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中西合璧的海鮮店
2018-08-01 1531 views
外型設計很西化，但要有心理準備，其實都以中菜為主或中式西餐。入內見客人多數食蒸魚，隔離枱叫咗上湯中蝦伊麵，都是中式煮法。一坐低，便先上一壺茶。心想叫得海鮮站，就叫金牌海鮮焗飯，睇吓有乜海鮮先。叫完餐後便有埋例湯：紅蘿白木瓜湯，熱辣辣又清甜。焗飯都是中式煑法的芝士白汁，即濃稠的白色茨汁，因舖有芝士關係畧帶鹹鹹地。海鮮方面最有睇頭是2隻中蝦，好新鮮爽弾牙，其他炸魚柳塊和鮮魷並非一般雪貨，都唔錯。海鮮與飯之間由椰菜分隔，令焗飯變得無咁油膩。
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外型設計很西化，但要有心理準備，其實都以中菜為主或中式西餐。
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入內見客人多數食蒸魚，隔離枱叫咗上湯中蝦伊麵，都是中式煮法。
一坐低，便先上一壺茶。
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心想叫得海鮮站，就叫金牌海鮮焗飯，睇吓有乜海鮮先。叫完餐後便有埋例湯：紅蘿白木瓜湯，熱辣辣又清甜。
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焗飯都是中式煑法的芝士白汁，即濃稠的白色茨汁，因舖有芝士關係畧帶鹹鹹地。海鮮方面最有睇頭是2隻中蝦，好新鮮爽弾牙，其他炸魚柳塊和鮮魷並非一般雪貨，都唔錯。海鮮與飯之間由椰菜分隔，令焗飯變得無咁油膩。

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990 views
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148 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Spending Per Head
$55 (Lunch)
Level4
162
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滋味!
2018-07-15 1173 views
呢間舖頭係由尖東嗰邊搬過嚟嘅新舖，不過之前係尖沙咀食過覺得都好抵食，好好味今次咁啱經過就嚟到嘗試一下啦! 叫咗個豉汁蒸班腩，味道果然唔錯，好難得唔會超鹹，班腩又蒸得剛剛好，keep到肉質! 同老闆傾開計，知道佢每朝都親自去街市選購新鮮嘅海鮮，非常有心。咁既質素都只係68蚊，邊到揾?! 仲有呀上，班腩上面嘅葱花都一絲不苟㗎! 做到酒樓咁，切得幼幼、靚靚; 還有些粉絲吸味，餸飯一流! 這樣簡單既一碟魚其實都要用心做先令客人記住㗎!
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呢間舖頭係由尖東嗰邊搬過嚟嘅新舖，不過之前係尖沙咀食過覺得都好抵食，好好味
今次咁啱經過就嚟到嘗試一下啦! 叫咗個豉汁蒸班腩，味道果然唔錯，好難得唔會超鹹，班腩又蒸得剛剛好，keep到肉質!

同老闆傾開計，知道佢每朝都親自去街市選購新鮮嘅海鮮，非常有心。咁既質素都只係68蚊，邊到揾?! 仲有呀上，班腩上面嘅葱花都一絲不苟㗎! 做到酒樓咁，切得幼幼、靚靚; 還有些粉絲吸味，餸飯一流! 這樣簡單既一碟魚其實都要用心做先令客人記住㗎!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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港式口味的西餐
2018-06-26 1163 views
這小店已是第二次到來，上次中午過來試蒸魚套餐，每碟魚都熱騰騰拎出來，感覺到確有誠意的，所以決定再來⋯⋯今次同朋友再來試吓西餐如何，我們點了兩個中午套餐，包括是他們的招牌焗豬扒飯，中午收$48套餐，還送一個例湯，真係好過去大X樂, 起碼有一壼茶，可以自斟自飲吖⋯⋯至於白酒蜆意粉，午餐都要$128, 最初以為是白酒蜆炒意粉，是乾身的，點知上到枱時，發現是煮意粉，有湯的，個人覺得，如果是濕濕地有湯的話，唔應該將意粉放在咁淺嘅碟上，牛油味太濃，但勝在都算多蜆，否則就覺得午餐用$128而咁細碟就唔多抵了另外再散叫了翡翠螺，中蝦芒果汁什菓沙律，個人覺得太多芒果汁了，另外籠仔蒜容蒸菜芯，始終覺得下次食蒸魚先叫這個菜會比較好套餐有例湯送，是紅蘿蔔青蘿蔔煲豬骨，但始終覺得一間餐廳有中、西菜，有如媽媽在家㕑西餐的感覺
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這小店已是第二次到來，上次中午過來試蒸魚套餐，每碟魚都熱騰騰拎出來，感覺到確有誠意的，所以決定再來
⋯⋯
今次同朋友再來試吓西餐如何，我們點了兩個中午套餐，包括是他們的招牌焗豬扒飯，中午收$48套餐，還送一個例湯，真係好過去大X樂, 起碼有一壼茶，可以自斟自飲吖
⋯⋯至於白酒蜆意粉，午餐都要$128, 最初以為是白酒蜆炒意粉，是乾身的，點知上到枱時，發現是煮意粉，有湯的，個人覺得，如果是濕濕地有湯的話，唔應該將意粉放在咁淺嘅碟上
，牛油味太濃，但勝在都算多蜆，否則就覺得午餐用$128而咁細碟就唔多抵了
另外再散叫了翡翠螺，中蝦芒果汁什菓沙律，個人覺得太多芒果汁了，另外籠仔蒜容蒸菜芯，始終覺得下次食蒸魚先叫這個菜會比較好

套餐有例湯送，是紅蘿蔔青蘿蔔煲豬骨，但始終覺得一間餐廳有中、西菜，有如媽媽在家㕑西餐的感覺

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526 views
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657 views
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45 views
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43 views
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701 views
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852 views
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942 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Dine In
Spending Per Head
$93 (Lunch)
Recommended Dishes
  • 蒸魚午餐，招牌焗豬扒飯