40
6
3
2-min walk from Exit B2, Sung Wong Toi Station continue reading
All Branches (2)
Telephone
27167868
Opening Hours
Today
11:30 - 22:00
Mon - Sun
11:30 - 22:00
Payment Methods
Visa Master Cash UnionPay
Other Info
10% Service Charge
Above information is for reference only. Please check details with the restaurant.
Review (55)
Level4 2024-08-23
80 views
呢間小曼谷我已經食過幾次,但係每次都係令我咁驚喜,佢嘅水準真係超級穩定❤️今次同班朋友嚟食,都係食得好開心,我哋一早book咗位,一入餐廳已經聞到好香嘅食物味道🤗香葉肉碎炸蝦膠皮蛋:呢度菜相當特別,佢嘅做法都好烤功夫皮蛋出面係蝦膠,外皮炸過,再配埋香葉同肉碎,口感超級豐富🥰呢度嘅燒烤咁出名,我哋就叫咗泰式燒牛仔骨同串燒拼盤有雞全翼、地道燒臘腸、豬牛雞各一串、雞腎,佢嘅燒烤真係超級香,新鮮滾熱辣,朋友仲忍唔住追加咗一串珍寶腸😍黃咖喱海鮮,泰式蒜茸包:佢嘅蒜蓉包真係細一,夠脆之餘上面嘅蒜蓉醬配合埋咖喱,吸晒啲汁真係好好味😋泰式鐵板蠔餅:呢個蠔餅入面嘅蠔相當足料,基本上每一啖都食到蠔嘅鮮味,仲有用鐵板上鑊氣就夠晒😝 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-06-04
141 views
姐姐🧍‍♀️放假🏖️,叫咗外賣平台小曼谷外賣🥡,等咗45分鐘,送外賣🥡嗰個冇㩒鐘就放低外賣🥡走咗去,咁都得😅叫咗小曼谷海南雞飯($118)都幾大份,雞脾🍗肉滑,雞全翼(一串),$27,普通,牛油🧈蒜蓉燒蟶子(三隻)($209),唔夠大隻,同韌,油飯($25),芒果🥭沙冰🍧($49),足料,泰式生蝦刺身($147),有冰鎮。會員免運費,用埋 $40 coupon continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2024-05-31
121 views
小曼谷泰國菜 🇹🇭🇹🇭🇹🇭 喺九龍城太子道西咁多年,門口個橙色招手公仔相信大家有印象見過,食過1、2、3⋯⋯次都好正常, 聽聞最近出咗新菜式, 於是我哋又book咗嚟試吓好唔好味~ 😋😋😋新菜式有以下3款 : 👀👀👀曼谷夜市火山骨 : 🌋🌋🦴 食過近似嘅,而又不太喜歡~ give up 🤭🤭🤭冬蔭海軍海鮮部隊鍋 : 🥘🥘🥘 本來想點呢個,但同行人不吃辣,放棄~1.)香葉肉碎蝦膠皮蛋 :✅✅✅ tried this~ 蝦膠包住皮蛋去炸 🔥🔥🔥 食落香口而不膩 👍👍👍 人多食會更好,每人2/3件係ideal portion~另外仲點咗 :2.)珍多冰 🥤🥤🥤 多數食泰菜都係佢或椰汁冰 😋😋😋3.)泰式炆豬手 🍖🍖🍖 炆得夠林夠入味而仲有肉口感 👍👍😋4.)串燒 🍢🍢🍢 牛、豬 & 脆肉瓜 ,不過不失~⭐️⭐️⭐️ 每晚夜市堂食有$38限定菜式優惠,超抵~ 🤑🤑🤑 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
想食泰國美食首選有小泰國之稱九龍城😆😆,其中(小曼谷海鮮燒烤屋)裝潢簡潔,店員以泰國人為主好有善,招呼又週到。而且食物份量大碟頭❣️冬蔭海軍海鮮部隊鍋湯頭酸酸辣辣非常惹味,再加上鮮甜爽口介花魷魚,大大隻爽脆鮮蝦,還有泰式燒肉,鮮甜青口……等,碟頭大大盤極為豐富,抵食夾大件👍👍❣️串燒拼盤💥雞全翼~散發出濃郁燒烤香氣,外皮黃金酥脆,肉質鮮嫩多汁💥地道燒臘腸焦焦地臘腸,硬中帶軟,甜甜香香惹味💥豬~肉質juicy💥牛~肉質帶牛香,煙煙韌韌💥雞~質鮮嫩💥雞腎~爽脆彈牙❣️泰式炸蝦餅外層酥脆金黃, 蝦肉鮮甜和彈牙的口感,帶有豐富層次感 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level4 2023-12-08
172 views
天氣一凍就會好想食辣嘢暖暖胃,一諗起食辣嘢第一樣就即刻諗食泰國嘢,所謂今晚又去左九龍城食小曼谷,因為小曼谷真心高質,仲會定時有新菜式可以試。今晚有個新菜式冬陰功海鮮部隊鍋,見到真係心心眼好想試,果然無令我失望,個鍋勁大勁多料, 有勁多款唔同嘅海鮮,有蝦,魷魚,青口,蟹 柳,札肉,泰式燒肉,真係食極都仲有,仲要全部都充滿微辣冬陰功味,仲要有公仔麵,食完仲可以飲埋啲冬陰功湯,真係10級抵食。另一個必叫嘅酸辣牛小排沙律,果種酸辣真係好開胃,小曼谷signature既牛小排真係好正好有牛味又夠淋,真係好出色。 跟住忍唔住叫咗一串泰式臘腸沙嗲串燒,因為個臘腸真係燒得好好食好香又帶少少甜味。呢排仲有限時部份飲品買一送一,叫左杯菠蘿沙冰,最正既唔算好甜,菠蘿既味道好真,應該無特別加太多糖水,加分! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)