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Restaurant: Lamma Seaview Man Fung Seafood Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
557
0
一分錢一分貨
2017-10-29 990 views
星期六和老公入南Y島 2日1夜，晚上選了知名度比較高民豐， 落船第1間，我要下午落船，女店員可即時留坐位晚上7點半開餐，留位大大隻，見到我自己姓氏，哈哈！ 而且是海邊位置，很舒服。 在女店員介紹下，我要選了椒鹽班馬瀨尿蝦，超大隻呀 好厚肉，可惜無膏糯米飯膏蟹煲約$450 我都有同店員表示很貴喎，店員膏蟹貴過肉蟹，蟹自己選大細，價錢視乎隻蟹，當然我都由店員選吧，吩咐選細隻些自己偏愛膏蟹，最緊要好味！超多膏，估不到很鮮味，炒糯米飯有臘味同炒，粒粒乾身香口♡2個人居然食清晒因為太好味~>_<~step 1 賣相 好大煲喎step 2 店員幫手混起來，好多膏呀step 3 清晒， 勁滿足西蘭花炒花枝$120西蘭花爽脆，花枝彈牙有鮮味，真的不錯。老公和我覺得，貴一點不緊要，食物水準好重要，我們都很滿意食物，而我留意到應該晚上水準效好，晚餐食評比夠讚，見其他人食評，有時很奇怪有劣評……但當日我覺得服務同食物都很正常，女店員解釋，推介都有心幫客人，不是計較你叫平定貴。
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星期六和老公入南Y島 2日1夜，晚上選了知名度比較高民豐， 落船第1間，我要下午落船，女店員可即時留坐位晚上7點半開餐，留位大大隻，見到我自己姓氏，哈哈！ 而且是海邊位置，很舒服。 在女店員介紹下，我要選了椒鹽班馬瀨尿蝦，超大隻呀


椒鹽班馬瀨尿蝦
$100
31 views
0 likes
0 comments

好厚肉，可惜無膏

瀨尿蝦肉厚
35 views
1 likes
0 comments


糯米飯膏蟹煲約$450 我都有同店員表示很貴喎，店員膏蟹貴過肉蟹，蟹自己選大細，價錢視乎隻蟹，當然我都由店員選吧，吩咐選細隻些自己偏愛膏蟹，最緊要好味！

超多膏，估不到很鮮味，炒糯米飯有臘味同炒，粒粒乾身香口♡

2個人居然食清晒
因為太好味~>_<~

step 1 賣相 好大煲喎
糯米飯膏蟹煲
$500
40 views
0 likes
0 comments

step 2 店員幫手混起來，好多膏呀

膏蟹
28 views
0 likes
0 comments

step 3 清晒， 勁滿足

21 views
0 likes
0 comments

西蘭花炒花枝$120

西蘭花炒花枝
30 views
0 likes
0 comments

西蘭花爽脆，花枝彈牙有鮮味，真的不錯。

老公和我覺得，貴一點不緊要，食物水準好重要，我們都很滿意食物，而我留意到應該晚上水準效好，晚餐食評比夠讚，見其他人食評，有時很奇怪有劣評……
但當日我覺得服務同食物都很正常，女店員解釋，推介都有心幫客人，不是計較你叫平定貴。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2017-10-21
Dining Method
Dine In
Spending Per Head
$400 (Dinner)
Celebration
Birthday
Recommended Dishes
椒鹽班馬瀨尿蝦
$ 100
瀨尿蝦肉厚
糯米飯膏蟹煲
$ 500
膏蟹
西蘭花炒花枝
  • 椒鹽瀨尿蝦
  • 糯米飯蟹煲