142
26
16
Level3
55
0
2017-07-31 79 views
晚上友人在荔枝角下班,search完一輪就決定去試試西餐BONDI啦~餐廳行輕工業風路線,座位十分寬敞。晚餐menu有分飯麵類同肉類,我同友人就各點一份share,分別是澳洲草飼肉眼配燒汁和自家製乾蕃茄香草醬野菌意粉,另加了$68upgrade做set。除了餐包外,前菜方面我們選了焗蠔和水牛芝士蕃茄沙律,而湯則一人試一款,分別係野菌湯和soup of theday的南瓜湯,湯打的很綿密,菌味及南瓜味十足。澳洲草飼肉眼配燒汁十分特別,平時的配菜薯蓉是用薯仔,但這個配菜拒絕死板,用了甜番薯,令人感覺清新!我和友人都十分喜歡!而肉眼大大的一塊,唔洗怕食完會餓。我很推介自家製乾蕃茄香草醬野菌意粉,餐廳將野菌炒得十分香,連油都沾有野菌的味道,搭著意粉吃十分香濃!餐廳自家製的乾蕃茄質素亦相當不錯,值得讚賞!最後餐廳還送了檸檬撻做甜品,好好味呀!!!!帶有點點檸檬清新,小酸中透出甜味,我鍾意!睇倒隔離叫咗羊扒好吸引!下次就試下!
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晚上友人在荔枝角下班,search完一輪就決定去試試西餐BONDI啦~餐廳行輕工業風路線,座位十分寬敞。晚餐menu有分飯麵類同肉類,我同友人就各點一份share,分別是澳洲草飼肉眼配燒汁和自家製乾蕃茄香草醬野菌意粉,另加了$68
upgrade做set。
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216 views
0 likes
0 comments
179 views
0 likes
0 comments

除了餐包外,前菜方面我們選了焗蠔和水牛芝士蕃茄沙律,而湯則一人試一款,分別係野菌湯和soup of the
day的南瓜湯,湯打的很綿密,菌味及南瓜味十足。
4 views
0 likes
0 comments
9 views
0 likes
0 comments
8 views
0 likes
0 comments
7 views
0 likes
0 comments
10 views
0 likes
0 comments

澳洲草飼肉眼配燒汁十分特別,平時的配菜薯蓉是用薯仔,但這個配菜拒絕死板,用了甜番薯,令人感覺清新!我和友人都十分喜歡!而肉眼大大的一塊,唔洗怕食完會餓。
7 views
0 likes
0 comments

我很推介自家製乾蕃茄香草醬野菌意粉,餐廳將野菌炒得十分香,連油都沾有野菌的味道,搭著意粉吃十分香濃!餐廳自家製的乾蕃茄質素亦相當不錯,值得讚賞!
7 views
0 likes
0 comments

最後餐廳還送了檸檬撻做甜品,好好味呀!!!!帶有點點檸檬清新,小酸中透出甜味,我鍾意!
10 views
0 likes
0 comments

睇倒隔離叫咗羊扒好吸引!下次就試下!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-07-12
Dining Method
Dine In