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| Restaurant: | Woo Cheong Chiu Show Restaurant |
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| Info: |
To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.
For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Video
5-min walk from Exit D, Prince Edward MTR Station
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Telephone
95395969
Introduction
This Chaozhou restaurant was founded by the second generation of Woo Cheong Fast Food Shop. You may enjoy braised dishes, Chaozhou dishes and artisan dishes which need to be reserved under a comfy vibe with Chinese design.
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Opening Hours
Today
11:00 - 22:30
Mon - Sun
11:00 - 22:30
Above information is for reference only. Please check details with the restaurant.
-
Online Booking Service Not Available
Offers
-10%
Chaozhou Cash coupon(Takeaway)
$90
$100
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第二次食 上次覺得食物OK一早打去訂位，分兩輪 食6點8點要交枱安排左係樓上 地方逼夾 個冷氣仲要吹住個頭一張枱淨係坐到一邊 因為另一邊係啲員工要行嚟行去嘅員工態度極度之差 明明冇訂過任何食物兩個員工分別嚟話我訂咗鴛鴦蟹真係連鴛鴦蟹都唔知咩嚟嘅同第一個講完冇無訂第二個又走上嚟問 然後態度好差啊唔緊要啦大佬呀 真係無訂過喎 我點知點解你會mark錯啊但係一定唔係我錯囉呢隻咁嘅蟹$888 問個員工隻蟹係新鮮定冰鮮嘅 又答唔到總之食完返去已經肚㢌芥蘭正常，不過多油尼個菓係全晚最好食芋泥正常，但白果係酸同埋苦嘅苦嘅我就當你有條芯喺度冇去 酸既真係唔係壞咗？侍應走埋嚟試咗粒，就話淨係苦係正常仲叫咗個胡椒豬肚湯 豬肚係冰鮮嘅 冇乜特別好飲尼餐$1459 兩個人個侍應拎個卡機上嚟埋單 然後話用唔到叫我哋俾PayMe 坐喺樓上等咗好耐都仲未拎PayMe code上嚟咁我哋就落返樓下，諗住俾錢走人門口帶位個員工真係串過碼頭咕喱又話唔知點解用唔到卡機啊 今日都簽過兩張卡啊另一個員工又話今日去第二度食飯都係咁呀 簽唔到卡啊老闆本身坐喺門口就行過嚟熄咗部機再開 門口個員工再試又話唔得 但係其實部機顯示得喎最尾仲要話今日都開機熄機過好多次喇 都冇辦法架！🤷🏻♂️由頭到尾 一句唔好意思都冇講過無下次
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食過咁多間潮州嘢，和昌的確係幾值得推介。值得一提嘅係佢哋竟然有準備功夫茶！！！呢樣嘢真係可以話潮州檯上家家戶戶都一定會有嘅嘢，如果你係鍾意潮州嘢食又搵唔到香港有啲咩餐廳嘅話，放心過嚟啦！開埋支酒，隊埋成碟魚露花蛤，爽呀！總共叫左6樣野食，人頭200，勁過癮!· 魚露花蛤花蛤鮮嫩，魚露的鹹香提升了海鮮嘅鮮味，口感清新，真係好開胃。· 滷水鵝腸滷水鵝腸入味，滑順香口，伴隨微辣，食落一口接一口· 潮汕煎蠔烙煎蠔烙外脆內嫩，蠔肉鮮美，搭配特製醬汁，海鮮嘅鮮香好吸引！！好正· 油泡南澳烏鮮魷魷魚內裏保持鮮嫩，飲杯酒再食味道更加出色，口感一流。· 芋蓉香酥鴨鴨肉內嫩，芋蓉勁香，風味獨特，口感層次分明，真係令人驚喜！· 川椒大花蝦大花蝦鮮嫩，配上川椒嘅香辣，刺激味蕾，整體風味濃郁
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早前多次光顧覺得食物非常好，最近一次再到訪，首先餐廳搞錯咗我們的訂枱，然後一個道歉的意思都沒有，最後還是給了我們枱，食物質素大不如前，好像整個團隊都變了，廚房好像都變了，是否賣了盤？明明叫咗魚露花甲，我們每次都食這個餸菜，結果變咗不是花甲是蜆，亦都有沙，其他的餸菜都不太理想，鵝片跟以前不同，沒有主動給我們滷水同埋潮州醋，飯後沒有功夫茶，我們覺得非常奇怪，因為以前每次都會有。食完今次之後，覺得完全冇需要再來了。
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今次係第二次幫襯呢間潮州菜餐廳，呢間餐廳食物幾好食，價錢都唔算進取，但有一樣野係比一般餐廳惡劣，就係樓面既服務態度。我今次買外賣的，當我起門口等待時見等左一段時間，問問職員外賣準備好沒有。得到餐廳樓面既回應是黑起口面，同你講「餐廳唔係剩幫你一個整野食」，同埋想跟進外賣準備好是有錯一樣。其實出街食飯都係想食下好野，都唔太明白點解問多句都要受氣咁。知道呢間餐廳將會開分店，希望佢地留意下個別職員既態度。
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