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Today
10:00 - 03:00
Mon - Sun
10:00 - 03:00
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3/5I like the chicken soup more than the clams one. The noodles is alittle udon like but just slightly softer and thinner. Chicken is nice dipped with some salt. Clams was just alright, some got sands too.The kimchi dumplings really not our flavour at all, ingredients was super mashy inside and doesn’t taste good. Mini rice roll is good. The mini bowl of rice with some fishy flavour kimchi which I don’t know what was it. Pork was nice but if order a la carte, I think is abit pricey for the quality.
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今天經過灣仔的時候，驚喜發現長時間大排長龍的seoul noodles居然開了一間分店，那時候大概是7:30左右，人龍並不是太長，那我九聞名的那間麵店當然要一嚐新鮮了吧。我叫了一個辣牛肉湯麵和清雞湯麵，果然很有韓國麵的樣子及味道，辣牛肉麵，基本上就是泡菜的味道，而麵條非常之柔軟彈牙，另外他足足有半隻雞浸在湯裏，非常味道足夠。跟餐我們亦叫了一個小型的紫菜卷味道很好酸酸甜甜的。前菜有泡菜蘿蔔，基本上那個辣牛肉麵的味道相撞了，有點兒可惜。
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灣仔有兩間兩間日日lunch都排滿人今晚屋企冇飯食，行過見到竟然冇人，咁就試一試佢啦蜆湯麵湯底除咗鹹，食唔到其他味個蜆中規中矩，應該都係雪藏嘅，勝在量多。刀削麵都係正正常常冇特別，不過個湯底真係好鹹，所以冇食晒啲麵配菜係贈送嘅辣蘿蔔、辣泡菜同一口飯冇特別既好似話泡菜無限添加，不過個面太鹹，所以都冇食晒啲泡菜，冇試到係咪可以添加侍應侍應都係講韓文嘅除咗帶台之外，其實都冇咩溝通落單用QR code、斟杯水都要自助$78一碗麵要加一，我估係加左係配菜到…枱面見到幾粒芝麻，唔算得上乾淨，但可接受。
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今日lunch 叫咗個「牛肉麵」，加埋1，埋單86。唔算特別貴，食物同佢哋嘅manu相差唔算大。我唔係叫combo ，除咗主菜牛肉麵，仲有3小碗side dishes, 包括一小碗冷拌飯，淹蘿蔔，kimchi。碗麵夠大碗，夠熱……present 得好靚！但…. 試咗一啖湯已經唔想再食！好鹹！完全冇鮮味！簡直係鹽水湯麵！入面啲料都幾足，有蛋絲，有葱花，有菇、有好多牛肉片，但我懷疑啲牛肉係淹製過，所以咁鹹！其他食物我唔知咩味道，但呢碗牛肉麵如果10分，我會俾2分。個kimchi 我反而覺得幾好食。
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見成日排長龍，外賣平台有得叫，又試吓先超失望菜包肉無送小盒前菜 韓國食配埋生菜 所以叫菜包肉 呢度連一片菜都無 收百幾未免overpriced 湯麵無論是牛或是雞都鞋到傻 最後三碗都係清左個麵 啲牛同雞倒晒大半 最正常係紫菜包飯 呢間真係無下次
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