To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

cherb.space

Level4

216

成日都想食牛角但咁貴會俾女友鬧🥺好彩牛角次男坊係牛角副線平價版🔥#小胖遊荃灣🐠—————————————————🔹B餐牛角次男坊丼(美國草飼牛腹腩) $88牛腹腩帶少少肥又香，份量都多仲堆到勁高(其實內藏頗多牙菜😂好彩小編中意）2者夾埋Balance返哂🤩.🔹石燒封門柳定食🥩 $108石燒夠熱，啲肉又軟冧，店員提醒要切開再煎🔪不過缺點係醬汁比較濃同鹹，必須撈飯一齊食🍚.💡加$4仲可以有嘢飲，可以揀汽水🥤或解茶，都幾抵🤪—————————————————🧜🏻‍♂️口水度：🌕🌕🌕🌕🌑🤑CP值💰：🌕🌕🌕🌕🌖🧚🏻‍♀️打卡值：🌕🌕🌕🌗🌑🥰舒適度：🌕🌕🌖🌑🌑👅再食指數：🌕🌕🌕🌕🌖.♟Overall♟CP值高，而價錢方面平，B餐極推薦✨

Read full review