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Restaurant: Gyu-Kaku Buffet (Mira Place 1)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
35
0
2020-10-12 1517 views
牛角嘅燒肉唔係第一次食但平時多數都係散點多任食真係好少試今次同幾個大胃王食所以就試下任食喇大約6點鐘拎飛 等左接近兩個鐘先入座揀左Lv3 係美國SRF和牛338蚊一位雖然成場好多人 但上菜速度都好好無乜甩漏 呢方面係牛角長期都keep到嘅而呢隻牛都幾好食 同普通上級牛肉比係食到牛味重小小 而且脂肪個比例都好同埋每次食都會食好多牛舌切得唔算薄 口感幾好不過得90分鐘有d唔夠侯 而且好趕真係要瘋狂咁燒 如果有110分鐘 會好好多
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牛角嘅燒肉唔係第一次食
但平時多數都係散點多
任食真係好少試
今次同幾個大胃王食
所以就試下任食喇


大約6點鐘拎飛 等左接近兩個鐘先入座
揀左Lv3 係美國SRF和牛
338蚊一位

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2 likes
0 comments


雖然成場好多人 但上菜速度都好好
無乜甩漏 呢方面係牛角長期都keep到嘅

而呢隻牛都幾好食 同普通上級牛肉比
係食到牛味重小小 而且脂肪個比例都好

同埋每次食都會食好多牛舌
切得唔算薄 口感幾好


不過得90分鐘有d唔夠侯 而且好趕
真係要瘋狂咁燒
如果有110分鐘 會好好多
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
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Service
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Value
Waiting Time
100 Minutes (Dine In)
Spending Per Head
$360 (Dinner)