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📍 Cucina📍 尖沙咀 𝗧𝘀𝗶𝗺 𝗦𝗵𝗮 𝗧𝘀𝘂𝗶 • 海港城馬哥孛羅香港酒店6樓〔 follow me on instagram @sikbaobaola ! ^^ 〕-< Cucina > is an Italian restaurant located in Marco Polo Hongkong Hotel.With its prime location next to the Victoria Harbour, diners can enjoy a spectacular view over the harbour.Be sure to request window seats!-Prices are on the cheaper side compared to other hotel restaurants. However, portions were rather small; and food quality and service were mediocre with nothing to surprise.Would revisit only
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📍 Cucina
📍 尖沙咀 𝗧𝘀𝗶𝗺 𝗦𝗵𝗮 𝗧𝘀𝘂𝗶 • 海港城馬哥孛羅香港酒店6樓
〔 follow me on instagram @sikbaobaola ! ^^ 〕
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< Cucina > is an Italian restaurant located in Marco Polo Hongkong Hotel.
With its prime location next to the Victoria Harbour, diners can enjoy a spectacular view over the harbour.
Be sure to request window seats!
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Prices are on the cheaper side compared to other hotel restaurants. However, portions were rather small; and food quality and service were mediocre with nothing to surprise.
Would revisit only if I can't find elsewhere which offers a similar view or if there's a promotion.
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(𝗦𝗲𝗲 𝗽𝗶𝗰𝘀 𝗯𝗲𝗹𝗼𝘄! ☟☟)
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想找一家環境優美、景觀一流的餐廳,但又不想太貴、太拘謹?
海港城馬可孛羅酒店的意大利餐廳《Cucina》可能適合你
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環境昏暗浪漫,坐得蠻舒服⁣
屬於中高級餐廳,風格較casual,沒有服裝要求,不會像高級餐廳般拘謹
⁣以酒店餐廳來說,價錢算相宜
但食物味道沒什麼驚喜,而且份量偏少,服務也只是還好
勝在地段很好,就在維港旁,景觀一流
記得預約窗邊座位,那就可以邊欣賞維港景觀,邊享受餐點啦
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Bread 麵包
Bread
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麵包籃裡有三款麵包,配以黑醋和橄欖油
三款也蠻好吃,其中的大麵包外微脆內軟,味道也很香,好吃😋
喜歡香脆口感的朋友應該蠻喜歡另外的麵包條跟薄脆餅乾~

Amuse bouche 餐前小吃
Amuse-bouche
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Amuse-bouche
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是日餐前小吃為〔蕃茄啫喱配水牛芝士醬〕,好吃又開胃

Smoked Scottish salmon loin, Oscietra caviar ($288)
煙燻蘇格蘭三文魚柳配魚子
Smoked Scottish salmon loin, Oscietra caviar
$288
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Smoked Scottish salmon loin, Oscietra caviar
$288
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三文魚柳放在盛載著乾冰的容器上上桌
三文魚柳口感柔嫩,帶淡淡煙燻香氣
面頭放上矜貴的Oscietra魚子跟blini小薄餅,令整道菜更上一層樓
還有黑松露醬跟香草醬作配搭

⁣Pan-seared duck liver & torchon w/ redcurrant jelly on brioche bread ($298)
香煎鴨肝及凍批配紅莓啫喱及布里歐麵包
⁣Pan-seared duck liver & torchon w/ redcurrant jelly on brioche bread
$298
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香煎鴨肝外層微脆,內裡香嫩
另外還有鴨肝凍批 (torchon),口感creamy
配搭紅莓啫喱、布里歐麵包片,清新不膩

Linguine w/ Argentinian pink prawn ($358)
精選阿根廷粉紅蝦意大利扁麵
Linguine w/ Argentinian pink prawn
$358
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Linguine w/ Argentinian pink prawn
$358
138 views
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聽說Cucina的招牌菜式之一為〔紅蝦意粉〕
這道意粉雖然不是用上西西里紅蝦,而是阿根廷粉紅蝦,但也不錯
蝦不算大隻,蝦頭也沒什麼蝦膏,但肉質彈牙,味道鮮甜
蒜蓉白蘭地番茄汁〕用車厘茄製成,酸甜開胃
意粉質感剛剛好,質感彈牙煙韌⁣。很掛汁,吸盡醬汁的鮮味🍝

Roasted French yellow chicken ($428)
燒原隻法國走地黃雞
Roasted French yellow chicken
$428
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Roasted French yellow chicken
$428
43 views
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103 views
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春雞小小的一隻,原隻上桌,侍應會桌子旁把雞分成小件
肉質嫩滑、多汁,配以黑松露汁,蠻搭
另外還有烤薯仔跟蔬菜作伴碟~

Faiveley Bourgogne Chardonnay ($128/glass)
Faiveley Bourgogne Chardonnay
$128
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Wine list在iPad上查看
可以以 味道、配什麼食物、價錢等 來做選擇
容易找到自己喜歡的酒🥂

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Menu:
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11 likes
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8193 views
20 likes
0 comments
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34 likes
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
Smoked Scottish salmon loin, Oscietra caviar
$ 288
  • Smoked Scottish salmon loin