Tea Library (Closed)

叫左杯 "草莓芝士極品觀音" ，成$48，但味道同想像差好遠: 奶蓋偏酸，沒有鹹味 ; 觀音淡如水，沒有茶香 ; 草莓粒有點突兀，和觀音不太match。總括黎講，就好似草莓粒加水再加奶泡咁。值得一讚ge喺員工態度好好，環境亦很舒適。

Much as I love coffee, I drink tea on a fairly regular basis. Tea Library is a new place offering  handcrafted teas using Chinese tea leaves mixed with various fruit flavors. Much like Flamingo Bloom.Located in Central, the shop is fairly large with sufficient seating inside even though they are geared for take away.They offer four types of teas: oolong, pu'er, te guan yin and jasmine. They also offer a few Western teas as well.  Menu is in English and Chinese. There is no 10% service charge. Th

我萬萬都意思不到，中環竟然會有這麼難喝的茶飲。先不談論其味道，奶蓋茶飲表面疑似沾上了一層螢光綠的綠茶粉末，單憑那幾點綠都足以令人懷疑其食用程度。但不竟都已花了$38大元，好好醜醜都終須大方接受。抖一口大氣，作好心理準備後大膽一吸，底層的鐵觀音淡以無味，極度懷疑店鋪選用一般茶樓經歷萬千洗禮的茶膽沖泡，完全擠不出一絲茶香，再嘗面層奶蓋更是出奇帶酸，我嘗試把兩者混而為一，希望能夠互補長短，結果這杯茶飲都只能屬於不倫不類的檔次。

第一次飲朱古力茶 之前未試過 最多都係係Starbucks或者Pacific到飲朱古力朱古力茶有濃濃的朱古力味 隻味其他地方未試過 應該用高級既朱古力粉同埋普洱用25年 所以普洱味重 兩者加埋超級好飲 大家可以試試另外個環境好特別 似coffee shop 但係Tea Library 係賣茶 香港應該好少同類型既鋪頭個裝修幾令 坐左一陣見到好多OL幫襯 而且佢地影好多相 尤其檯面上既桃勁吸引至於個價錢唔算貴 因為Starbucks 或 Pacific Coffee 既朱古力都要四十幾蚊

當大家還在不斷為討論黑糖奶茶那間好的時候, 自己便靜悄悄地流入了中環區、為這間新開之茶室而慕名一試 ，當日便選擇了星期日人流不多所以甚為舒服 。。。店內位置不算大 ，舖面一邊全是用上製作新鮮茶品、而另一邊便設有幾張小枱為客人歇腳之地方~店內純以茶品製作所以沒有一般坊間之奶粉或者鮮奶製造的台茶飲品， 相反便以新鮮蔬果加入調製、 不過當我俯視著價錢牌之時 ，便覺得價錢比一般台式店來得有點兒硬淨、切以HK$三十餘元起跳~其實室內貫徹了這間台式店的名子，設計特色上带著書卷味道以及有數張休閒的梳化座椅、 雖然只是區區數十元之交易， 但感覺店主肯落心思~ 當日就叫了一個玫瑰高山烏龍茶 HK$33. 冰凍而沒有過甜的味道下，( 收銀員話可以揀半糖或無糖 )玫瑰味清幽而且淡淡的烏龍茶香在口腔內徘徊、純味天然~ 慢慢坐下來休息的半刻, 一面玩著手機一面嘆著手中這杯天然茶、 那份人在中環卻樂得自然清閒的感覺，實在是星期日難得可貴。

太多太多新開既飲品店，真係好難全部試哂，一日一杯真係驚飲到糖尿病……一星期比自己飲3日已經好多，今日就係比自己飲既其中一日～難得出中環，即刻上網check下有咩新開想試！於是就搵到呢間啦！仲要係正同朋友相約食晚餐既餐廳對面，勁巧合店舖裝修幾靚幾「骨緻」，有少少高級既感覺，而價錢亦都真係高級價錢……有好多選擇，我覺得幾特別因為係主要sell唔同茶葉，我估貴都係貴在啲茶葉掛？諗左好耐，最後點左比較少見既「芝士黑朱古力珍藏普洱」芝士黑朱古力珍藏普洱   $48講真$48真係幾貴！介紹係用雲南珍藏普洱(25年)，都幾大杯，上層係厚厚既芝士奶蓋，好creamy，好濃芝士味，入口好厚身，唔錯！至於黑朱古力珍藏普洱，黑朱古力味較重，其實飲唔出茶味，好似飲緊朱奶咁，溝埋上層既芝士奶蓋就會更加濃稠，都不錯，飲完好飽不過係價錢略嫌貴左少少，整體都唔錯

今次偶然喺到逗留，都係因為朋友遲到，要等多九個字先收到工。冇乜心水，只喺見到前面嘅人點左兩杯都喺點 “蘋果珍藏普洱”，所以都跟住人點來試下。普洱度度都有得飲，但25年嘅普洱自己又真喺比較少接觸到，25年再加蘋果嘅茶飲，就更加少之又少可以買到。飲落果種口感，覺得蘋果清香得來又唔會蓋過陳年普洱嘅淳和，個味道好match。啱晒 “唔太嗜甜”嘅我!! 唔知喺杯茶飲落令我心情輕鬆，定係杯茶嘅果香怡人，定抑或係背景音樂嘅影響。總喺覺得心情好舒暢......差啲喺到洽著😅順帶一提，我幾鐘意呢到嘅環境👍👍

