262
5
1
Level4
592
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日本雞蛋豬肉卷 $38秋葵蝦串 $22 x2牡蠣豬肉卷 $25 x2雞腿肉串 $22 x2蟹肉串 $48 x2海鰻串 $48 x2手拌定食 (鏗魚生) $168和牛卡爾帕喬 $148汁煮油甘魚鮫 $168奄列芝士章魚燒 $48🔸好耐無食大阪炸串,琴日食咗一間專營日式串揚料理嘅居酒屋,介紹一下先😋🔸餐廳提供多種串揚選擇,由肉類到海鮮同菜,種類繁多。我首先點咗日本雞蛋豬肉卷,呢道料理以薄薄豬肉卷包裹著鬆軟雞蛋,炸至金黃酥脆,口感豐富;而秋葵蝦串更加係大推介,秋葵外皮炸得香脆,入面蝦肉鮮嫩多汁,兩者的結合非常美味;而最好食要講牡蠣豬肉卷串,蠔同豬肉卷包裹一齊,經過油炸後,口感酥脆,牡蠣鮮甜多汁😉🔸除咗串揚,佢哋仲提供手拌定食,今次叫嘅定食搭配新鮮鏗魚生,魚生鮮味同清爽的醬汁相得益彰,非常開胃!定食仲提供咗麵豉湯,前菜,烏冬同埋飲品🔸另外我點咗和牛卡爾帕喬、汁煮油甘魚鮫同奄列芝士章魚燒。和牛卡爾帕喬簡單咁講就係涼拌生和牛(類似一成熟咁),水準唔錯。汁煮油甘魚鮫則用咗濃郁嘅湯汁煮熟鮮嫩魚肉,非常入味。最後,奄列芝士章魚燒外層酥脆,同芝士結合得恰到好處
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日本雞蛋豬肉卷 $38
秋葵蝦串 $22 x2
牡蠣豬肉卷 $25 x2
雞腿肉串 $22 x2
蟹肉串 $48 x2
海鰻串 $48 x2
手拌定食 (鏗魚生) $168
和牛卡爾帕喬 $148
汁煮油甘魚鮫 $168
奄列芝士章魚燒 $48

🔸好耐無食大阪炸串,琴日食咗一間專營日式串揚料理嘅居酒屋,介紹一下先😋

🔸餐廳提供多種串揚選擇,由肉類到海鮮同菜,種類繁多。我首先點咗日本雞蛋豬肉卷,呢道料理以薄薄豬肉卷包裹著鬆軟雞蛋,炸至金黃酥脆,口感豐富;而秋葵蝦串更加係大推介,秋葵外皮炸得香脆,入面蝦肉鮮嫩多汁,兩者的結合非常美味;而最好食要講牡蠣豬肉卷串,蠔同豬肉卷包裹一齊,經過油炸後,口感酥脆,牡蠣鮮甜多汁😉

🔸除咗串揚,佢哋仲提供手拌定食,今次叫嘅定食搭配新鮮鏗魚生,魚生鮮味同清爽的醬汁相得益彰,非常開胃!定食仲提供咗麵豉湯,前菜,烏冬同埋飲品

🔸另外我點咗和牛卡爾帕喬、汁煮油甘魚鮫同奄列芝士章魚燒。和牛卡爾帕喬簡單咁講就係涼拌生和牛(類似一成熟咁),水準唔錯。汁煮油甘魚鮫則用咗濃郁嘅湯汁煮熟鮮嫩魚肉,非常入味。最後,奄列芝士章魚燒外層酥脆,同芝士結合得恰到好處
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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