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5-min walk from Exit E1, Sheung Wan MTR Station; 士丹利街尾、近排檔 continue reading
Additional Information
入口近士丹利街、排檔附近
Opening Hours
Mon - Fri
12:00 - 15:00
18:00 - 22:30
Sat
12:30 - 15:30
18:00 - 22:00
Sun
12:00 - 15:00
18:00 - 22:00
Payment Methods
Visa Master AlipayHK Alipay Cash UnionPay
Other Info
Spot payment
Above information is for reference only. Please check details with the restaurant.
Review (29)
Level1 2020-10-15
2279 views
My order stated not to be wasabi, but sushi is still included.Others are fine, the sashimi is very fresh.The soup is too salty. continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2020-10-01
1173 views
餐廳細細 環境乾淨企理 仲有日本侍應 態度好好 午市揀到卡位坐得幾舒服!野食嘅水準係中上。以佢百幾蚊一個set我覺得性價比幾高 可惜岩岩冇左海膽 =.= 否則性價比會更高!佢周末仲有壽司放題!只要三百幾蚊。下次再試! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2020-06-29
2299 views
聽朋友講原來在大排檔附近有一間性價比高的餐廳,仲要有點高質。幸好朋友們先到場排隊,來到的時候剛好可以入座,但外頭已經是一條長龍了。坐低了發現原來餐廳是由日本人開,而店員都是日本人。Lunch set有多種選擇,有熟食壽司刺身,性價比高的有特上set,有10件分別有吞拿、油甘魚、三文魚,有帶子、魷魚、熟蝦等等。新鮮當中以吞拿魚,油甘魚最高質。seem lunch定還包括沙律,麵豉湯和日本蒸蛋,普普通通。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2020-06-06
1616 views
鍾意食日本野嘅朋友有福啦!不過,中環lunch time開飯嘅人太多,加上呢間舖頭比較細搞到排哂長龍,等咗一段時間先有位。.🍱鉄火丼定食$148.食物高質就不在話下,吞拿魚刺身鮮味十足,唔係平時放題食開個啲質素,亦夠厚身,丼飯嘅醋味亦都適中,整體上賣相非常可觀,但份量就中規中矩啦。至於定食入面嘅蒸蛋口感非常滑溜,入面嘅配料令人食落去多一個層次,唔係得純蛋。沙律菜就正正常常,志在醒胃。麵鼓湯亦都好夠味。.如果想去食最好避開多人時間,咁就唔使企係門口呆等。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2020-02-23
2997 views
話說我係一個好中意食米飯嘅人,去食放題都會食壽司好唔抵的。不過早排搵到間丼飯店,有手握壽司放題,仲食左幾次添。講明手握壽司放題,貴過一般放題咁多,緊係有個師傅即場手握啦。一開波有一份比較貴嘅八件壽司併盆,值成兩舊水咖。有池魚,吞拿魚腩,三文魚子同海膽呢啲貴野先,好新鮮,好好味,可惜無任食。之後就到我暴食壽司時間每一件都好新鮮好好味,絕對唔係一般放題料,好過「萬兩」添。炸物,普普通通天富羅普通料,但好過酒店自助餐果啲刺身得三文魚同甜蝦。茶碗蒸好味。整體有啲價錢,但對於我呢啲好中意食壽司嘅人真係一流。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)