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2025-01-05 178 views
寫11點開始營業。原來係11點入去睇啲員工清潔,準備。睇廚師同樓面自己食飯!如果未準備好,唔該你寫12點先開始啦。我白白坐了一個鐘睇你哋表演!11.15點餐,我等到11.45問我個飯得未,個侍應同我講話煮燶咗,我問佢點解唔同我講,佢大聲夾惡話而家咪同你講囉,仲要講煮飯要時間,我叫石鍋飯唔係煲仔飯喎。要用生米煮?我唔問,你唔講,原來咁叫做同你講!所有樓面服務態度超差。你可以講未準備好,唔招呼我地入去。而唔係叫我入去坐底後,好似我坐入黎阻住你食飯。香港有你呢啲侍應,點叫人留港消費呀!!希望餐廳老闆會正視呢個問題!!
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寫11點開始營業。
原來係11點入去睇啲員工清潔,準備。睇廚師樓面自己食飯!
如果未準備好,唔該你寫12點先開始啦。我白白坐了一個鐘睇你哋表演!
11.15點餐,我等到11.45問我個飯得未,個侍應同我講話煮燶咗,我問佢點解唔同我講,佢大聲夾惡話而家咪同你講囉,仲要講煮飯要時間,我叫石鍋飯唔係煲仔飯喎。要用生米煮?我唔問,你唔講,原來咁叫做同你講!
所有樓面服務態度超差。你可以講未準備好,唔招呼我地入去。而唔係叫我入去坐底後,好似我坐入黎阻住你食飯。香港有你呢啲侍應,點叫人留港消費呀!!希望餐廳老闆會正視呢個問題!!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Date of Visit
2025-01-04
Dining Method
Dine In