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最近發現了一家超值的日本料理餐廳,$398 就可以嘆到高質Omakase,全日同一價錢,實在太親民,唔去試下就笨🤤🔺全日Omakase|$398只要把晴空美食到社交平,就可以免費升級生蠔,為海膽三文魚籽蠔✿ 沙律 ✿ 沙律酸酸甜,十分清爽✿ 茶碗蒸 ✿ ✿ 刺身 5 點 ✿ 🔸海膽三文魚籽蠔:鮮味爽口,味道濃郁🔸黑松露牡丹蝦:蝦肉鮮嫩彈牙,帶有濃郁的黑松露香氣🔸螢光魷魚🦑:彈牙有嚼勁,肉質鮮嫩多汁🔸炙燒鰹魚:表皮炙燒鎖住內裡魚肉鮮甜🔸天婦羅帶子:帶子彈牙鮮甜,配上紫菜更美味✿ 壽司 6 貫 ✿ 🍣 蜜柑鯛:入口時會散發出淡淡的蜜柑清香🍣 深海池魚:豐厚的油脂,魚肉味道甘甜🍣 右口魚邊卷: 魚油豐富肉質爽口🍣 拖羅:拖羅加上赤身一同吃軟滑而不會膩🍣 海膽: 海膽品質不錯😌✿ 手卷 1 貫 ✿ 吞拿魚蓉手卷:手卷包著滿滿的吞拿魚蓉,大滿足🔸味噌湯
✿ 甜品 ✿ 🔸黃豆粉黑糖蕨餅:軟糯軟糯的
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最近發現了一家超值的日本料理餐廳,$398 就可以嘆到高質Omakase,全日同一價錢,實在太親民,唔去試下就笨🤤

🔺全日Omakase|$398
只要把晴空美食到社交平,就可以免費升級生蠔,為海膽三文魚籽蠔

✿ 沙律 ✿ 
沙律酸酸甜,十分清爽

✿ 茶碗蒸 ✿ 

刺身 5 點 ✿ 
🔸海膽三文魚籽蠔:鮮味爽口,味道濃郁
🔸黑松露牡丹蝦:蝦肉鮮嫩彈牙,帶有濃郁的黑松露香氣
🔸螢光魷魚🦑:彈牙有嚼勁,肉質鮮嫩多汁
🔸炙燒鰹魚:表皮炙燒鎖住內裡魚肉鮮甜
🔸天婦羅帶子:帶子彈牙鮮甜,配上紫菜更美味

壽司 6 貫 ✿ 
🍣 蜜柑鯛:入口時會散發出淡淡的蜜柑清香
🍣 深海池魚:豐厚的油脂,魚肉味道甘甜
🍣 右口魚邊卷: 魚油豐富肉質爽口
🍣 拖羅:拖羅加上赤身一同吃軟滑而不會膩
🍣 海膽: 海膽品質不錯😌

✿ 手卷 1 貫 ✿ 
吞拿魚蓉手卷:手卷包著滿滿的吞拿魚蓉,大滿足

🔸味噌湯

甜品 ✿ 
🔸黃豆粉黑糖蕨餅:軟糯軟糯的
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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