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一次受夠
2012-01-12 226 views
杏汁白肺湯放涼了，嘗不著杏香，溫熱的湯口感很差，不成樣子。主菜以南瓜盞盛著的農家紅燒肉較滿意，肥美豬油精華融入南瓜蓉，忍不住一羹又一羹吃下，甘香甜美卻不膩口，五花腩火候不佳，脂膏膩而不香，大可棄之。
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杏汁白肺湯放涼了，嘗不著杏香，溫熱的湯口感很差，不成樣子。主菜以南瓜盞盛著的農家紅燒肉較滿意，肥美豬油精華融入南瓜蓉，忍不住一羹又一羹吃下，甘香甜美卻不膩口，五花腩火候不佳，脂膏膩而不香，大可棄之。
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