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Restaurant: Genki Sushi (MCP CENTRAL)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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去之前已經睇過吓食評,但係同老人家去食,又唔方便去咁遠就搏吓希望唔係咁差啦。入座後:員工近乎飛張『qr code』嘅單落枱,同時拋下一句『掃code 落單』。我想轉身問啲嘢,佢已經走開咗。進食時:員工喺我格離執枱。成個污糟嘅盤放上人客進食嘅餐枱,放正喺我大約30cm 側邊。員工並以好大嘅力度將碗碟揼落個盤,做成非常大嘅噪音不特止,亦有非常大嘅可能將污水/食物渣滓 飛到我嘅碟/杯。埋單時:我問收錢嘅員工『比電話號碼你check 唔check 到 我會員號碼?』一位員叫ad_ (senior crew)回答:『要掃code』我問:『即係點話?』佢再以極冇禮貌嘅語氣:『要-掃-code!』呢個ad_ 唔知係咪對公司好多不滿,再以極不友善嘅語氣問:『用唔用啲分?』『用就$30』元氣,其實你地有冇training 比員工? 或者有冇任何 QA mon 吓鋪頭嘅員工有嘅 service level? 真係算了。。。食物選擇何其多,呢啲咁嘅service 貼錢比我都唔會再幫襯!
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去之前已經睇過吓食評,但係同老人家去食,又唔方便去咁遠就搏吓希望唔係咁差啦。


入座後:
員工近乎飛張『qr code』嘅單落枱,同時拋下一句『掃code 落單』。我想轉身問啲嘢,佢已經走開咗。


進食時:
員工喺我格離執枱。成個污糟嘅盤放上人客進食嘅餐枱,放正喺我大約30cm 側邊。員工並以好大嘅力度將碗碟揼落個盤,做成非常大嘅噪音不特止,亦有非常大嘅可能將污水/食物渣滓 飛到我嘅碟/杯。


埋單時:
我問收錢嘅員工『比電話號碼你check 唔check 到 我會員號碼?』


一位員叫ad_ (senior crew)回答:『要掃code』


我問:『即係點話?』


佢再以極冇禮貌嘅語氣:『要-掃-code!』


呢個ad_ 唔知係咪對公司好多不滿,再以極不友善嘅語氣問:『用唔用啲分?』『用就$30』


元氣,其實你地有冇training 比員工? 或者有冇任何 QA mon 吓鋪頭嘅員工有嘅 service level?


真係算了。。。食物選擇何其多,呢啲咁嘅service 貼錢比我都唔會再幫襯!




(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-03-27
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$150 (Dinner)
Celebration
Anniversary