Video
2-min walk from Exit B2, Prince Edward MTR Station
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Introduction
Three potatoes is a potatoes snack shop. It gained Michelin Street Food Award for two years. Their recommended specialty is Baked Potato with Sour Cream and Cheese.
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Awards and Titles
Michelin Street Food (2016-18)
Opening Hours
Mon - Sun
12:00 - 21:00
Above information is for reference only. Please check details with the restaurant.
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非常中意食薯仔，尤其配埋cheese一齊食。之前去臺灣墾丁食過之後，一試難忘，但係香港好難搵到。直至見到網上推介，去左試。壹薯:忌廉芝士焗薯薯仔連皮焗，幾脆，而且幾中意個自家制芝士醬，有sour cream同Mozzarella cheese，濃郁而唔膩，都幾有層次唯一缺點係醬汁唔夠臺灣個d係成個薯仔都係醬汁，啖啖cheese醬，呢個只有面頭有，唔夠喉。呢間係小食店，所以一定要外賣。要食就記得係門口襯熱辣辣食喇。
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今日放假同屋企人去行街買野，經過花園街見到呢間舖 ,記得佢有份獲得香港小食米芝蓮推介 ,就行去拎份menu睇下有咩好食啦佢都有幾多炸物小食揀選，但今次試下食佢最出名既焗薯先，叫左個吞拿魚焗薯 俾完錢大確等左幾分鐘到就有得食啦因為佢係即叫即整 如多人時一定要俾d耐性去等！！講番個焗薯先：賣相唔錯 份量又夠大 捧上手仲熱辣辣。完全可以當午餐食都得 食晒1⃣️整個夠曬飽肚吞拿魚滿到瀉 連埋薯仔一齊食 囗感一流唔怪得知能夠獲得米芝蓮推介啦
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I don't usually write negative comments but my partner and I were very disappointed by their famous "Michelin star" potatoes. Whoever rated them highly have clearly not had homemade jacket potatoes before.They need more butter, better cheese and some creativity. The only thing on the menu that's different was probably the hashbrown and they stopped serving that a while ago. Shame.
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由細到大都超鍾意食薯仔，食再多都唔會覺得漏，又咁岩比我搵到呢間專食薯仔嘅小店，唔試真係對唔住自己店面已經有唔少薯仔嘅選擇，原本就當然係最想叫招牌嘅重量級芝士焗薯，不過去到好遺憾已經賣晒，可能因為就收工嘅緣故，但咁難得一場黎到又冇可能唔食，於是叫左個「阿二焗薯」試試。阿二焗薯有芝士、千島醬、蔥花、薯蓉、薯皮，首先千島醬甜甜地唔多講，但食到中層撈埋啲薯蓉食真係超級正薯蓉嘅份量我諗可以當飯食架喇！食到最底就係勁大塊嘅薯皮，開頭會連埋少少薯蓉食，但食食吓就就咁咬塊薯皮都覺得正架，因為連埋薯蓉就感覺上唔會好乾。偏心薯仔既我決定比5粒⭐️P.s. 因為系新鮮整 所以可能要俾啲耐性等候
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一連兩晚去MK掃街，頭嗰晚去到已經收咗舖食唔到，勁唔甘心一於第二晚再去買過。滿心期待佢個焗薯有幾咁好食，話曬都米芝蓮 .....小食喎，肯定無得輸啦。揀黎揀去都係個重量級芝士焗薯吸引啲，等咗7mins左右，賣相麻麻哋，叉落去先知原來係成個完整連皮嘅薯仔，每啖都要拮開黎先食得到，仲要比較難拮，第一次食焗薯食到咁乸西lor 😓熱就夠熱，芝士醬都算多，不過真係好一般，唔值$36，可以講自己喺屋企都整得到，無下次。- 重量級芝士焗薯（$36）
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