Video
Telephone
28137778
Introduction
Spiaggia is an Asian restaruant with Western flavors that serves a variety of food like Indian naan, Tom Yum Goong, pizzas and salads. The chef is Indian with over 22 years of cooking experience, therefore guests can expect the food to be authentic and delicious.
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Good For
Romantic Dining
Additional Information
No cockage on weekdays.
Opening Hours
Today
09:00 - 02:00
Mon - Sun
09:00 - 02:00
Above information is for reference only. Please check details with the restaurant.
食物出品一般正常，份量較少。午餐$169+10%連啤酒（約300ml)或汽水或茶或咖啡。服務態度好普通，天氣凍，想飲暖水，要找到第三個待應才有。加水要找外國待應。只有拉客嗰位阿叔好招呼入座。坐下就…….
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第一次食評想不到竟然是提醒各位小心，重要事情講三次：中伏，千萬不要試。中伏，千萬不要試。中伏，千萬不要試。問店員這家餐廳食什麼菜，答案是國際性，包羅萬有，於是點了一客辣肉腸薄餅，比薄批更薄，大小跟一人薄餅差不多，上面只有六小片辣肉腸。看完整個餐牌，不同形式食物都有一兩款，中西合璧，卻沒有說明地方出處，例如印尼炒飯下面就是星洲炒米，再下面是炸魚薯條，旁邊是豬肋骨。最後就是價錢，平貴就見人見智，不過小薄餅價錢在必勝客大批之上。最後，請大家務必慎重考慮一下。
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伏到傻，生蠔唔新鮮，牛扒同香口膠冇分別，risotto都係霉到食唔落，食咗兩淡就冇食了，連支茄汁都有啲問題。唯一可以讚嘅只有佢個西蘭花湯，啲staff會好熱情咁同你介紹食咩食咩，千祈唔好落疊，唔好比佢遊說到比佢拉入去，會後悔入咗赤柱添。
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平時都唔寫食評今次都真係忍唔住聖誕節正日山長水遠去左赤柱食左餐非常唔滿意嘅聖誕餐又唔平又唔好食又唔靚又冇服務又等得耐肉眼扒薄到好似塊牛脷咁味道口感都好一般香煎吞拿魚扒變左個沙律雖然佢事前有講過吞拿魚只係輕輕煎但佢冇講過係沙律囉個湯個碗好大但得1cm咁好似人地飲淨咁由點菜到上晒啲菜超過一粒鐘咁當然我都預左聖誕會耐啲我都係夠一粒鐘先催下單但個姐姐聽完我地講就出返去兜客扮下野走入去睇下有冇單都好丫人均三百幾雖然唔係真係好貴但都唔係話好平要記低呢間野永不錄用
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貼錢買難受！！永不光顧！😒😒😒服務態度不太好，啲嘢又貴又唔抵食出菜又慢！同男朋友聖誕節正日入赤柱，諗住食嗰間執左所以就揀左間都多人食又唔洗點排既餐廳啦。呢間聖誕節做緊$289一個set, 包沙律或者湯。其實都合理既，始終聖誕節係貴啲。好啦咁我同男朋友每人一個set諗住一齊share兩樣都食下咁，佢就叫左個7成熟既肉眼扒，我就叫左個燒火雞+火腿，我地都揀左湯，另外都加左兩杯細既Sapporo啤酒。落完單之後等左起碼15分鐘先上湯，個湯好細碗同埋都唔知飲緊咩….好啦再等多大約5分鐘就上左個肉眼扒，哇個擺盤真係值$289咩大佬？？？同埋呢個係7成熟黎架咩….勁紅🤯🤯🤯 我都知聖誕廚房入面係忙啲，但係都比啲誠意呀….你地都係賺緊我地顧客既錢架….好算啦我地都照食啦，好彩味道都還好既，但係一定唔飽。另外我地差唔多食完個扒我地一早叫既啤酒都未黎，追佢嗰陣話送比我地飲…應該全餐最滿意既係呢樣😅😅😅 不過都係彌補唔到我對呢餐既失望同憤怒。食完個扒再等多大約10分鐘個燒火雞+火腿先黎，賣相就好似好啲但係都一定唔值$289囉….總之真係非常之失望！
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