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2017-08-13
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食完晚餐一心諗住買個糖水返屋企食,點知一打開就係成灘水,完全無凝固。食左一啖都有薑味,但感覺似飲緊薑水。蛋白算係正常,但都唔想食,成碗野太稀,薑水撈蛋白,見到都唔開胃!!D燉蛋未ready就唔應該賣。
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