材實料，外層有軟綿綿嘅糯米內層有入口即溶綠豆及蓮子，餡料有大量金華火腿鹹肉漏油鹹蛋黃一個冬菇一隻仲有元貝，我但係就真係食唔出所謂嘅元貝有幾咁極品，可能原本唔算太大粒啦。至於味道方面我就覺得適中，唔加上任何佐料食都唔會覺得太寡，鍾意味道濃啲嘅朋友可以加入豉油麻油或者XO醬一齊食用。今年嘅裹蒸糭其實我仲食咗奇華出品嘅，以聖安娜同奇華的裹蒸糭比較，奇華的裹蒸糭糯米及綠豆都有調味，而聖安娜就沒有，奇華裹蒸糭一打開荷葉及糭葉就清香撲鼻，氣味宜人。如果以內裏嘅餡料比較，就以聖安娜的餡料更優質，更入口即溶，而且味道比奇華再濃味一些。肥姑姐就比較偏好聖安娜嘅裹蒸糭。3）價格聖安娜極品元貝金腿果蒸糭HK$108.8奇華雙黃金華火腿瑤柱裹蒸糭HK$132 （買滿HK$100送HK$30現金卷，沒有使用門檻）4）再惠顧指數👉🏻
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My friend wanted a cake for Halloween so chose this one.I was looking forward to it because I like black forest.It turned out really disappointing because there was more cream than cake and it was that plastic fake cream.There was about 20% cake so it was just cream and nothing else with a few pieces of jelly.The cake was decorated with milk chocolate and some candy pebbles which you wouldn't want to eat anyway but the cake wasn't pricey so fair enough!
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