14
11
12
1-min walk from Exit B, Kennedy Town MTR Station continue reading
All Branches (8)
Telephone
28160577
Introduction
This local steakhouse brand is founded in 1963 and offers dishes with reasonable prices. It mainly serves steak with different parts of beef and also provides Western-style dishes. continue reading
Opening Hours
Today
11:00 - 22:00
Mon - Sun
11:00 - 22:00
Public Holiday
11:00 - 22:00
Public Holiday Eve
11:00 - 22:00
Payment Methods
Visa Master AlipayHK Alipay Cash UnionPay OpenRice Pay
Number of Seats
180
Other Info
Online Reservation
Reward Dining Points
10% Service Charge
Exclusive Online Booking
Spot payment
Above information is for reference only. Please check details with the restaurant.
Signature Dishes
芝士焗肉醬意粉
Review (57)
Level1 2024-10-17
148 views
由細到大都好鐘意食花園餐廳,唔係話因為好食 而係因為情意結。知道西環開嘅時候本身勁開心,食過2次, 點知d員工勁冇禮貌,叫佢地係唔應人 望到之後走咗去????最無語係有一次夜晚去 ,距離關門仲有兩個鐘,一入到去d侍應互望之後同我講收咗.原來佢哋係早兩個鐘last order, 好癲!總結就係m底先好去!!! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
住喺附近,平時食開,知道啲侍應本身都西口西面,平時都叫忍到,今次真係好L嬲去到買單嗰時,因為從頭到尾都冇張單,我哋直接行埋去俾錢。嗰陣店面好少客,行到埋去,俾張卡俾收銀,跟住個收銀西面女人就咁問:點知你坐邊(總之用一種超冇禮貌嘅態度去講)成個體驗超差!冇下次。我直接喺佢面前講咁冇禮貌,佢冇聲出,後悔冇鬧多佢兩句見到其他評語,全部人都話呢間舖侍應個個都黑口黑面冇禮貌,睇佢幾時執笠,啲嘢食又唔係好食,做餐廳做到佢咁 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2024-07-04
279 views
一入到餐廳,無人招呼,咪自己行去自己想坐嘅位,就俾叫住,要坐去另一邊。單未落完侍應就轉身走,又無禮貌。未飲完嘅湯想收走,叫住佢,一句唔好意思都冇。。。全程侍應黑面,無禮貌,以為我得罪左佢,服務衰過茶記。餐包係唔暖嘅,湯無味,食物普通。新舖但係冷氣唔夠。唔會再嚟。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-05-30
332 views
昨天下午特登去堅尼地城的花園餐廳食飯,服務員的態度真係世界級的差,我不停揮手,他們見到也𣎴理我,我忍唔住企左起身,大叫才行過來,真係不知所謂!垃圾級別的服務態度! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level1 2024-02-17
672 views
平民價扒房,味道是可以,尤是羅宋湯。大件抵食。只要不對服務有期望,以懇求的態度與服務員交流,便沒大問題。因為侍應叔叔由頭到尾不會有好面色,心理脆弱的人會誤以為是欠了侍應錢或誤以為自己是來討飯吃的。1.最好坐已執拾的枱,否則會聽到有人自言自語道『咁多張枱可坐,偏係要選張未執』。2. 叫人來執枱時,會有人大叫『等等先啦,咪催,落緊單』,其實個客見一路揮手但侍應沒回應,以為他們唔知啫。3. 到點餐時,寫下午茶加3元轉薯菜,侍應會說廚房大佬唔鍾意,叫正餐便有薯菜。。。。4. 如果想請侍應取水,他們不會揮手回應或答好或唔好,但之後會緩緩地給你水。大家最好自備開水。5. 有次落單,侍應叔落多了3杯凍飲,我們說是否落錯,侍應叔很不滿地拿走對單。原來他們自己落錯單也是客人的錯。6. 想問取茄汁,侍應會答「隔離枱咪有,自己攞啦」。7. 第一次結帳時,以為在桌上結,侍應只手指向櫃位便走開。但他們沒有放下點餐收據,到收款處老闆問邊張枱,仲贈返你一句點解會冇單,下次你叫侍應攞返啦,這樣搞會好亂嫁。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)