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2023-09-12
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Argentina之所以有King of Beef美譽，全因當地人均每年消耗足足60公斤牛肉，而且阿根廷草飼牛既牛肉脂肪比例相對較少，chef巧妙地再將牛肉用炭火燒香，無論西冷、肉眼、牛柳咩部位都好，都係咁大件夾抵食，呢D咪係神囉。👇🏻📌CARNEDERES (MEATS) - ▪️ Hanger - $448/400g▫️ 黎得呢到我就係為左食牛，呢個「阿根廷草飼封門牛柳」完全tip中我所想，一上枱仲係鐵板到，新鮮滾熱辣，每一塊hanger steak都烤到岩岩好，做到半生熟，呈粉嫩色，食落口感軟腍有彈性，配上六款自家製調配醬汁，特別有風味，當然一定離唔開紅酒啦。📌PASTAS - ▪️ Beef Ragu - $208▫️ 第二道主菜必食「慢煮牛肩肉意粉」，牛肩肉食落軟腍入味，咬落仲好Juicy，脂肪分佈非常均勻，食到濃濃牛香味，加上意粉掛滿紅酒汁，連埋蕃茄、紅蘿蔔，成個味道即刻香甜不少，夠哂開胃。📌WINES - ▪️ Bianchi Brut NV - $88▪️ Trapiche ‘Oak Cask’ Merlot 2021 - $85 ▫️ 先黎杯阿根廷汽泡酒「Bianchi Brut
足足60公斤牛肉，而且阿根廷草飼牛既牛肉脂肪比例相對較少，
chef巧妙地再將牛肉用炭火燒香，無論西冷、肉眼、牛柳咩部位都好，
都係咁大件夾抵食，呢D咪係神囉。👇🏻
📌CARNEDERES (MEATS) -
▪️ Hanger - $448/400g
Hanger
$448
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▫️ 黎得呢到我就係為左食牛，呢個「阿根廷草飼封門牛柳」
完全tip中我所想，一上枱仲係鐵板到，新鮮滾熱辣，每一塊hanger steak
Hanger
$448
40 views
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0 comments
都烤到岩岩好，做到半生熟，呈粉嫩色，食落口感軟腍有彈性，
配上六款自家製調配醬汁，特別有風味，當然一定離唔開紅酒啦。
Hanger
$448
24 views
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0 comments
📌PASTAS -
▪️ Beef Ragu - $208
Beef Ragu
$208
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▫️ 第二道主菜必食「慢煮牛肩肉意粉」，牛肩肉食落軟腍入味，
咬落仲好Juicy，脂肪分佈非常均勻，食到濃濃牛香味，加上意粉掛滿紅酒汁，
Beef Ragu
$208
15 views
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連埋蕃茄、紅蘿蔔，成個味道即刻香甜不少，夠哂開胃。
Beef Ragu
$208
17 views
0 likes
0 comments
▪️ Bianchi Brut NV - $88
Bianchi Brut NV
$88
22 views
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▪️ Trapiche ‘Oak Cask’ Merlot 2021 - $85
Trapiche ‘Oak Cask’ Merlot 2021
$85
23 views
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▫️ 先黎杯阿根廷汽泡酒「Bianchi Brut NV」潤一潤喉先，氣泡感豐富；
Bianchi Brut NV
$88
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而紅酒就揀左杯阿根廷「Trapiche ‘Oak Cask’ Meriot 2020」夠抵飲，
配hanger beef就無得輸啦。
Trapiche ‘Oak Cask’ Merlot 2021
$85
23 views
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📌SIDEDISHES -
▪️ Thin Cut Fries - $78
Thin Cut Fries
$78
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▫️ 再整多個「炸薯條」就少不免啦，即叫即炸，上枱夠哂熱辣辣，
配搭新鮮番茜、蒜油，相當香口呀！
Thin Cut Fries
$78
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