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2024-12-22
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今日同同事去咗灣仔華美達酒店嘅中菜館，湘舍壹號，試吓佢嘅商務午市套餐～係好有特色嘅中菜，性價比高！首先店員會比蕃薯薯片，外型好吸睛，食落甜甜地，幾有特色！-前菜- 燒椒皮蛋第一次食呢個做法嘅皮蛋，辣辣地，加上麻醬，口感好好，好開胃！-湯品- 筒子骨燉湖藕個湯好足料，仲有個火一直加熱，真係要小心焫親🥰-主菜- 十八秒牛肉牛肉口感好好，鮮嫩多汁，辣辣地，好惹味！-小菜- 砂鍋虎皮豆腐欣賞呢個豆腐，外層吸晒上湯嘅湯汁，豆腐就非常香滑👍🏻👍🏻👍🏻-時令蔬菜-個菜炒得好清甜，自己加埋牛肉一齊食，中和辣味，唔錯～-主食- 青稞餅口感煙煙韌韌，就咁食已經好好味！-是日甜品-杞子燉雪耳，非常滋潤，啱晒而家乾燥嘅天氣！
首先店員會比蕃薯薯片，外型好吸睛，食落甜甜地，幾有特色！
-前菜- 燒椒皮蛋
第一次食呢個做法嘅皮蛋，辣辣地，加上麻醬，口感好好，好開胃！
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-湯品- 筒子骨燉湖藕
個湯好足料，仲有個火一直加熱，真係要小心焫親🥰
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-主菜- 十八秒牛肉
牛肉口感好好，鮮嫩多汁，辣辣地，好惹味！
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-小菜- 砂鍋虎皮豆腐
欣賞呢個豆腐，外層吸晒上湯嘅湯汁，豆腐就非常香滑👍🏻👍🏻👍🏻
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-時令蔬菜-
個菜炒得好清甜，自己加埋牛肉一齊食，中和辣味，唔錯～
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-主食- 青稞餅
口感煙煙韌韌，就咁食已經好好味！
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-是日甜品-
杞子燉雪耳，非常滋潤，啱晒而家乾燥嘅天氣！
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