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Restaurant: | TamJai SamGor |
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Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
7-min walk from Exit F2, Tuen Mun MTR Station
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Telephone
26410788
Opening Hours
Today
10:30 - 22:00
Mon - Sun
10:30 - 22:00
Above information is for reference only. Please check details with the restaurant.
真係離哂識。比盡19:15已經落單 ,因為20:40仲未有得食,要埋單話cancel,廚房個四眼呀姐先話依家煮。中間催咗好好好多次,多謝哂,你食埋我個份喇不如。我都知個場好滿 過咗成大半個鐘先催你第一次單應該都好有耐性喇掛?亦唔關樓面事,都好意幫手跟下。奈何係廚房被人催咁多次係咪都醒水自己係咪有野唔妥? 外賣就係咁出,堂食唔駛KPI就係咁hea,單都扔埋喇實係。見住隔離枱已經係遲自己入嚟好多但都埋埋單真係好過份,即係廚房無咗張單又唔出聲。催一碗等如即席落單比你整一碗 仲要啲野係錯 ,算,照食 。另一碗? 再等多20分鐘都仲未出現 。真係好好老脾比你玩咗咗差唔多個幾兩個鐘,個四眼呀姐唔該你做樓面定做廚房都好,都唔係第一次,激嬲熟客真係非你莫屬
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三哥譚仔其實間間味道到差唔多,但人手方面就差好多,一去到夜晚時段仲會出現疊單情況,所謂遲來先上岸,等碗米線等左40分鐘!味道黎計都無乜太大變化,所以食既係一種回憶!
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平時屋企無煮飯既話,就會想平平地食三哥🤣最鍾意之前期間限定嘅鴨血米線,配上麻辣湯底簡直絕配🤤平時無鴨血就會揀食普通一餸米線(少米),個人覺得女仔食少米都已經夠飽,埋單40蚊都唔洗。
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係#米線關注組 見到有人推介@tamjai_samgor 嘅新品#煳椒肉骨湯 。但佢推介post 下面嘅comment 全部都話勁難食。bili.blu 本住挑戰嘅精神,就係十二月嘅第一日挑機。💋煳椒肉骨湯米線加墨丸 $54原來就咁叫煳椒肉骨湯米線就有豬扒同老油條。先講個樣其實唔差。個豬扒有勁多黑椒,食落唔柴。至於個勁多劣評嘅湯底,叫三小嘅我覺得同平時嘅煳辣差唔多。而且佢最少都要叫五小。。。。話個湯冇味嘅朋友,可能平時真係食得太重口🤣🤣🤣🤣🤣個麵最大敗筆係個老油條到。個廣告寫話好索湯。但個老油條硬到浸完湯都仲係勁硬🤣🤣總括嚟講,唔差但我下次會叫番煳辣。不得不説,雅都譚仔質素好過時代個間好多。
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這去兩三年,疫情下想尋回麻辣的味道,就會食這間的米線!牛肉麻辣五少:一上菜,你就會見到牛肉多到大足滿,麻辣味足!蒜泥白肉:可以叫蒜泥,豬肉夠薄,配蒜泥食真係好香!這間舖頭坐座多,又大都坐得舒服!
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