117
56
12
1-min walk from Exit B2, Sham Shui Po MTR Station continue reading
Telephone
27200855
Introduction
The dumplings in this restaurant are all handmade. It serves with fish soup, which is sweet and fresh. continue reading
Opening Hours
Today
10:00 - 21:00
Mon - Sun
10:00 - 21:00
Payment Methods
Cash
Above information is for reference only. Please check details with the restaurant.
Review (244)
Level3 2024-09-09
487 views
深水埗圓方餃子粥面真係熱鬧非凡!假期唔少人,真係熱鬧熱鬧!你叫咗個西洋菜水餃,我覺得好特別啊!新鮮嘅餃子入面有西洋菜,係咪爽口啲呢?同埋加多個排骨飯,真係飽足又滿足!送埋豆漿同菜,真係服務周到。我諗啲菜式應該係好家常嘅味道,食落應該幾親切啦!特別係喺咁熱鬧嘅環境食,應該會有種溫暖感覺。不過,係唔係等位嘅時間有啲長啊?不過都值得等待啦,畢竟食物好食,服務又好。下次再去試其他嘅餃子同粥面啦,睇下係咪一樣出色! continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level3 2024-07-25
1018 views
今日同同事想食清清地就經過呢間餃子店,見到有西洋菜餃,同埋唔同嘅腸粉就入咗去試。周圍嘅食客好多都係食餃子同埋呢一間舖嘅餃子有得買已經包好咗嘅攞返屋企自己煮。我哋試咗個西洋菜餃味道非常清甜,而且有好濃郁嘅西洋菜味係目前食過最好食嘅西洋菜餃佢另外都有韭菜餃都出名。腸粉方面佢提供咗好多唔同嘅醬俾你去點嚟食,可以根據自己想食咩味道而去落唔同嘅醬汁。不過店舖可能因為太多人嘅關係同埋好多人出出入入,所以就比較熱,同埋要同其他人一齊搭枱,好彩張枱都好大張,所以都唔會覺得太擠迫。如果之後要食餃子,腦海第一個都會諗起呢間舖。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
深水埗太子一帶都有好多出名平靚正餃子嘅小店🥟今次食依間出名用魚湯同豬骨熬左好多個鐘而成奶白色既湯底🥣魚湯清澈同埋鮮甜又唔會腥,無味精淨湯餃一碗有8隻🥟🥟🥟湯餃主打兩款西洋菜餃、韭菜餃我每次都食西洋菜餃,因為出面少有而好食魚湯西洋菜餃子🥬🥬全部餃子都係人手包,每一隻都脹卜卜,皮又夠薄🤩🤩西洋菜鮮嫩唔會有渣,味道清香而菜同豬肉既比例分布得平均,食落去好juicy有層次,香口又唔會有好多脂肪👅 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Level2 2024-04-10
912 views
叫左個西洋菜餃加雲吞 (加底麵) 翻度屋企發現冇麵 然後翻去間鋪頭話漏左 個阿姐話問下廚房先 心諗會唔會為左呃你一個麵再行多轉 最後都係好唔樂意甘比個麵 宜間鋪頭 不了 非常差的體驗味道來講間野可以話正正常常 冇咩驚喜 環境的話比較逼 大多都係需要搭台的之前經過都有吃這一家的 可以最近的味道已經大不如之前了 麵煮的比較軟身 湯底沒有什麼味道 需要另外再加添加調味 有一次比較震驚的是阿姐攞上來的麵 隻手指竟然插左落個湯底度 然後擺抵若無其事 應該係一向作風 睇度宜一目有D嘔心 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
深水埗都幾出名既餃子店,一間算係舊式既餃子店,$33蚊8隻餃,可以配粉麵,配粉麵就得5隻餃。試左西洋菜餃,一睇就知啲餃係人手包,唔係機器整,咸咸地幾好味😋下次再試其他味 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)