明閣 (鷹君中心)

Item: Ming Court (Great Eagle Centre)
Rating: 5
Author: lorriiii

Ming Court (Great Eagle Centre)

4.5

177 Reviews

Taste

Decor

Service

Hygiene

Value

15640

Wan Chai

$401-800

Guangdong Chinese BBQ Dim Sum Stir-Fry Hotel Restaurant

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144

Terms & Details:
Restaurant:	Ming Court (Great Eagle Centre)
Offer:	Dine and earn miles at this Cathay partner restaurant ! Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Join the Cathay membership programme and start earning miles today!
Asia Miles can be earned on eligible transactions of up to HKD10,000. Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles. Asia Miles earned are based on the total amount spent including service charges, taxes and tips. Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining. Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.

Other Cathay Terms & Conditions apply.

lorriiii

Level2

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菜膽燉螺頭
燉湯向來到中菜廳必點菜色, 向來喜歡飯前先飲一碗暖暖胃. 今次一嚐菜膽燉湯, 入口清潤, 餘韻帶點點螺頭甜味.

明閣三小碟
一個”相機食先”的必選頭盆開胃菜. 冷盤酒香醉飽魚配上爽滑海蜇、炸蟹餅及香醋柚皮配開心果仁碎。柚皮口感驚喜, 外層香層, 內層柔軟多汁, 有點像素食版的糖酣骨之餘感覺更清新健康。

Hawthorn
一進入餐廳已發覺有一個酒吧區域, 點菜時駐場Mixologist為我地介紹多款自家cocktail, 高級中菜配cocktail令人十分驚喜. 今次點了Hawthorn - 山楂為主材料, 泡製這款cocktail的山渣需先slow cook 8小時, 味道不會過酸, 個人覺得與帶有花椒香味嘅龍躉菜式十分配合. 中式材料調製的cocktail, 配上中菜fine dining, 十分推薦.

鮮花椒蒸龍躉柳
一向喜愛魚類, 家中常以果皮烹製, 在明閣他們驚喜地選用了鮮花椒, 上菜時已香氣撲鼻, 一嚐後, 發現魚汁香而不辣, 魚脂豐富, 肉嫩細滑. 跟家裡蒸魚的確有著很遠的距離.

油雞縱菌黑豚肉脆米炒飯
點這炒飯的其中一個原因, 當然就是好奇什麼是油雞樅菌, 上網查了一下, 才發現雞樅菌為菌中之王，因其內部纖維結構、色澤、鮮香味似雞肉，故得名雞樅菌。炒飯內有脆米, 令炒飯口感層次分明, 加上菌香, 已決定下次再點.

合桃露
最後點了補腦養顏的合桃露滋潤一下. 合桃味十分濃郁, 份量剛好，不會過甜，飯後食不太膩，喜歡喜歡.

總括來說, 中式材料製作Cocktail, 配上米芝蓮級數中菜，與傳統中菜比起十分有趣味。菜式方面由頭盤到甜品都十分有水準, 一點都不油膩感覺健康.
當晚之服務亦令人十分滿意, 每道菜上菜時亦有講解. Overall 個人覺得灣仔明閣屬米芝蓮級數.