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Level2
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2016-06-26 1203 views
依道泰國菜一直係expert 最愛! 依間餐廳仲會用椰青即切即焗! 因為開出來的椰青水會跟埋比你! 需要要等耐小小! 但唔緊要! 有好野食等幾耐都得!!!夠晒多料! 蝦,帶子,仲有不斷侵略我個鼻的椰香! 啖啖椰香! 仲好夠份量,都有3-4碗仔的飯量! 仲有爆多椰漿! 不過絕對唔會覺得"溜" ,反而仲比平時食更多! 鐘意食既不防來試一下! 喺邊? 個老闆仲好健談! 不斷介紹有咩好推介!
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依道泰國菜一直係expert 最愛! 依間餐廳仲會用椰青即切即焗! 因為開出來的椰青水會跟埋比你! 需要要等耐小小! 但唔緊要! 有好野食等幾耐都得!!!

夠晒多料! 蝦,帶子,仲有不斷侵略我個鼻的椰香! 啖啖椰香! 仲好夠份量,都有3-4碗仔的飯量! 仲有爆多椰漿! 不過絕對唔會覺得"溜" ,反而仲比平時食更多!

鐘意食既不防來試一下! 喺邊? 個老闆仲好健談! 不斷介紹有咩好推介!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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