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2023-04-14
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人氣品牌「Pici」已經去到第9間分店，聽聞佢地性價比高，好評如潮，但一直未有機會試，今次開正銅鑼灣呢個黃金地段咁方便，作為手工意粉fans，加上佢地別具特色既木調色tone，成個歐陸風，完全係我杯茶。👇🏻📌S T A R T E R - ▪️ Tuna Tartare - $120▪️ Octopus Salad - $120▫️ 前菜先黎個「吞拿魚牛油果他他」，牛油果入口軟綿綿，加上吞拿魚刺身好夠咬口，加上紅洋蔥漬，酸酸甜甜，非常開胃；之後呢個「八爪魚沙律」配搭左薯仔、橄欖、牛至、檸檬醬汁，八爪魚口感爽彈，而配菜令佢整體更加清新，我幾鍾意。📌P A S T A - ▪️ Double Ravioli Pumpkin & Ricotta - $150▪️ Tagliolini Truffle - $190▪️ Farfalla Prawns & Pesto - $170 ▫️「南瓜芝士雙重意式雲吞配辣肉腸牛油汁」手工意粉分別試左三款唔同特色，南瓜味夠哂濃郁，一咬落芝士汁瞬間爆發，配搭面頭既辣肉腸，鹹香十足；「鮮刨黑松露細扁麵」雲吞皮入口非常軟滑，松露香慢慢會滲透出黎，但又唔會好膩，幾好食；「大蝦香
好評如潮，但一直未有機會試，今次開正銅鑼灣呢個
黃金地段咁方便，作為手工意粉fans，加上佢地別具特色既
木調色tone，成個歐陸風，完全係我杯茶。👇🏻
📌S T A R T E R -
▪️ Tuna Tartare - $120
Tuna Tartare
$120
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▪️ Octopus Salad - $120
Octopus Salad
$120
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▫️ 前菜先黎個「吞拿魚牛油果他他」，牛油果入口軟綿綿，
加上吞拿魚刺身好夠咬口，加上紅洋蔥漬，酸酸甜甜，
Octopus Salad
$120
14 views
0 likes
0 comments
非常開胃；之後呢個「八爪魚沙律」配搭左薯仔、橄欖、
牛至、檸檬醬汁，八爪魚口感爽彈，而配菜令佢整體更加清新，我幾鍾意。
Tuna Tartare
$120
9 views
0 likes
0 comments
📌P A S T A -
▪️ Double Ravioli Pumpkin & Ricotta - $150
Double Ravioli Pumpkin & Ricotta
$150
34 views
0 likes
0 comments
▪️ Tagliolini Truffle - $190
Tagliolini Truffle
$190
18 views
0 likes
0 comments
▪️ Farfalla Prawns & Pesto - $170
Farfalla Prawns & Pesto
$170
9 views
0 likes
0 comments
▫️「南瓜芝士雙重意式雲吞配辣肉腸牛油汁」手工意粉分別試左三款唔同特色，
南瓜味夠哂濃郁，一咬落芝士汁瞬間爆發，配搭面頭既辣肉腸，鹹香十足；
Double Ravioli Pumpkin & Ricotta
$150
7 views
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0 comments
「鮮刨黑松露細扁麵」雲吞皮入口非常軟滑，松露香慢慢會滲透出黎，
Tagliolini Truffle
$190
29 views
0 likes
0 comments
但又唔會好膩，幾好食；「大蝦香草醬煲呔麵」香草醬夠突出，
煲呔麵比我想像中更加有咬口，大蝦爽彈，值得一試。
Farfalla Prawns & Pesto
$170
7 views
0 likes
0 comments
📌D O L C I -
▪️ Tiramisu - $60
Tiramisu
$60
28 views
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▪️ Panna Cotta - $60
Panna Cotta
$60
101 views
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▫️ 甜品環節輪到「提拉米蘇」出埸，一食落口感非常濕潤細滑，
Tiramisu
$60
300 views
4 likes
0 comments
咖啡味亦夠突出；「意式奶凍」口感嫩滑無比，
面頭既Raspberry sauce酸甜解膩，唔錯。
Panna Cotta
$60
11 views
0 likes
0 comments
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