232
74
44
Restaurant: Cafe
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
213
0
【沙田｜晚市自助餐呈獻全新即時烹調體驗🍢】
2022-09-04 1004 views
沙田凱悅酒店 咖啡廳 最近推出全新週末自助晚餐體驗，貫徹「即時烹調，新鮮製造」理念，由廚師以優質嘅時令食材即席烹調多款美食，品嘗到如A la carte 般嘅新鮮滋味😋 餐廳更融入更多植栽佈置，落地玻璃，空間感十足，清新舒適。最值得介紹嘅係🔔 敲鐘迎接火焰炭燒盛宴及重點菜式 (𝟑款重點菜式登場時會敲鐘通知全場)🕢 𝟔:𝟑𝟎 𝐏𝐌 供應即切油甘魚刺身配紫蘇青醬;加州卷加上柚子蛋黃醬🕖 𝟕:𝟎𝟎 𝐏𝐌 火炙芝士白汁焗龍蝦，廚師以手推車推出大廳後，即席澆上白蘭地後點火🕣 𝟕:𝟑𝟎 𝐏𝐌 戶外位置設燒烤炭爐，即席燒製肉類(斧頭扒及牛柳)，配濃香的黑松露燒汁好驚喜嘅體驗😍 成個自助餐好充實，值得打卡而且非常好味👍🏻 有我最鍾意食嘅油甘魚，火炙芝士白汁焗龍蝦嘅醬汁真係非常好食，仲唔會好漏，然後推到尾聲最高潮嘅位就係outdoor嘅燒烤炭爐，大大件嘅斧頭扒同牛柳即場燒製切開。心急胃食人士表示即刻沖去拎啊😍🚩 另外仲有一系列新鮮即點即製菜式：✦ 麻醬雞絲拌鮑魚即叫即拌，雞絲及鮑魚混入秘製麻醬，清香開胃✦ 24 個月西班牙白毛豬有骨火腿即點即切，色澤紅潤，完美保留肉嘅鹹香之餘，可以品嘗到火腿油潤同鮮味✦
Read full review
36 views
0 likes
0 comments
 沙田凱悅酒店 咖啡廳 最近推出全新週末自助晚餐體驗，貫徹「即時烹調，新鮮製造」理念，由廚師以優質嘅時令食材即席烹調多款美食，品嘗到如A la carte 般嘅新鮮滋味😋 餐廳更融入更多植栽佈置，落地玻璃，空間感十足，清新舒適。
18 views
0 likes
0 comments

最值得介紹嘅係🔔 敲鐘迎接火焰炭燒盛宴及重點菜式 (𝟑款重點菜式登場時會敲鐘通知全場)


🕢 𝟔:𝟑𝟎 𝐏𝐌 供應即切油甘魚刺身配紫蘇青醬;加州卷加上柚子蛋黃醬
13 views
0 likes
0 comments


🕖 𝟕:𝟎𝟎 𝐏𝐌 火炙芝士白汁焗龍蝦，廚師以手推車推出大廳後，即席澆上白蘭地後點火
46 views
0 likes
0 comments
14 views
0 likes
0 comments


🕣 𝟕:𝟑𝟎 𝐏𝐌 戶外位置設燒烤炭爐，即席燒製肉類(斧頭扒及牛柳)，配濃香的黑松露燒汁
11 views
0 likes
0 comments
16 views
0 likes
0 comments


好驚喜嘅體驗😍 成個自助餐好充實，值得打卡而且非常好味👍🏻 有我最鍾意食嘅油甘魚，火炙芝士白汁焗龍蝦嘅醬汁真係非常好食，仲唔會好漏，然後推到尾聲最高潮嘅位就係outdoor嘅燒烤炭爐，大大件嘅斧頭扒同牛柳即場燒製切開。心急胃食人士表示即刻沖去拎啊😍


🚩 另外仲有一系列新鮮即點即製菜式：
✦ 麻醬雞絲拌鮑魚即叫即拌，雞絲及鮑魚混入秘製麻醬，清香開胃
✦ 24 個月西班牙白毛豬有骨火腿即點即切，色澤紅潤，完美保留肉嘅鹹香之餘，可以品嘗到火腿油潤同鮮味
8 views
0 likes
0 comments


✦ 即煎鴨肝配蘋果蓉
✦ 海鮮汁北海道元貝長通粉逐份炒製，可按客人喜好製作
12 views
0 likes
0 comments


✦ 甜品有即製鯛魚燒，配日式紅豆蓉及雪糕享用，另有綠茶古早蛋糕及黑森林雪糕杯，客人可自選不同雪糕口味，加上朱古力布朗尼粒粒、黑朱古力薄片、鮮甜忌廉與櫻桃甜酒作點綴
9 views
0 likes
0 comments
10 views
0 likes
0 comments


🚩 新登場健康羅漢果糖甜品
✦ 羅漢果糖不含卡路里及零糖份，廚師特別以這款天然代糖取代一般砂糖
✦ 甜品款式不定，有藍莓芝士餅、草莓乳酪慕絲蛋糕、紅豆綠茶瑞士卷等等


另外仲有受歡迎菜式蠔皇鮑魚及花膠
9 views
0 likes
0 comments


💬 𝐎𝐯𝐞𝐫𝐚𝐥𝐥：
海鮮真係好新鮮，多膏好味，特別係龍蝦有驚喜！ 敲鐘環節令人好期待，有齊室內外，配上火焰好吸睛而且質素好高，有別一般buffet，讚❤️ 食物種類好多，精緻用心，好多即叫即整，甜品用上健康羅漢果糖可以盡情食多啲啲☺️


咖啡廳全新自助晚餐
供應日期: 星期五至日、公眾假期及前夕
供應時間: 𝟔 𝐩𝐦-𝟏𝟎 𝐩𝐦
價錢: 成人港幣$𝟔𝟗𝟎，小童港幣$𝟑𝟒𝟓 (+𝟏𝟎%)


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In