194
18
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Restaurant: BAI FUNG BENTO (Hysan Place)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
530
0
去到台灣,一定要試嘅嘢唔少得「池上便當」,唔多唔少都代表住台灣鐵路文化。我自己就未喺台灣食過,唯有喺香港食《百芳池上便當》啦!銅鑼灣Hysan Place分店喺11樓food court。提供一次性餐具同消毒搓手液俾客人使用。百芳豬扒便當 ($59)要咗一個佢哋嘅招牌便當。便當盒係嚟自台灣嘅木盒,就算喺food court食都有喺鐵路食緊便當嘅感覺🥰豬扒相當鬆軟多汁,又夠入味;配菜有粟米、椰菜、粉絲、鹵蛋等等。招牌豬腩刈包 ($42)豬腩肉都係好軟腍多汁🤤,而且唔算肥。配上花生糖粉、酸菜、芫茜,口感同味道都好豐富😋小食兩款:大腸拼小腸 ($32)夜市花枝丸 ($20)點主食都可以以優惠價加配飲品:珍珠奶茶 (點刈包 +$14)黑糖珍珠鮮奶 (點便當 +$19)珍珠奶茶叫咗少糖,但對我嚟講都好甜;黑糖珍珠鮮奶冇得自訂糖度,對我嚟講係超超超甜🙈-Menu:
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去到台灣,一定要試嘅嘢唔少得「池上便當」,唔多唔少都代表住台灣鐵路文化。
我自己就未喺台灣食過,唯有喺香港食《百芳池上便當》啦!
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0 comments
銅鑼灣Hysan Place分店喺11樓food court。
提供一次性餐具同消毒搓手液俾客人使用。
百芳豬扒便當
$59
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百芳豬扒便當
$59
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百芳豬扒便當 ($59)
要咗一個佢哋嘅招牌便當。
便當盒係嚟自台灣嘅木盒,就算喺food court食都有喺鐵路食緊便當嘅感覺🥰
豬扒相當鬆軟多汁,又夠入味;配菜有粟米、椰菜、粉絲、鹵蛋等等。
招牌豬腩刈包
$42
158 views
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招牌豬腩刈包 ($42)
豬腩肉都係好軟腍多汁🤤,而且唔算肥。
配上花生糖粉、酸菜、芫茜,口感同味道都好豐富😋

小食兩款:
大腸拼小腸 ($32)
夜市花枝丸 ($20)
大腸拼小腸
$32
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夜市花枝丸
$20
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點主食都可以以優惠價加配飲品:
珍珠奶茶 (點刈包 +$14)
黑糖珍珠鮮奶 (點便當 +$19)
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珍珠奶茶叫咗少糖,但對我嚟講都好甜;
黑糖珍珠鮮奶冇得自訂糖度,對我嚟講係超超超甜🙈

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Menu:
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Recommended Dishes
百芳豬扒便當
$ 59
招牌豬腩刈包
$ 42
大腸拼小腸
$ 32