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| Restaurant: | Uchi Coffee |
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| Offer: |
Dine and earn miles at this Cathay partner restaurant ! Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply. |
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Terms & Details:
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Video
Introduction
Affected by the Taiwanese culture, Uchi is overwhelmed by the wooden tone and Taiwanese elements. Shop’s coffees and food follow the minimalistic style of Taiwan and Japan which create a unique way of cooking.
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Awards and Titles
Best Restaurant in Sha Tin (2014-15)
Good For
Casual Drink
Opening Hours
Today
11:30 - 22:30
Mon - Fri
12:00 - 21:30
Sat - Sun
11:30 - 22:30
Public Holiday
11:30 - 22:30
*Last Order: 21:00
Above information is for reference only. Please check details with the restaurant.
Offers
| Restaurant: | Uchi Coffee |
|---|---|
| Offer: | Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply. |
|
Terms & Details:
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上個月同朋友去食生日飯，無諗過成餐飯嘅體驗會咁差🥲當晚我哋walk in去食dinner，入座嘅時候餐廳只係半滿狀態。我哋各自叫咗一個set，另外再要咗一份甜品，同咗位後生嘅員工講蛋糕想食完正餐之後先上。我哋食完飯再傾咗陣計就同返啱啱位後生嘅員工講可以上蛋糕了，當時時間由入座起計大概過咗1個鐘。過咗15分鐘左右，蛋糕依然未上。有位auntie年紀嘅員工突然走過嚟，直接收走枱面啲餐具，語氣唔友善咁講：「你哋係咪食完？我哋有限用餐時間。」當下覺得好愕然，同佢講返唔知道有限用餐時間呢件事。佢就淨係一副無歉意淨想趕人走嘅態度話：「哦，咁可能一開始唔記得講，我哋到係食90分鐘㗎啫！夠鐘就要走。」同佢講我哋仲有蛋糕未食，佢就get錯意思係我哋自己外帶咗個蛋糕，即刻話要收我哋切餅費。嗰陣已經少嬲咁同佢講係叫咗呢到嘅蛋糕但一直未上啊🙃過咗陣佢就拎咗件蛋糕嚟，上枱嗰下講咗句：「你哋仲淨返5分鐘。」跟住就企係隔離一邊同吧枱嘅員工傾計一邊望住我哋食🤷🏻♀️當下嬲到連相都唔想影，想鬧人但因為係朋友生日飯唔想搞到場面咁難睇就諗住快快手食完就走。位auntie員工到最尾都「好盡責」，係我哋食完蛋糕放低叉嗰陣就即刻過嚟chur賣單請我哋離開🤷🏻♀️係寫review嘅時候先發現原來之前已經有好多人有差唔多嘅體驗，劣評都係因為員工態度問題，尤其係位auntie員工已經劣跡斑斑😊只可以講，就算食物質素唔錯，但服務態度咁惡劣一定唔會再有回頭客，強烈唔建議大家去幫襯！
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屋子咖啡呢個名聽左好多年，但都係依家先知原來佢有dinner set而且計落都係$100左右，性價比都幾高 前菜我哋揀咗玉子燒同鰻魚串兩個份量都好多，玉子燒有四舊，啲蛋唔會整得太老，亦都有好多木魚花喺上面🤤鰻魚亦好肥美，燒汁份量啱啱好，唔會太甜👍🏻 主菜我哋都揀咗蕃茄奶油燉雞個汁略嫌太油，不過蕃茄味都幾濃雞肉略嫌冇乜味，主要都係靠個汁帶起味道 主食都有得揀唔同款👏🏻山藥泥拌飯有好大pat山藥泥喺面唔想加錢都可以要飯素拌飯 餐飲要咗西柚冰茶，估唔到冰茶入面真係有西柚粒😚而且亦都唔會太甜夏天熱辣辣嗰陣飲真係好解暑☺️ Dinner set- 前菜：木魚花玉子燒/ 烤鰻魚串- 主菜: 蕃茄奶油燉雞 （$89）- 主食：山藥泥拌飯（+$8）/ 飯素拌飯- 飲品：西柚冰茶（+$8） 味道：🤤🤤🤤🤤/5性價比：🤤🤤🤤🤤/5
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嘗試了醬烤起司蘑菇漢堡、醬油蛋拌飯、木魚花玉子燒，還有桂花烏龍奶蓋茶，整體感覺相當不錯。漢堡的芝士味道很濃，帶有一點甜，和米飯搭配起來特別好。而醬油蛋拌飯的味道也挺合口味的，讓人吃得開心。玉子燒也很好，木魚花的香味增添了不少風味。至於桂花烏龍奶蓋茶，茶香不錯，奶蓋的咸味與芝士的味道也很搭。總體來說，這頓晚餐還算滿意，值得一試！
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今日同朋友去到大圍一間聽過好多次但冇去過嘅日本cafe，唔知係咪因為星期六所以冇set，淨係得散叫。我同朋友叫咗醬烤起司蘑菇漢堡同鮭魚竜田揚。鮭魚煎得幾香脆，份量算少。漢堡加咗醬汁，但係醬汁冇搶走佢嘅肉味。胃口大嘅人一個主食應該就唔係好夠食。係大圍站行過去5分鐘度，都幾方便。
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一來下午茶我哋2 條友係呢間cafe 仔叫超過350蚊算係貴，menu 也不是很清晰，或者我閱讀理解有問題，唔怪得人，唔知原來weekend 冇set , 以為飯又可以轉麵，所以就問左2 個不同的侍應幾句，佢地已經好唔耐煩，好似欠左佢咁，所以只可以講香港人鐘意北上消費唔係冇原因😂北上平得黎當你皇帝，估唔到香港比錢食個下午茶要收氣，結論係不用再來！
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