9
10
2
Restaurant: Kingyo
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level1
3
0
2016-09-25 600 views
講到清玉⋯台灣個間最出名一定係翡翠檸檬,夏天飲最適合不過,酸酸甜甜,實在透心涼之選。今次黎到葵廣,放棄平價飲品,就試下喱間清玉既翡翠檸檬好無飲。酸甜度可以接受,茶味可以再濃一點會更好,冰可以再打碎,飲完仲有一大舊冰係度,整體未算太差,可以一試。PS. 始終係新店,收銀員工可能未熟悉收銀操作,收銀有點措手不及,找錢後直接「隊」返錢同收據俾客人就自己做自己野⋯服務性行業既對象係客人,這點我想可以留意別店的服務作以改善。
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講到清玉⋯台灣個間最出名一定係翡翠檸檬,夏天飲最適合不過,酸酸甜甜,實在透心涼之選。

今次黎到葵廣,放棄平價飲品,就試下喱間清玉既翡翠檸檬好無飲。酸甜度可以接受,茶味可以再濃一點會更好,冰可以再打碎,飲完仲有一大舊冰係度,整體未算太差,可以一試。

PS. 始終係新店,收銀員工可能未熟悉收銀操作,收銀有點措手不及,找錢後直接「隊」返錢同收據俾客人就自己做自己野⋯服務性行業既對象係客人,這點我想可以留意別店的服務作以改善。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Dine In
Spending Per Head
$28