Since closed down, Lyndhurst Terrace has been lacking a Tea place.Now  is here! Hong Kong has a Tea Library and a Dim Sum Library.The decor is modern and reminds me of .Jars of Tea Leaves and Fresh Fruit:As well as Chinese Teas, they have fruit teas and teas topped with Cheese.I decided to try the Chocolate, Puerh and Cheese after having too many fruit teas lately and because someone said it was a good dessert drink.Chocolate and Puerh pairing is not new as this restaurant in Cheungshawan had i

最近工作好忙, 但難得食完飯覺得飽,所以想搵舒服既地方坐吓.呢間Tea Library 之前成日經過, 但未有機會試,係同事推介下, 我叫了杯芝士銀亳茉莉龍珠,雖然我比較少飲奶蓋,面層既芝士都幾細膩同濃郁, 甜甜地既味道中有D咸香, 而且甜度恰到好處,適合唔鐘意過甜既人.茶味方面都算清香,食完肥膩野飲就一流.而女同事叫了杯白桃高山烏龍, 用新鮮既白桃加上烏龍茶,都幾健康.環境都幾舒服, 下次有時間會再黎.

1. Third time luck. First time passing this new join in a hurry. Second time they were not opened as they were still in their soft opening. Gotta try it on the third visit, evening though the red rainstorm warning signal has brought some water leakage inside the shop and I couldn’t enjoy the seating area inside2. Best cheese for drink like this in town3. Dark chocolate has a nice and strong flavour4. Taste of tea is kinda masked by the strong taste of cheese and dark chocolate5. A perfect desser

今日同個老死做完gym，做完無咩胃口食野同好口渴，諗住行下hea下，熱到呢，見到間好似新開既茶鋪，因為之前經過都好似無咩留意到，咁就係咁易叫啦，感覺都係大同小異嫁啦，而個fd減緊糖問個靚女收銀有無低糖果d，個靚女收銀話係天然水果既甜來，諗落又好似唔錯喎，就叫左杯芝士高山烏龍茶，而我就喊嗌左杯芝士芒果高山烏龍，坐落去真係幾enjoy既，聽住音樂真係差d訓著（可能係攰）咁到拎野飲啦，嘩，我杯咁大杯既？！一飲，咦喂，又ok喎，成杯都芒果來㗎噃，不過烏龍底係淡左小小，真係收反之前果句大同小異，唔知點形容，總括來講唔錯，可以話係好用心去整既飲品，你話抵唔抵飲，我個人認為如果全部天然既飲品，係抵既👏🏻👏🏻

每次lunch，除左排左幾個字攞位😥然後坐係一個又逼又窄嘅坐位😥再用填鴨式嘅速度去食完一餐飯後😰真係想留多刻都吾太好意思😌果刻真係好想有個地方可以坐下，休息下，但係中環根本好難可以揾到咁嘅地方......到今日俾我發現到一間好吸睛嘅茶室☕️Tea Library~☕️佢地主打以天然材料配備新鮮生果，研制出冷、熱獨特嘅茶飲。我只係點左杯高山烏龍試下，唸住清下腸胃啫🤗冇唸過佢地連一杯純茶都做到好高水準❗️❗️飲落既清新又甜醇......連一杯茶底都做到咁用心，咁我下次都跟大眾試下佢地嘅其他水果茶先~~

近日又再行經中環 天氣真係好熱 好想買翻杯水果茶解解渴 突然見到有間新開既飲品店叫Tea Library 好似試業中 所以未有宣傳同無咩人知 咁我就身先試卒試下佢地既野飲 揀左個芝士草莓鐵觀音 但我又好驚會好甜 但個店員好細心話草莓全用真草莓 仲要係長柄個種所以吾會加太多糖 會影響個天然味道 等左一陣就有野飲啦 佢個樣吾係沙冰 但個底有好多草莓果肉 首先試下個芝士奶蓋 幾香幾濃芝士味 飲得岀吾係用奶蓋粉 又幾好味 之後再試下個茶飲真心覺得幾好飲 一d都吾甜 好清新 好好飲既鐵觀音 味道都幾夾！ 飲到最尾 d奶蓋同茶溝咪一齊 變左草莓奶 😍 $48 可話貴 但用真草莓 我又覺得可以接受 好似食左個水果杯咁 good ~ 下次再試其他健康既野飲

今日行過中環擺花街，第一眼見到呢間野嘅裝修就比佢吸引左入黎，而且佢門口promotion board d 野飲都好靚好吸引。😍😍問一問收銀個員工，原來呢間tea library啱啱今日先開張，係主打用靚既茶底同埋真正既生果打成，唔係出面果d用化學物同色素溝出黎gei，d茶葉仲要係五星級酒店都用嘅。咁我本身鐘意飲茶，所以叫左杯銀亳茉莉龍珠試下，一飲落真係不得了，個茶底好正，一個飲就知係靚茶，而且唔會好似出面果啲有陣澀味。下試都要黎試下佢其他花茶果茶同埋茶底先p.s. 收銀個員工幾靚女，而且好細心咁答我每隻茶有咩分別，態度好好，唔似其他鋪頭d員工木口木面唔想理人咁

今日lunch 完週圍行下，無意間見到呢間茶飲，見門口咁多人係到，所以好奇都買杯來試下—— “芝士草苺極品鐵觀音”，飲落幾清香嘅士多啤梨味，配搭住芝士奶蓋，每一口士多啤梨茶都混合住芝士奶蓋，俾到一種天然清淡嘅水果香甜，尾段仲有粒粒士多啤梨肉。茶飲我都經常有買，但以往次次飲完，都覺得好流好甜，無耐又更加令人口喝，但呢間的而且確味道幾天然，值得我會再去買！