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我又食湯加啦,不過今次我唔係食飯而係叫左烏冬,我發現佢哋嘅烏冬都比較特別,比出面嘅烏冬粗幾倍😍食落去煙煙韌韌,雖然食落去係烏冬嘅味道,而且食落去都幾好食,但係個外型真係好怪好粗🤣🤣不過呢個烏冬一定要浸落個湯度一陣先食🍜今次湯飯DIY 自選兩菜1飯係:牛肉+腐皮魚角+勝瓜 配 蕃茄湯 配 刀削烏冬+$4我都幾鍾意佢哋嘅腐皮餘角,食落去有啲似食緊韓國魚糕,不過係厚身又硬身少少嘅魚糕,佢哋嘅牛肉都好滑,最鍾意就係佢哋嘅勝瓜,好鮮甜🥬而我嘅朋友就嗌咗水煮鮮牛肉,一上到嚟就有好香嘅麻辣湯味道,而且水煮牛肉入邊會有米寬粉😋😋超級煙韌,又入味,而且牛肉都好新鮮好滑,整體來講都幾好食👍🏻⭐️湯飯DIY 自選兩菜1飯 💰$49⭐️水煮鮮牛肉 💰$55
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我又食湯加啦,不過今次我唔係食飯而係叫左烏冬,我發現佢哋嘅烏冬都比較特別,比出面嘅烏冬粗幾倍😍食落去煙煙韌韌,雖然食落去係烏冬嘅味道,而且食落去都幾好食,但係個外型真係好怪好粗🤣🤣不過呢個烏冬一定要浸落個湯度一陣先食🍜
今次湯飯DIY 自選兩菜1飯係:牛肉+腐皮魚角+勝瓜 配 蕃茄湯 配 刀削烏冬+$4
我都幾鍾意佢哋嘅腐皮餘角,食落去有啲似食緊韓國魚糕,不過係厚身又硬身少少嘅魚糕,佢哋嘅牛肉都好滑,最鍾意就係佢哋嘅勝瓜,好鮮甜🥬

而我嘅朋友就嗌咗水煮鮮牛肉,一上到嚟就有好香嘅麻辣湯味道,而且水煮牛肉入邊會有米寬粉😋😋超級煙韌,又入味,而且牛肉都好新鮮好滑,整體來講都幾好食👍🏻
湯飯DIY 自選兩菜1飯
$49
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⭐️湯飯DIY 自選兩菜1飯 💰$49
水煮鮮牛肉
$55
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⭐️水煮鮮牛肉 💰$55
水煮水煮鮮牛肉 鮮牛肉
$55
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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湯飯DIY 自選兩菜1飯
$ 49
水煮鮮牛肉
$ 55
水煮水煮鮮牛肉 鮮牛肉
$ 55